zer0bandit

cocktails

Dec 9th, 2011
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  1. Short cheapvodka
  2. Name rough vodka
  3. Smell You detect very little in the way of scent, but a distinct alcoholic burn assaults your olfactory senses shortly afterward.
  4. Taste There isn't much taste to this drink, but a thoroughly inelegant rough alcoholic kick follows the clear liquid down.
  5. 1p You throw back a gulp of rough vodka, the drink kicking and screaming all the way down.
  6. 3p $(name$) tosses back a mouthful of rough vodka.
  7. 1pLast You gulp down the dregs of the vodka, as much of a sting in this mouthful as the rest.
  8. 3pLast $(name$) drinks the last dregs of the vodka.
  9. Alcohol 18
  10.  
  11. Short butterrum
  12. Name hot buttered rum
  13. Smell You can smell butter and cinnamon, as well as the sweet scents of brown sugar and dark rum.
  14. Taste The drink is warm and comforting, the sweet richness of brown sugar and dark rum complemented with butter and spicy cinnamon.
  15. 1p You take a sip of hot buttered rum, the smooth drink filling your mouth with a comforting blend of sweetness and spice.
  16. 3p $(name$) takes a sip of hot buttered rum.
  17. 1pLast You drink down the last of the hot buttered rum and lick your lips afterward.
  18. 3pLast $(name$) drinks the last mouthful of hot buttered rum from $(thing$).
  19. Alcohol 13
  20.  
  21. Short numberfour
  22. Name a spicy Number Four cocktail
  23. Smell The dry scent of gin is present, along with cardamom, cracked pepper and a hint of honey.
  24. Taste A quick sip yields the sweetness of honey tempered by spicy black pepper and cardamom, and the crispness of the gin.
  25. 1p You take a sip of the Number Four cocktail, the crisp dryness of gin mixing on your tongue with sweet honey and the spice of black pepper and cardamom, making for a complex flavour experience.
  26. 3p $(name$) takes a slow sip from $(thing$).
  27. 1pLast You drink the last of your cocktail, the dregs thick with settled honey and spice.
  28. 3pLast $(name$) drinks the last mouthful from $(thing$).
  29. Alcohol 13
  30.  
  31. Short pinkrose
  32. Name a creamy Pink Rose cocktail
  33. Smell The sweet scent of grenadine and cream is tempered by hints of lemon and dry gin.
  34. Taste The cocktail is smooth, egg white and cream making it velvety on the tongue while grenadine and lemon add a sweet and fruity tone, all balanced out by the dry hint of gin.
  35. 1p The crisp dryness of gin lends this otherwise velvety and sweet cocktail a mature edge as you take a slow sip.
  36. 3p $(name$) takes a luxurious sip from $(thing$).
  37. 1pLast You swallow the last of the Pink Rose cocktail, flavours of grenadine and cream lingering on your tongue.
  38. 3pLast $(name$) finishes off $(his$) cocktail.
  39. Alcohol 13
  40.  
  41. Short duchess
  42. Name a Scarlet Duchess cocktail
  43. Smell You detect the scents of cranberry and vanilla, along with orange and the unmistakeable scent of alcohol.
  44. Taste Vanilla and cranberry-infused vodka has been mixed with orange liqueur to make a heady, fruity and sweet cocktail.
  45. 1p Smooth vanilla and dry cranberry wash over your tongue, accompanied by orange and a heady swell of alcohol as you sip your cocktail.
  46. 3p $(name$) sips delicately from $(thing$).
  47. 1pLast You drink down the last of your Scarlet Duchess cocktail, the heat of the alcohol lingering after the sweet flavours are gone.
  48. 3pLast $(name$) drinks the last of $(his$) cocktail.
  49. Alcohol 13
  50.  
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