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    <title>CHAPATI</title>   <!-- what is chapati and how its made-->

    <h1>Chapati Ingredients</h1>

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      <p1>

        Similar to the common <strong><em>pita</em></strong>,
        the Indian chapati is a bread made of whole wheat flour.
        It is usually served with a curry, but it is very versatile:
        it can be used just like regular toast, or as a side to many dishes.
        The meal is used by many, especially in Africa, as a primary source of starch besides maize and potato family.

      </p1>


      <h2>

        <em>Ingredients</em>

   <ul>
     <li><!-- CONFIRM WHETHER ITS UL OR OL-->
2 cups of wheat flour or durum wheat atta
<li>1 cup lukewarm water</li>
     <li>1 tsp. salt (optional)</li>
     <li>1-2 tsp. ghee (optional)</li>
     <li>Makes 10-12 chapatis </li>

        </ul>

         </h2>

        <h3>

          <em><strong>Steps</strong></em>

          <ol>

            <li>Pour the wheat flour, salt, and ghee into a bowl and mix the ingredients together</li>
     <ul>
       <li>If you really want to be health-conscious, you can skip the ghee</li>
         <li>Though these are the only ingredients you need to make a traditional chapati</li>
            </ul>
            <li>Add ½ a cup of water to the flour mixture and stir the mixture until it's soft and supple</li>
            <li>Add the remaining water slowly, stirring until it's fully combined</li>
            <li>Place the dough into an oiled bowl and cover it for 25 minutes.</li>
            <li>Divide the dough into 10-12 small balls, and dip them into flour</li>
            <li>Roll the dough with a rolling pin until the balls resemble thin, round <em><strong>pancakes</em></strong>.</li>
               <li>Heat a heavy frying pan, tawa, or griddle over medium heat and cook each chapati on both sides.</li>
               <li>Remove the chapati from the heat, and wrap it in a towel until they are all ready to serve</li>
               <li>Serve</li>
          </ol>
      </h3>

      </h2>


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<!DOCTYPE html>

<html>

  <head>

    <meta charset="utf-8">

    <meta name="viewport" content="width=device-width">

    <title>CHAPATI</title>   <\!-- what is chapati and how its made-->

    <h1>Chapati Ingredients</h1>

    <body>

      <p1>

        Similar to the common <strong><em>pita</em></strong>,
        the Indian chapati is a bread made of whole wheat flour.
        It is usually served with a curry, but it is very versatile:
        it can be used just like regular toast, or as a side to many dishes.
        The meal is used by many, especially in Africa, as a primary source of starch besides maize and potato family.

      </p1>


      <h2>

        <em>Ingredients</em>

   <ul>
     <li><\!-- CONFIRM WHETHER ITS UL OR OL-->
2 cups of wheat flour or durum wheat atta
<li>1 cup lukewarm water</li>
     <li>1 tsp. salt (optional)</li>
     <li>1-2 tsp. ghee (optional)</li>
     <li>Makes 10-12 chapatis </li>

        </ul>

         </h2>

        <h3>

          <em><strong>Steps</strong></em>

          <ol>

            <li>Pour the wheat flour, salt, and ghee into a bowl and mix the ingredients together</li>
     <ul>
       <li>If you really want to be health-conscious, you can skip the ghee</li>
         <li>Though these are the only ingredients you need to make a traditional chapati</li>
            </ul>
            <li>Add ½ a cup of water to the flour mixture and stir the mixture until it's soft and supple</li>
            <li>Add the remaining water slowly, stirring until it's fully combined</li>
            <li>Place the dough into an oiled bowl and cover it for 25 minutes.</li>
            <li>Divide the dough into 10-12 small balls, and dip them into flour</li>
            <li>Roll the dough with a rolling pin until the balls resemble thin, round <em><strong>pancakes</em></strong>.</li>
               <li>Heat a heavy frying pan, tawa, or griddle over medium heat and cook each chapati on both sides.</li>
               <li>Remove the chapati from the heat, and wrap it in a towel until they are all ready to serve</li>
               <li>Serve</li>
          </ol>
      </h3>

      </h2>

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