Vegetarian Spaghetti
Ingredients
•	250g spaghetti noodles
•	4 l boiling water
•	5ml salt
•	250 ml water
•	30 ml finely chopped green pepper
•	15ml finely chopped onion
•	1 garlic clove
•	1 ml oregano
•	Few grains pepper
•	100 ml tomato paste
•	300ml tomato sauce
Method
1.	Boil water in a large pot
2.	Add oil and salt and cook spaghetti noodles in boiling water
3.	Cook 11-13 min or until tender
4.	drain