2nd Dr Pepper 23 flavors

600 ml water
500g white sugar

20g fresh ginger
10g dried wintergreen
8g cloves
8g star anise
6g ceylon cinnamon
3g allspice
3g licorice
3g sarsaparilla
2g peppercorns
1g juniper berries
1g cardamom
1g coriander
1/2 kernel of nutmeg, cracked

250 ml plum juice
100 ml black cherry juice
60 ml raspberry saccharum
30 ml blackberry saccharum
30 ml lemon oleo-saccharum
30 ml orange oleo-saccharum
20 ml molasses
10 ml caramel syrup

30 ml almond extract
30 ml vanilla extract


Infuse spices into syrup of sugar and water. Mix with remaining ingredients

Makes 1.5 L of syrup. Mix with 7.5 L of carbonated water for soda