Maintaining a production line, including starting and stopping of equipment (palletizers, packers, bottle fillers, labelers, bottle blowers)
Understand and follow plant safety rules, including the use of Personal Protective Equipment.
Maintain general housekeeping in all areas of production.
Keep raw materials in adequate amounts to ensure continuous smooth running of equipment and operation.
Maintain quality requirements in accordance with company standards; accurately filling out hourly inspection sheets based on overall production quality. Responsible for reporting all quality defects.