Energy Bites

🥜 No-Bake Energy Bites
*** Ingredients (makes ~18–20 balls)

2 scoops Melaleuca Fiberwise All Purpose (unflavored)
1 scoop Melaleuca ProFlex protein powder (vanilla or chocolate, your choice)
2 cups old-fashioned oats
½ cup natural peanut butter (or almond butter)
⅓ cup honey (or pure maple syrup)
½ cup mini chocolate chips (dark or semi-sweet)
2 Tbsp ground flaxseed or chia seeds (optional, for extra binding & omega-3s)
1 tsp vanilla extract
Pinch of sea salt

*** Instructions

1. Mix Dry Ingredients:
In a large mixing bowl, combine oats, Fiberwise, ProFlex, flaxseed/chia (if using), and salt. Stir to evenly distribute powders.

2. Add Wet Ingredients:
Add peanut butter, honey, and vanilla extract. Stir with a sturdy spoon or spatula until the mixture starts to come together (it will be thick and sticky).

3. Fold in Chocolate Chips
Mix in the mini chocolate chips until evenly spread.

4. Chill & Roll
Place the bowl in the fridge for 20–30 minutes (this makes rolling easier). Then scoop out about 1–2 tablespoons of the mixture and roll into balls.

*** Store

Keep energy bites in an airtight container in the fridge for up to 1 week, or freeze for up to 3 months.

*** Nutrition (per bite, ~20 bites total)
~120–140 calories
~6g protein
~4–5g fiber
~12g carbs
~6g healthy fat

(Numbers vary depending on exact peanut butter, honey, and chocolate chips used.)

👉 Tweaks if you want to experiment:

Use coconut flakes or dried cranberries instead of chocolate chips.
Swap almond butter + maple syrup for a lighter flavor.
Add a splash of almond milk if the mix feels too dry (Fiberwise can thicken quickly).