Recepy Momy (Dinner)

[
  {
    "imgUrl": "https://res.cloudinary.com/dybvjvrib/image/upload/v1704476598/Recepy%20Momy/makanan_bbdsu1.png",
    "bgUrl": "https://res.cloudinary.com/dybvjvrib/image/upload/v1712183448/Recepy%20Momy/Breakfast/Fried%20chicken/images_3_aggxrk.jpg",
    "title": "Chicken",
    "subtitle": "Fried Chicken",
    "score": "4.9",
    "time": "35 mnt",
    "from": "Indonesia",
    "desc": "This is the only crispy fried chicken recipe you'll ever need. Why? It combines all the tried-and-true tricks to ensure the juiciest, most flavorful, crispiest chicken every time.",
    "foods": [
      {"imagePath": "https://res.cloudinary.com/dybvjvrib/image/upload/v1712183446/Recepy%20Momy/Breakfast/Fried%20chicken/images_5_nzh4so.jpg"},
      {"imagePath": "https://res.cloudinary.com/dybvjvrib/image/upload/v1712183446/Recepy%20Momy/Breakfast/Fried%20chicken/images_4_lgjsti.jpg"},
      {"imagePath": "https://res.cloudinary.com/dybvjvrib/image/upload/v1712183449/Recepy%20Momy/Breakfast/Fried%20chicken/images_tgbhxo.jpg"},
      {"imagePath": "https://res.cloudinary.com/dybvjvrib/image/upload/v1712183444/Recepy%20Momy/Breakfast/Fried%20chicken/images_1_klpta5.jpg"}
    ],
    "ingredients": [
      {"name": "Chicken"},
      {"name": "Buttermilk"},
      {"name": "Flour"},
      {"name": "Seasonings"},
      {"name": "Oil"}
    ],
    "steps": [
      {"name": "Combine the flour, paprika, salt, and pepper"},
      {"name": "Seal the bag and shake until well-combined."},
      {"name": "Pour buttermilk into a shallow bowl"},
      {"name": "Dip the chicken until it's completely soaked"},
      {"name": "Transfer the coated chicken to a baking sheet"},
      {"name": "Pour the oil in a skillet and bring it to high heat"},
      {"name": "Brown the chicken on both sides"},
      {"name": "Reduce the heat, cover the skillet, and cook"},
      {"name": "Remove the cover, return the heat to high"},
      {"name": "Fry until extra crispy."},
      {"name": "Drain the chicken on paper towels."}
    ]
  },
  {
    "imgUrl": "https://res.cloudinary.com/dybvjvrib/image/upload/v1704476590/Recepy%20Momy/nasi_uduk_qbmivx.png",
    "bgUrl": "https://res.cloudinary.com/dybvjvrib/image/upload/v1712184632/Recepy%20Momy/Breakfast/Ayam%20penyet/images_u7ific.jpg",
    "title": "Ayam",
    "subtitle": "Ayam Penyet",
    "score": "4.6",
    "time": "30 mnt",
    "from": "Indonesia",
    "desc": "Ayam Penyet (Penyet Chicken) is an incredibly spicy Indonesian dish that will make your tongue feel like burning... you will need to go to a special Asian grocery store to get some of the ingredients.",
    "foods": [
      {"imagePath": "https://res.cloudinary.com/dybvjvrib/image/upload/v1712184633/Recepy%20Momy/Breakfast/Ayam%20penyet/images_2_ecnvbs.jpg"},
      {"imagePath": "https://res.cloudinary.com/dybvjvrib/image/upload/v1712184633/Recepy%20Momy/Breakfast/Ayam%20penyet/images_3_i7exfz.jpg"},
      {"imagePath": "https://res.cloudinary.com/dybvjvrib/image/upload/v1712184633/Recepy%20Momy/Breakfast/Ayam%20penyet/images_1_ennqzs.jpg"},
      {"imagePath": "https://res.cloudinary.com/dybvjvrib/image/upload/v1712184634/Recepy%20Momy/Breakfast/Ayam%20penyet/images_4_iv9w3c.jpg"}
    ],
    "ingredients": [
      {"name": "5 cloves garlic, peeled, divided"},
      {"name": "3 shallots, divided"},
      {"name": "4 chicken thighs"}
    ],
    "steps": [
      {"name": "Combine chicken with the garlic paste, water"},
      {"name": "Heat 2 teaspoons oil in a skillet"},
      {"name": "Fry the chicken in the skillet"},
      {"name": "Heat 1 teaspoon oil in a skillet over medium heat"},
      {"name": "Move to a mortar"}
    ]
  }
]