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- I found this on a box of Kraft Mac N Cheese once a couple years ago. Almost immediately, they took it off. The conspiracy theorist in me said “If people knew it was this easy to make microwave mac n cheese, they wouldn’t buy the high priced ‘Microwave Mac N Cheese’, so they had to take it off.” Whatever the motivation, I’ve never seen this anywhere else. This has worked with every brand of “standard” mac & cheese–the kind with the powdered cheese.
- No-Drain Microwave Macaroni and Cheese
- 1 7oz box of Mac & Cheese mix
- 1 3/4 cup HOT tap water
- 1/4 cup milk
- 1/4 cup butter
- Put macaroni in a 2 qt bowl with HOT tap water. If you can’t use HOT water, adjust cooking time accordingly.
- Cook in microwave for 9 to 9 1/2 minutes, stirring once or twice. All the water should be absorbed and macaroni tender. Stir again after it is finished.
- Add cheese mix, milk and butter, stirring until butter is melted and cheese powder is cheesy.
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