Lb Cake

1 lb Sugar - 2 Cups
1 Lb Butter - 4 sticks
1 lb Eggs - 8 large Eggs
1 Lb of flour - 3 1/3 Cups
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1 Cup
2 Sticks
4 Eggs
1 2/3 Cups of Flour
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2/3 Cups of Sugar,
1 1/2 Sticks of Butter
3 Large Eggs,
1 Cup of Flour

Beat Sugar and Butter until creamy
Beat Eggs until Fluffy
Season
Mix eggs and butter
Fold Flour

Bake 315 for 1-2 Hours or like 350 for 20ish minutes. Sort of eyeball it.