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- Fresh from the Garden
- Farmers Market Salad with Assorted Toppings
- Traditional Caesar Salad with Crispy Chicken & Croutons
- Sliced Marinated Heirloom Tomatoes, Fresh Mozzarella, Cilantro & Pecan Vinaigrette
- Tortellini Salad with Peas, Pancetta & Creamy Roasted Garlic Dressing
- Artisan Cheese Display
- Smoked Salmon Display
- Cream Cheese, Red Onion, Capers, Egg Whites, Egg Yolks, Mini Bagelettes
- Breakfast from the Hearth
- An Array of Danish, Muffins, and Breakfast Breads
- All Natural Bacon and Sausage Links
- Breakfast Potatoes with Caramelized Onions
- Miniature Quiche Lorraine
- Made-to-Order Omelets and Eggs
- Entrees
- Italian Herb Braised Chicken with Crimini Mushrooms, Shallots & Cannellini Beans
- Smoked Cheddar Risotto
- Seafood Newburg
- Three Cheese Mashed Potatoes
- Roasted Root Vegetables with Broccolini
- Carving Station
- Honey Glazed Country Ham with Rum Raisin Sauce & Pineapple Slices
- Rosemary & Garlic Roasted Top Round with Au Jus
- Desserts
- Traditional Desserts and Brownie Pudding with Anglaise Sauce
- Youth Menu will be available.
- $28.95 for Adults
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