Hanayui no Shou 21-3H

Investigating Tokushima - 3

[Coast]

Chi: Tougou-san explaining the cuisine of Tokushima? That's a mystery alright...

Wak: That aside... Somen? Ramen!? Grrr...

Aya: Wa-Wakaba-senpai... What's wrong? Is there any trouble?

Hin: Ah, don't worry, Aya-san. Don't mind Wakaba-chan.

Anz: Apart from noodles, apparently Tokushima burgers are pretty famous too.

Tam: Hamburgers, huh? How are they different?

Anz: Let's see... Tokushima burgers are special and not certified unless they pass a rigorous inspection by the commerce association...

Anz: Apparently it's a type of burger that utilises products such as: Awa pork, Awa beef, Awa Oodori chicken, Naruto sea bream, wakame seaweed and young sardines.

Tak: Wah, that sounds great. I wanna eat one! What about you, Gun-chan!?

Chi: Definitely, Takashima-san.

Anz: For snack foods there's fish katsu, chikuwa in bamboo and a baked good called dekomawashi..

Hin: Dekomawashi? What's that?

Anz: Deko means "wooden doll". A potato is skewered, coated with miso and is roasted near a fireplace while being rotated... Or that's what it says here.

Tak: Tougou-san said that?

Tam: Tougou talking about wooden dolls only makes me think of curses and stuff. Scary stuff.

Chi: It's nothing but information about food, isn't it...

Tou: I wonder why... Is she implying she wants us to try this food and tell her what it was like?

Wak: But why isn't there even a mention of udon? Could it be... Udon doesn't exist in Tokushima!?

Aya: It does.

Wak: Huh?

Aya: There's udon in Tokushima too.