Ranch (no empty lines)

1 cup buttermilk
2 cup mayonnaise
1 teaspoon dried chives
1 teaspoon dried parsley
1 teaspoon dried dill
2 teaspoon white vinegar
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon salt
1/4 teaspoon pepper
several dashes of hot sauce