Gdayall Podcast - Ritz Mock Apple Pie

FILLING
2 Cups Water
2/3 Cups sugar
2 tsp cream of tartar
35 Ritz Crackers
1 unbaked pie crust store bought or home made
1 1/2 Tbsp lemon juice
2 tsp cinnamon

TOPPING
1 Cup crushed Ritz Crackers (about 25 crackers)
2/3 Cup brown sugar
1/2 tsp - 1 tsp ground cinnamon
1/3 Cup butter or margarine melted

Directions
* Heat oven to 190C
* Make filling: Mix water, sugar and cream of tartar in large saucepan. Bring to a boil on med-high
  heat. Add crackers; simmer on Med-low heat for 5 minutes, stirring occasionally
* Line a 9 inch pie plate with crust, fill with cracker mixture. Sprinkle with lemon juice and cinnamon.
* Make topping by combining all of the topping ingredients and sprinkle over the pie filling evenly
* Bake 10 minutes at 190C, reduce to 180 and cover edges of pie crust with foil. Bake 18-20 more minutes or    until pie filling has set. It shouldn't jiggle a lot when moved. Cool before serving