Jonathan Evans' Team

2 fresh mangoes, diced
1⁄4 cup crushed pineapple
1⁄4red bell pepper, coarsely chopped
1⁄4green bell pepper, coarsely chopped
1 jalapeno pepper, seeded and minced finely (optional)
2 tablespoons extra virgin olive oil
1 clove garlic, minced finely
1 shallot, finely diced
2 tablespoons chopped fresh cilantro, or parsley or 2 tablespoons parsley
2 teaspoons fresh lime juice, or lemon or 2 teaspoons lemon juice
1⁄2 teaspoon red pepper flakes (optional)
salt and pepper (to season)