Deep frying oven

Hello its Kinoshita Yuka
Today using this oven <I think its a convection oven> we wil be making all sorts of different food!!!!
this oven apparently can deep fry foods without oil I hope to test it out!!
to be honest I've prepared a lot of these ingredients beforehand well.... we still have to cook things in the oven so lets get to it!!
the ingredients are over here
yakitori on skewers. Kalbi <marbled thin sliced beef> Tonkatsu, Kara age <fried marinated chicken> and clams and scallops
today using this oven we will test this new tech
starting with the yakitori
*mumble mumble* <10 minutes?>
Start!
all we have to do is wait
looks so OISHII
voila its done
it looks yummy it turned out nicely
and now the yakitori is finished
and now for the kara age the oven has a self seasoning setting <dunno what she's talking about>
we are able to deep fry this without using any oil at all alright switch it on
the kara age is done look omg it looks so yummy
now for this tonkatsu we need to spray it with a bit of oil
HOLY its sizzling just like it came out of a deep fryer looks soo OISHII
its yakiniku
scallops are a go!
they're alive... I'm so sorry!! :(
are they opening? the scallops are opening up!!
now for the SAZAE... <snail clam thing? translator is calling it a turban shell>
its all done!!!!
with such ease all this was made both baked and deep fried goods in one oven it looks so yummy
omg this looks so extravigant and today I prepared 5 cups of rice ITADAKIMASU
lets start with my favorite yakiniku
mmmm oishii it tastes just like from a grill and the heat has properly gone thru
I like this pairing of meat and rice
SOOOO HAPPYYYYY!!!!!
even though I made this in an oven it tastes as though it was grilled over proper charcoals
next up Tonkatsu
oh amazing the heat has penetrated all the way through
ohhh... it crunches properly!!!
alright its time for some Mayo!!!
the breading had the proper crunch and the meat was cooked properly all the way through it was so yummy
next up yakitori
oh its properly cooked and so soft and juicy its so yummy
it was delicious
isn't it amazing that you can cook a proper yakitori at home like this. I mean back home I don't think my mom has ever done a yakitori... normally don't they use some specilized grill? but to be able to do this at home is amazing
next kara age
omg the inside is so juicy and the outside is so nice and crunchy
Next Scallops
whoa shelled scallops!!!!
it looks so good
mmmm its so meaty and delish
ugh to be able to do all this so easily is amazing
I'll add the scallops to the rice
itadakimasu
mmm this is TOOO GOOD!!!
mmm I will add the turban shells as well
they look good
mmm *mumble mumble* <no idea>
<stumped what she said about that clam>
the last scallop
Gochisosamadesu
it was yummy!!!!!
this oven!! to be able to make yakiniku and deep fried goods so easily and without having the room get greasy and smelly or smoky its so nice. yeah that oil... I love eating yakiniku and stuff but to lay out a fry pan and all the meat and stuff is so much work but with this oven you just set it and forget it. its so easy and convenient
for all you who are interested in this oven please check the details below
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