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Jan 28th, 2020
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  1. Goal
  2. The goal of Kcalculation is to offer all of Denmark an opportunity to look up a meal that meets their goals and conditions, no matter where they are. It should be as easy as finding a phone number or a Wikipedia article.
  3. The information should be just as easy to understand so you know what you are up to, whether it is Grethe at 78 or someone with a doctorate in micro nutrition who is in for a look.
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  5. Vision
  6. We see Kcalculation becoming the eatery of Krak, where you can easily find the meal (s) that fit the individual everyday life or situation. We have to become the Elite Smiley for transparency in serving, so when people see our sticker in the window, they don't have to think about having to put up with their insulin, epi-pen, lactase pills or anything quite fourth; many feel it is embarrassing or embarrassing to have to self-medicate for public viewing.
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  9. Yield
  10. For customers and partners, having Kcalculation's nutrition card in their eatery has a number of benefits. It is more and more normal to hire non-trained staff with experience. workflow, and most people don't have much insight into what they serve really. Unfortunately, this applies to flooring as well as kitchen staff.
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  14. Time saving - daily life
  15. On average, it takes about 12 minutes per query to get an answer as to whether a court contains what is being asked. Time varies, of course, according to target group.
  16. That time, the staff can now work purposefully on what they usually do; the kitchen can now cook more food and waiters can receive more orders, make more drinks and seate new guests.
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  18. Time saving - nutrition card
  19. Our system is designed so that our partners and customers can enter and direct their services through a ticketing system. So if Pita House in Randers corrects the amount of meat in its pita from 140g to 170g, then a ticket is created in the system as we answer, where the change can be online in minutes - they should neither call nor write to us, we acknowledge that the change has been registered and updated when their request is processed.
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  21. When creating nutritional cards, they have the same option; they can even weigh in and key in our forms at their own pace - the customer's subscription is not activated until the menu card is calculated by us and approved by them themselves.
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  23. If they do not want to leave it alone, then I personally approach them and instruct in procedures where I list everything for them at no additional cost.
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  26. Exposure (over time, post-start up)
  27. The affiliated sites become part of our Google Maps, which has our own markers, so you have no doubt about where we are when you look at the map. We also have a search feature that shows places based on city / zip code or location. You know the model from Waiteer, where you simply search for a city, then the options are shown.
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  30. Internal use
  31. Our platform can also be used internally, so that staff can be trained to answer inquiries orally on the spot, so that the guest / customer does not have to pull the phone out to find out what to order.
  32. However, internal usage varies from place to place depending on how much they strive for service.
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  34. Tender moment
  35. Just as you have moved the moment of purchase from the store to the phone, Kcalculation can do the same. Customers and guests will be able to book in advance without having to ask questions or look at the menu, because they, with the help of us, have prepared themselves.
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  37. niche
  38. Our search function is made so that you can adapt to just about any need, whether you are an athlete, allergist, diabetic - you name it.
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  44. The practical
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