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- Recipes for Disaster - Ep 39 - Spaghetti and Prep for Mojo Pork over black beans and rice - twitch.tv/cyborgshadow & twitch.tv/themattabase
- Ingredients (Spaghetti):
- 1 can fire roasted tomatoes
- 1 box Pom tomato sauce
- salt
- 1/4 cup sugar
- 2 tsp pepper
- 1 tbsp oregano
- 8 cloves garlic
- Spaghetti noodles
- 2 lbs ground beef
- Instructions (Spaghetti):
- - Boil 1 gallon of water in a large pot
- - Brown beef in a skillet over medium-high heat until cooked
- - Empty box of Pom into large skillet or wok over medium heat
- - Add fire roasted tomatoes and bring sauce to a simmer
- - Add sugar, salt, pepper, oregano, and garlic
- - Bring sauce to a simmer
- - Once noodles are cooked, strain noodles
- - Add cooked beef to sauce
- - Dish with sauce over noodles
- - Serve!
- Ingredients (Mojo Pork):
- 1 bone-in (4 to 6 pounds) pork shoulder, trimmed of excess fat.
- 1/2 can frozen orange juice concentrate
- 10 cloves garlic
- Zest from 1 lime
- Juice from 2 limes
- 1/4 cup cilantro
- 1/4 cup oregano
- 1/2 cup extra-virgin olive oil, divided
- 1/4 cup distilled white vinegar
- 1/2 cup white wine
- 1 teaspoon cumin
- 2 tablespoons granulated sugar
- 2 teaspoons salt
- Instructions (Mojo Pork):
- - finely chop oregano
- - finely chop cilantro
- - Press garlic
- - In a large bowl, combine the orange juice concentrate, garlic, lime zest, lime juice, cilantro, and oregano, 1/4 cup olive oil, vinegar, white wine, cumin, sugar, and salt.
- - Whisk until well mixed and set aside
- - Rinse and pat the pork shoulder dry
- - Cut the pork shoulder into large cubes and sprinkle with salt
- - Add pork cubes to the mojo sauce
- - Stir and thoroughly cover meet
- - Cover bowl with plastic wrap and refrigerate!
- As always, thanks for watching!
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