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  1. {
  2. "recipeId": 65,
  3. "recipeName": "Cran-Broccoli Salad2",
  4. "recipeDescription": "A wonderful festive broccoli slaw salad. Great make ahead recipe and very versatile. This is also good with 1/2 cup of shredded mozzarella cheese mixed in.",
  5. "creationDate": "2017-01-21T18:34:03.193+01:00",
  6. "executionTime": "02:10:00",
  7. "recipeDifficulty": 1,
  8. "servings": 8,
  9. "averageRate": 0,
  10. "ratingCount": 0,
  11. "recipeMade": 0,
  12. "user": {
  13. "userId": 1,
  14. "userName": "Salama",
  15. "firstName": "Salama",
  16. "lastName": "Hassona"
  17. },
  18. "ingredients": [
  19. {
  20. "ingredientId": 588,
  21. "ingredientBody": "2 tablespoons balsamic vinegar",
  22. "isObligatory": false
  23. },
  24. {
  25. "ingredientId": 589,
  26. "ingredientBody": "1 teaspoon Dijon mustard",
  27. "isObligatory": false
  28. },
  29. {
  30. "ingredientId": 590,
  31. "ingredientBody": "1 teaspoon maple syrup",
  32. "isObligatory": false
  33. },
  34. {
  35. "ingredientId": 591,
  36. "ingredientBody": "1 clove garlic, minced",
  37. "isObligatory": false
  38. },
  39. {
  40. "ingredientId": 592,
  41. "ingredientBody": "1/2 teaspoon grated lemon zest",
  42. "isObligatory": false
  43. },
  44. {
  45. "ingredientId": 593,
  46. "ingredientBody": "salt and pepper to taste",
  47. "isObligatory": false
  48. },
  49. {
  50. "ingredientId": 594,
  51. "ingredientBody": "1/2 cup canola oil",
  52. "isObligatory": false
  53. },
  54. {
  55. "ingredientId": 595,
  56. "ingredientBody": "1 (16 ounce) package broccoli coleslaw mix",
  57. "isObligatory": false
  58. },
  59. {
  60. "ingredientId": 596,
  61. "ingredientBody": "1/2 cup dried cranberries",
  62. "isObligatory": false
  63. },
  64. {
  65. "ingredientId": 597,
  66. "ingredientBody": "1/4 cup chopped green onions",
  67. "isObligatory": false
  68. },
  69. {
  70. "ingredientId": 598,
  71. "ingredientBody": "1/4 cup chopped pecans",
  72. "isObligatory": false
  73. }
  74. ],
  75. "recipeCategories": [
  76. {
  77. "subCategoryId": 17,
  78. "subCategoryName": "Salads",
  79. "categoryName": "Dish Type"
  80. }
  81. ],
  82. "recipeImages": [
  83. {
  84. "imageId": 159,
  85. "mainImage": true,
  86. "imageHref": "http://images.media-allrecipes.com/userphotos/250x250/77529.jpg"
  87. },
  88. {
  89. "imageId": 160,
  90. "mainImage": false,
  91. "imageHref": "http://images.media-allrecipes.com/userphotos/600x600/4039433.jpg"
  92. }
  93. ],
  94. "recipeSteps": [
  95. {
  96. "recipeStepId": 216,
  97. "stepBody": "In a medium bowl, whisk together the vinegar, mustard, maple syrup, garlic, and lemon zest. Gradually whisk in the canola oil while drizzling in a fine stream.",
  98. "stepNumber": 1
  99. },
  100. {
  101. "recipeStepId": 217,
  102. "stepBody": "In a serving bowl, combine the broccoli slaw, dried cranberries, and onion. Pour the dressing over, and toss to coat evenly. Chill for at least 15 minutes before serving. Sprinkle pecans over the top just before serving.",
  103. "stepNumber": 2
  104. }
  105. ]
  106. }
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