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Apr 21st, 2018
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  1. ingredients:
  2.  
  3. 8 ounces margarine
  4. small cup of sugar
  5. 1 tablespoon heaped of cocoa
  6. 1 egg
  7. 14-16 ounces of digestive biscuits
  8. half a stick of strawberry jelly (bare with me on this)
  9. vanilla essence
  10.  
  11. method(ingredients i){
  12. melt margarine in saucepan.
  13. let cool and add sugar, cocoa and well beaten(hehe) egg.
  14. stir over heat until thickens (this will take about 20 mins) then remove from heat.
  15. stir in cut up jelly and vanilla essence.
  16. then put in biscuit pieces*.
  17. press it all down well into a baking tin and leave it to set in fridge.
  18. }
  19. *best way to crush the biscuits is to put them in a ziplock bag and let some steam out smashing them on the counter, or with a rolling pin :)
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