Spicy Garlic Chicken Wing Sauce

1 cup hot sauce (we use Franks Red Hot)
1/2 cup vegetable oil
2 tsps sugar
2 tsps garlic powder
1/2 tsp ground black pepper
1/2 tsp cayenne pepper
1 tsp Worcestershire sauce
1 egg yolk
2 tsps water
2 tsps cornstarch

Instructions
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    1.) Combine first 7 ingredients in a small sauce pan. Heat over medium heat until boiling, stirring often. Reduce heat and simmer for 5 minutes.
    2.) Remove from heat and allow to cool for 10 minutes. Meanwhile, combine egg yolk, water, and cornstarch in a small bowl and whisk until fully combined and then whisk into cooled sauce.