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  1. #[1]Opphavsrett NRK [2]Hjelp [3]Søk
  2.  
  3. Barentshavet
  4.  
  5. Something is happening to Norway
  6.  
  7. Slowly, almost imperceptibly.
  8.  
  9. Researchers are no longer in doubt: Global warming has begun to make
  10. Norway warmer and wetter.
  11.  
  12. Not in 50 years, or 100. But now.
  13.  
  14. So what has changed? Have things really begun to happen already? Over
  15. the past twelve months we have traveled around the country, looking for
  16. answers. Chasing climate change.
  17. [1.14369651-w300.jpg]
  18.  
  19. Journalist
  20. Mads Nyborg Støstad
  21.  
  22. [1.14369662-w300.jpg]
  23.  
  24. Photo-journalist
  25. Patrick da Silva Sæther
  26.  
  27. We didnʼt expect
  28. to find so much.
  29. Chapter_1
  30.  
  31. Browner water
  32.  
  33. Our climate journey begins with a curious observation, here in the
  34. little hamlet of Vallsjøen, in Hedmark. Something strange is happening
  35. in our lakes.
  36.  
  37. Trond Nygaard, who works for the municipal waterworks here in Sør-Odal,
  38. draws up a bucket of water to show us the strange phenomenon.
  39.  
  40. “Look! The water is as dark as Lipton tea!” he says. In fact, lakes and
  41. rivers are becoming browner, all over southern Norway.
  42.  
  43. This change has been taking place since the 1980s, and until the
  44. present day the main cause has been a decrease in acid rain. But now
  45. researchers think that climate change is also having an effect. When
  46. the climate becomes wetter, more dissolved soil and plant material
  47. washes out into the water. In a warmer climate, a more fertile
  48. landscape also contributes to browner water.
  49.  
  50. In Sør-Odal, people still get clear water in their taps, because they
  51. have this modern purification plant. In other places, things are a bit
  52. worse.
  53.  
  54. Here in Asker and Bærum, for example, it will soon become problematic
  55. to get a sparkling white T-shirt after doing the laundry. Now they have
  56. to build a new purification plant, at a cost of between NOK 700 to 1000
  57. million.
  58.  
  59. I donʼt think that people fully realize that this is happening. They
  60. just expect to get clean water in their taps.
  61.  
  62. – Jon Mobråten, Asker and Bærum Waterworks
  63.  
  64. The short summary of climate change in Norway is that our country has
  65. become one degree Celsius warmer over the past 115 years. But what
  66. exactly does this single degree of warming lead to? That was our
  67. question a year ago, when we began to call scientists and read climate
  68. reports.
  69.  
  70. And the first thing we discovered was that Norway looks different.
  71. Chapter_2
  72.  
  73. A changing landscape
  74.  
  75. The landscape has changed in many ways. For example, examine the
  76. timberline. The trees have begun to creep up the valleysides, in step
  77. with rising temperatures and the changing use of wilderness. In some
  78. places, the timberline is over 100 meters higher than before.
  79.  
  80. There is less snow in the lowlands. In parts of the Oslo wildlands, the
  81. skiing season has become nearly 40 days shorter.
  82.  
  83. But the most visible change in the landscape, we found here, in the far
  84. northeast of Norway.
  85.  
  86. Large portions of the birch forest in the region have been destroyed.
  87. One could easily believe that something had exploded here. But the
  88. culprit is in fact a larva.
  89.  
  90. The larvae of the so-called autumnal and winter moths attack the trees
  91. and eat their leaves. Climate change aggravates the destruction,
  92. according to researchers. New species of moth are spreading northwards,
  93. and milder winters are beneficial for the moth eggs.
  94.  
  95. In Nesseby, one of the hardest hit areas, we find Oddvar and Frøydis
  96. Betten. Before, they had dense birch forest all the way in to the walls
  97. of their cabin.
  98.  
  99. Now they are surrounded by dead trees.
  100.  
  101. At its worst, the roads here were green and slippery. They were covered
  102. by larvae.
  103.  
  104. – Frøydis Betten
  105.  
  106. It is still unclear how the moths affect wildlife here. But researchers
  107. and reindeer owners fear that such major changes in nature can create
  108. ripple effects throughout the entire eco-system.
  109.  
  110. Even the sea floor has changed. Hartvig Christie celebrates as he
  111. emerges from the deep. «Thereʼs seaweed here! Lots of seaweed!»
  112.  
  113. For several decades, marine biologists have been watching a war on the
  114. sea floor. Between sea kelp – which he calls the rain forest of the sea
  115. – and sea urchins, which spread destruction.
  116.  
  117. In the 1990s the sea urchins appeared to be winning – they had
  118. transformed the sea-bed into a desert, from north to south. But then
  119. something happened that astonished Hartvig Christie.
  120.  
  121. Researchers started finding kelp plants, from central Trøndelag to
  122. Troms in the far north. The ocean temperature had risen, and suddenly
  123. the spiky invaders were gone. A consequence of climate change,
  124. according to Hartvig Christie.
  125.  
  126. He emphasizes that this is a positive climate change, seen in
  127. isolation.
  128.  
  129. But it is frightening just how much a few tenths of a degree can change
  130. the sea floor. The changes in the ocean are massive.
  131.  
  132. – Hartvig Christie, Norwegian Institute for Water Research (NIVA)
  133.  
  134. Most Norwegians donʼt pay much notice to the kelp forest or moth
  135. larvae. But climate change also alters something that we all feel
  136. first-hand, every day – namely, the weather.
  137. Chapter_3
  138.  
  139. The great weather shift
  140.  
  141. Norway has always had varied weather. But the message from the numbers
  142. is clear, from weather stations all across the country: The weather has
  143. changed.
  144.  
  145. There is 18 percent more precipitation now than there was 115 years
  146. ago. This is not some prediction from a researcherʼs PowerPoint
  147. presentation. This is a present-day fact.
  148.  
  149. Measurements from Blindern in Oslo show that the major summer rain
  150. showers have nearly doubled in intensity. The drainage systems in the
  151. capital are not equipped for this.
  152.  
  153. When the sewer pipes in Oslo are filled to overflowing with rainwater,
  154. the pressure must be relieved. And then sewage is released into the
  155. rivers.
  156.  
  157. After powerful downpours the rivers disgorge sewage into the Oslo
  158. fjord. On such days there can be 100 times more intestinal bacteria
  159. than normal in the fjord, according to municipal bathing water quality
  160. measurements.
  161.  
  162. This is why the local authority discourages swimming, for example, at
  163. the popular bathing spot Sørenga, the day after rainfall.
  164.  
  165. Though seaside visitors donʼt necessarily grasp this message once the
  166. sun is shining again.
  167.  
  168. But powerful showers can have greater consequences than bacteria
  169. levels. In August, this dam outside of Bergen collapsed, due to both a
  170. structural defect, and also – intense rain . Western Norway set several
  171. rainfall records this autumn.
  172.  
  173. Just a few weeks later there was a massive downpour in Kristiansand.
  174. People barely had time to grab their umbrellas before they were up to
  175. their waists in water. Over 70 cellars were flooded. A few hours of
  176. rain did NOK 90 million worth of damage.
  177.  
  178. And finally, Norwayʼs driest place, Skjåk, was covered by water. The
  179. cause – rain, combined with melting snow – in October.
  180.  
  181. 21-year-old Pia Forberg awoke in the middle of the flood in Skjåk. The
  182. water was about to rise as high as the window frame. Just after, water
  183. began to trickle up between the floorboards, and she had to evacuate.
  184.  
  185. When she returned the next day, the apartment was a wreck.
  186.  
  187. Iʼve always believed that you donʼt need boots in Skjåk. This was a
  188. shock.
  189.  
  190. – Pia Forberg
  191.  
  192. Luckily, no lives were lost in floods in the previous year. But heavy
  193. rainfall can also result in landslides. In December 2017, a 38-year-old
  194. woman died when 200 tons of wet earth hit a residence in Osterøy.
  195.  
  196. We canʼt conclude that these isolated incidents are caused by climate
  197. changes. On the other hand, we can conclude that such incidents have
  198. already become more common. And that it will likely cost us several
  199. hundred billion NOK to arm ourselves against all this water.
  200.  
  201. But it was not flooding that made 2018 memorable. It was heat waves and
  202. drought. Climate changes may lead to more drought, even if there is
  203. more rain. This is because as it becomes warmer, more water evaporates.
  204.  
  205. This is exactly what happened in the summer. First came the hottest May
  206. on record, then the hottest ever July, and when it also scarcely
  207. rained, Norway became bone dry. The Civil Defense expended 71,313
  208. man-hours putting out over 800 forest fires, like here in Lommedalen.
  209.  
  210. Of course it wears you down. And then it wears you out.
  211.  
  212. – Lars Christian, smoke diver
  213.  
  214. But the drought hits farmers the hardest of all. Like the Engebretsen
  215. family.
  216.  
  217. This summer, nothing grew on their farm. These pathetic tufts could not
  218. feed the familyʼs more than hundred cows, calves and oxen.
  219.  
  220. The only solution was to send dozens of animals to the slaughterhouse.
  221. Mother Linda realized this as early as June. But she hesitated at the
  222. laptop for months. It was too painful to hit ʼsendʼ and deliver the
  223. message to the butcher.
  224.  
  225. Part of the reason was because Linda and the children were so fond of
  226. the cows. Each of them have a name, and some of them have gotten a
  227. place of honor on the kitchen cabinets.
  228.  
  229. But mostly it was because these are suckler cows, and they should have
  230. lived and produced calves for many more years. Without them, the family
  231. might not be able to afford to run the farm any more.
  232.  
  233. Finally, on this day in October, Linda managed to send in the form to
  234. the butcher.
  235.  
  236. And in November, while the children were at school, Linda said her
  237. farewells through the window of the butcherʼs van. Soon she will be
  238. down to between 20 and 30 cows – a death blow for the farm .
  239.  
  240. This drought will be the end of me as a farmer.
  241.  
  242. – Linda Kathrin Engebretsen
  243.  
  244. OK, we need to slow down a bit. When you talk about climate change, it
  245. is easy to just scream about the negative and dramatic. In reality it
  246. is, as always, a bit more nuanced. For example, we must mention that
  247. Norway has gotten off relatively lightly in terms of drought so far,
  248. all things considered. We in the north are also lucky when it comes to
  249. rising sea level and storms. In addition, not all climate changes in
  250. Norway are purely negative.
  251. Chapter_4
  252.  
  253. Positive climate change effects
  254.  
  255. The summer of 2018 was a wet dream for everyone who likes to enjoy
  256. themselves in the sun, as we can see here in Frysja in Oslo. And they
  257. are not alone in getting something good out of the changing climate.
  258.  
  259. Farmers, for example, have received new possibilities with a warmer
  260. climate and longer growing season. Here and there, even a few vineyards
  261. have begun to spring up.
  262.  
  263. Here by the edge of Sognefjorden, Bjørn Bergum and his partner
  264. harvested nearly two tons of Pinot Noir, Solaris and other exotic grape
  265. varieties this year. Bergum didnʼt think about climate change when he
  266. got started, but now acknowledges that his project would have been
  267. difficult without the rising temperature.
  268.  
  269. This is just the beginning. The next dream is to establish a wine
  270. district up here.
  271.  
  272. – Bjørn Bergum, wine farmer
  273.  
  274. A few kilometers further southwest, in idyllic Lærdal, fruit farmer
  275. Ivar Petter Grøtte is experimenting with cherries, peaches, and even
  276. apricots.
  277.  
  278. Foreign visitors can scarcely believe their own eyes when they come
  279. here. Apricots, so far north!
  280.  
  281. – Ivar Petter Grøtte, fruit farmer
  282.  
  283. In the mountains, both children and adults cheer about something
  284. completely different, namely large amounts of snow, like here at
  285. Sjusjøen in Hedmark in February last year. There has actually been more
  286. snow in the mountains, where the temperature is still well under
  287. freezing during the winter.
  288.  
  289. But under closer examination, not even these examples are only
  290. positive.
  291.  
  292. All the snow in Sjusjøen this winter resulted in a series of power
  293. outages and damage to cabin roofs.
  294.  
  295. For the wine farmer in Slinde, the summer of 2018 was actually too warm
  296. for some of the grapes.
  297.  
  298. And most significant of all: In 2014, right after fruit farmer Ivar
  299. Petter Grøtte had planted his new apricot trees, a 200-year flood hit –
  300. and swept them away.
  301.  
  302. Four years after the flood, he is still working to clear up the damage.
  303.  
  304. What is new is the intense variability. We farmers are used to weather,
  305. but it has become extreme.
  306.  
  307. – Ivar Petter Grøtte, fruit farmer
  308.  
  309. The start of this climate investigation was marked by relatively calm
  310. and undramatic climate changes. But the sense of gravity grew with the
  311. droughts and floods. And there remained one further substantial change.
  312. A climate change that is truly occurring at top speed in Norway:
  313. namely, melting.
  314. Chapter_5
  315.  
  316. Norway is melting
  317.  
  318. Our iconic glaciers are melting so much that they are hardly visible on
  319. postcards any more.
  320.  
  321. Before, this boat could bring tourists all the way to the edge of
  322. Nigardsbreen glacier. But in a bit over 50 years the melting glacier
  323. has retreated a kilometer.
  324.  
  325. The melting is rapid. In the summer of 2017 this edge of ice was 81
  326. meters further down the mountainside. Now you need a mountain hike in
  327. order to reach the glacier.
  328.  
  329. Up by the ice, one finds signs, barriers and Torbjørn, a guard. Because
  330. the Nigardsbreen glacier can be especially dangerous when it is melting
  331. so quickly.
  332.  
  333. In the summer, a block of ice loosened while three tourists were too
  334. close. The person in this video was saved. Another lost their life.
  335.  
  336. The guides still manage to arrange family tours on the glacier – but
  337. only just. Each morning is a struggle to create a serviceable route.
  338.  
  339. People who havenʼt been here for a while are shocked. They donʼt
  340. recognize the place.
  341.  
  342. – Steinar Bruheim, glacier guide
  343.  
  344. But melting also has consequences that one seldom considers. Such as in
  345. the so-called palsa bogs. There we found one of the strangest climate
  346. changes we have seen.
  347.  
  348. “Itʼs completely incredible,” exclaims biologist Annika Hofgaard. For
  349. the first time in five years, she is back in the bog outside of
  350. Kirkenes.
  351.  
  352. This landscape has been covered by large mounds for several hundred
  353. years. The mounds consisted of frozen bog water. But something is
  354. wrong. The landscape here is almost completely flat.
  355.  
  356. They are gone. It is both sad and frightening.
  357.  
  358. – Annika Hofgaard, Norwegian Institute for Nature Research (NINA)
  359.  
  360. Annika Hofgaard took this photo the last time she was here, five years
  361. ago. But since then the ice inside the mound has melted.
  362.  
  363. The only thing that remains now, is a puddle. The same thing is
  364. happening in all of Norwayʼs palsa bogs.
  365.  
  366. The change can be dramatic for bird life here, and more.
  367.  
  368. As our climate journey approached its end, it was just such changes
  369. that made the greatest impression. Not dollars, cents or billions, but
  370. - birds. Time after time, we spoke with shaken, or simply sad,
  371. biologists.
  372. Chapter_6
  373.  
  374. The animals
  375.  
  376. They told us about the Arctic fox, which is acutely endangered. In the
  377. new heat, they are being ousted by the red fox.
  378.  
  379. We saw birds suffering stress as their favorite food vanishes.
  380.  
  381. And we heard about the lemming. Previously, there was a ‘lemming year’
  382. – population spike – every fourth year. Now the regular lemming cycle
  383. is gone. This affects other animals, such as grouse – because in
  384. nature, everything is connected.
  385.  
  386. And when animals are affected, the people who are dependent on them are
  387. affected as well.
  388.  
  389. Like reindeer herder Nils Arvid Guttorm. “We have had difficult winters
  390. before. But not as extreme as in recent years,” he says.
  391.  
  392. His problem is icing on grazing land. If it is too warm at the
  393. beginning of the winter, a hard layer of ice can form over the pasture,
  394. and his animals will not be able to get through to their food.
  395.  
  396. A few years ago, Nils Arvid had to provide feed every day throughout
  397. the winter, in the middle of the plains. When spring arrived, he was so
  398. worn out that he considered giving up on reindeer husbandry.
  399.  
  400. "Luckily my wife stopped me. She said: Youʼll go crazy if you quit!"
  401. Nils Arvid is glad he kept at it. But when you live in such proximity
  402. to animals and nature, you notice every little change.
  403.  
  404. My father always read the weather signs. In the autumn, he could see
  405. how the winter would be. But in the final years of his life, he was a
  406. worried man. Because the signs werenʼt right any more.
  407.  
  408. – Nils Arvid Guttorm, reindeer herder
  409.  
  410. Not far away, Frank Myklebust is hauling up fish. In the far north of
  411. Norway, the sea is teeming.
  412.  
  413. Frank used to live in Lofoten, where he was dependent on the
  414. traditional ‘lofottorsken’, spawning cod.
  415.  
  416. The drawback with living in Lofoten was that Frank constantly had to
  417. sail north after other fish when the cod season was over. “Every trip
  418. took several months. I hardly knew my children.”
  419.  
  420. But a few years ago the spawning cod began to appear further north as
  421. well, since the ocean had become warmer.
  422.  
  423. Today, Frank lives 600 kilometers northeast of Lofoten, in Mehamn in
  424. Finnmark. There he can now fish for cod and other seafood – right
  425. outside his door.
  426.  
  427. In Frankʼs new home port, at the top of the map of Norway, they are
  428. suddenly experiencing a true fishing boom, with a new fish processing
  429. center and many new residents. The question is: what will the fishing
  430. industry do when the cod continue their journey further northeast in
  431. the future? Because the next stop is Russia.
  432.  
  433. The future... yes. We havenʼt spoken much about that, because our
  434. climate investigation is only about the here and now, about things that
  435. have already happened. But the future nightmare scenario, three degrees
  436. warming, is in fact already to be found, one place in Norway. We had to
  437. travel there before our investigation was finished. To Svalbard.
  438. Chapter_7
  439.  
  440. The thawing island
  441.  
  442. It may seem as though the weather is particularly confused here, at the
  443. northernmost point of Norway, halfway between the mainland and the
  444. North Pole. On Svalbard it has been warmer than normal for 97 months in
  445. a row.
  446.  
  447. On average, the archipelago has had three times more warming than the
  448. rest of the country.
  449.  
  450. The houses here in Longyearbyen are built on frozen ground, so-called
  451. permafrost. But now the frost is thawing.
  452.  
  453. This means the buildings are more vulnerable to sinking and cracking.
  454.  
  455. It is particularly bad at the sea edge. This is where the Hübner family
  456. cabin used to stand.
  457.  
  458. Not any more. The family had to move the entire cabin 100 meters away
  459. from the sea.
  460.  
  461. The ground had thawed and become unstable. The plot of land belonging
  462. to Christiane, Wolfgang and little Silas was gradually being washed
  463. into the sea.
  464.  
  465. For those of us up here, who can see the climate changes so clearly –
  466. it is frightening that people donʼt take them seriously.
  467.  
  468. – Christiane Hübner
  469.  
  470. The cemetery overseen by clergyman Leif Magne Helgesen was suddenly in
  471. the middle of a landslide zone. He no longer dared to use it for new
  472. burials. “This is supposed to be a place of peace. But the melting of
  473. the permafrost has turned the mountain into a slide,” says Helgesen,
  474. who has now given up the position of parson on Svalbard.
  475.  
  476. There are so many climate effects on Svalbard that we cannot go through
  477. them all here. But we canʼt leave out the melting of sea ice. The
  478. Norwegian Meteorological Institute announced in August that they had
  479. never observed less ice around Svalbard than now.
  480.  
  481. Polar explorer Kim Holmén sighs. Here, there used to be ice until well
  482. into May. Now Isfjorden, The Ice Fjord, is ice-free all year round.
  483.  
  484. Before, you could drive right across this fjord with a snowmobile. This
  485. winter there hasnʼt been a single bit of ice.
  486.  
  487. – Kim Holmén, Norwegian Polar Institute
  488.  
  489. The melting is dramatic for animal life here. Researchers have observed
  490. polar bears needing to swim for several days in order to find spots to
  491. hibernate.
  492.  
  493. And worst of all: Snow and ice are important because they reflect the
  494. warm rays of the sun away from the Earth. Therefore, without the ice,
  495. the planet warms up even faster. A classic vicious circle.
  496.  
  497. The most striking impression after a yearʼs journey through our
  498. climate, is how many different things have happened to our country.
  499. Just in the past year, we have seen heat records, rainfall records and
  500. extreme weather – but also – quiet, long-term changes. And so, it is
  501. too late to prevent Norway or the world from changing. Because the
  502. changes are already in full swing.
  503.  
  504. Nevertheless, things are not completely hopeless. According to a new
  505. report from the United Nations Intergovernmental Panel on Climate
  506. Change (IPCC), we can still halt the rate of global warming.
  507.  
  508. But to do so we must implement comprehensive changes to our society,
  509. according to the IPCC. We must change everything from our eating habits
  510. to how we build our cities. And we have to start now.
  511.  
  512. If not – this is just the beginning.
  513.  
  514. tnsScores
  515. [chasing-climate-change-1.14859595&cv=2.0&cj=1&c1=2&c2=
  516. 23674236]
  517.  
  518. References
  519.  
  520. Visible links:
  521. 1. https://www.nrk.no/etikk/1.2843522
  522. 2. https://www.nrk.no/hjelp/
  523. 3. https://www.nrk.no/sok/
  524.  
  525. Hidden links:
  526. 5. http://nrk.no/
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