HighInBC

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Apr 18th, 2017
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  1. 15 grams juniper
  2. 1.5 cardomom pods
  3. 3 peppercorns
  4. 1/2 star anise pod(a pedal, not a whole star)
  5. 2cm cassia
  6. 1/4 tablespoon of licorice
  7. 1/8 teaspoon fennel
  8. .5 tablespoon coriander
  9. +1/8 teaspoon nutmeg
  10. 3cm of lime zest
  11. 2cm orange zest
  12. 2cm of lemon zest
  13.  
  14. Crushed and soaked in 300ml of 88% neutral alcohol for 30 minutes. Filtered then put through simple distillation. Came out at 92%, diluted to 40% with pure water.
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