Slow Cooker Honey Lemon Chicken

Slow Cooker Honey Lemon Chicken is a little sweet, a little tangy and perfect over rice or noodles! It's an easy crockpot meal for those busy days!

Ingredients
1/4 cup low sodium chicken broth
1/2 cup liquid honey
1/2 cup fresh squeezed lemon juice
2 tablespoons low sodium soy sauce
1/2 teaspoon salt
1 pinch of pepper
2 tablespoons corn starch
2 boneless, skinless chicken breasts
1-2 teaspoons lemon zest optional

Instructions
1.) In a 2.5-4 quart slow cooker, combine broth, honey, juice, soy sauce, salt, pepper and corn starch with a whisk until combined. Add chicken and stir to coat.

2.) Cover and cook on low for 4 hours or high for 2 hours.

3.) If sauce is thin, mix another 1 tablespoon water and 1 tablespoon corn starch and stir into the sauce to thicken further. If desired, adjust seasonings and add lemon zest if desired (it will make it very lemony!).

4.) Serve over hot cooked rice.
Enjoy!
--Rick