Guest User

Untitled

a guest
Oct 29th, 2020
31
Never
Not a member of Pastebin yet? Sign Up, it unlocks many cool features!
  1. 1
  2. 00:00:17,199 --> 00:00:24,000
  3. Good morning Adventures from a beautiful day here in
  4. Zurich bloody. Lovely. Yeah, so the goal today, I think we're
  5.  
  6. 2
  7. 00:00:24,000 --> 00:00:27,699
  8. going to spend the day just exploring the city
  9. showing you guys all the cool stuff that it has to
  10.  
  11. 3
  12. 00:00:27,699 --> 00:00:29,800
  13. offer. This video is actually sponsored by Zurich.
  14.  
  15. 4
  16. 00:00:30,100 --> 00:00:34,000
  17. Prism so huge. Shout out to them for sending
  18. us on all these cool Adventures. We're going to be doing
  19.  
  20. 5
  21. 00:00:34,000 --> 00:00:38,600
  22. a bunch of other stuff this week as well.
  23. In addition to today. There's going to be so much food
  24.  
  25. 6
  26. 00:00:38,600 --> 00:00:42,700
  27. so many amazing views. Oh man from use we're
  28. going to go over to the Alps y'all we're gonna do
  29.  
  30. 7
  31. 00:00:42,700 --> 00:00:47,700
  32. it. Maybe not today, but another day we're just
  33. going to explore this amazing City pretty excited about it. Let's
  34.  
  35. 8
  36. 00:00:47,700 --> 00:00:48,200
  37. do it.
  38.  
  39. 9
  40. 00:01:03,299 --> 00:01:07,400
  41. We were so surprised by how blue the water
  42. is in the river. What was the name of this River?
  43.  
  44. 10
  45. 00:01:07,400 --> 00:01:13,599
  46. I totally forgot but we just looked it up
  47. the mat the mat River but look how blue it is.
  48.  
  49. 11
  50. 00:01:13,599 --> 00:01:17,799
  51. You can see all the way to the bottom.
  52. It's very cool makes for some really nice photos. One thing
  53.  
  54. 12
  55. 00:01:17,799 --> 00:01:23,099
  56. you notice when you first come to Zurich is
  57. there these amazing old churches all over the city and this
  58.  
  59. 13
  60. 00:01:23,099 --> 00:01:26,500
  61. one is right down the street from us and
  62. you can kind of see it from all over since it's
  63.  
  64. 14
  65. 00:01:26,500 --> 00:01:30,000
  66. pretty tall but it has the Twin Towers. It's
  67. called the gross monthly.
  68.  
  69. 15
  70. 00:01:30,099 --> 00:01:35,900
  71. True church don't think that's actually how you pronounce
  72. it, but it's closed maybe so you can go up the
  73.  
  74. 16
  75. 00:01:35,900 --> 00:01:40,099
  76. stairs. I think there's like a hundred and eighty
  77. something stairs and then there's a good look out over the
  78.  
  79. 17
  80. 00:01:40,099 --> 00:01:41,700
  81. whole city. So we're gonna go check it out.
  82.  
  83.  
  84. 18
  85. 00:01:54,900 --> 00:02:01,299
  86. Starting the long intimidating Journey to the top tighter
  87. than I thought. It was a little scary.
  88.  
  89. 19
  90. 00:02:06,099 --> 00:02:13,000
  91. This is pretty cool. It really feels like a
  92. medieval tower that were ascending into lots and lots of stairs
  93.  
  94. 20
  95. 00:02:13,000 --> 00:02:28,099
  96. though. We have made the climb up to the
  97. top definitely worth it. Yeah Lord as a little bit of
  98.  
  99. 21
  100. 00:02:28,099 --> 00:02:31,800
  101. hard work some of these tours behind us. I
  102. didn't think they were gonna make it but you get a
  103.  
  104. 22
  105. 00:02:31,800 --> 00:02:33,000
  106. really insane view all
  107.  
  108. 23
  109. 00:02:33,099 --> 00:02:39,900
  110. Round of Zurich and this is our first view
  111. of Zurich from above and it is pretty sweet pretty impressive
  112.  
  113. 24
  114. 00:02:40,000 --> 00:02:45,099
  115. to get up here. It costs 5 francs, which
  116. is about 5 USD not so bad for this amazing view.
  117.  
  118.  
  119. 25
  120. 00:03:04,400 --> 00:03:09,000
  121. Oh, it's lunchtime. Let's go. The river has all
  122. these little spots where you can just kind of sit and
  123.  
  124. 26
  125. 00:03:09,000 --> 00:03:13,300
  126. chill. There's so many of them that they're not
  127. always that crowded. Other than when you come here all these
  128.  
  129. 27
  130. 00:03:13,300 --> 00:03:18,800
  131. swans Kind Of Swarm you and a bunch of
  132. little ducks and stuff. It's pretty pretty adorable pretty cute, but
  133.  
  134. 28
  135. 00:03:18,800 --> 00:03:22,800
  136. they were scared. They're gonna jump up and steal
  137. all our stuff. So I had to move up a bit
  138.  
  139. 29
  140. 00:03:22,800 --> 00:03:25,099
  141. for lunch. We went to stern and Grill on
  142. Mimi's
  143.  
  144. 30
  145. 00:03:25,199 --> 00:03:30,099
  146. Patient. She said that they have great bratwurst there.
  147. So we got a couple different kinds and a big ol
  148.  
  149. 31
  150. 00:03:30,099 --> 00:03:36,500
  151. pretzel are got the original so I got this
  152. big old bratwurst here. Yes, and I got one that's spicy
  153.  
  154. 32
  155. 00:03:36,599 --> 00:03:42,099
  156. and they had two or three other kinds that
  157. you could get but they look freaking amazing. They're still hot
  158.  
  159. 33
  160. 00:03:42,099 --> 00:03:46,099
  161. even though we walked about 10 minutes with them.
  162. They're still piping hot. Yes. I'm still letting it cool down
  163.  
  164. 34
  165. 00:03:46,099 --> 00:03:51,900
  166. a bit, but it's not so good. But our
  167. total for all of this was about 19 Frank, right? Yeah,
  168.  
  169. 35
  170. 00:03:51,900 --> 00:03:55,000
  171. which by the standard that I've seen so far
  172. seems pretty
  173.  
  174. 36
  175. 00:03:55,199 --> 00:03:59,800
  176. Affordable. Yeah, this is actually one of the most
  177. fertile meals we've had here. All right, I kept him in
  178.  
  179. 37
  180. 00:03:59,800 --> 00:04:01,300
  181. mustard try.
  182.  
  183. 38
  184. 00:04:03,599 --> 00:04:12,099
  185. That really crunched it's awesome. Oh man, that is
  186. about delicious as delicious as a sausage kids when I've been
  187.  
  188. 39
  189. 00:04:12,099 --> 00:04:17,800
  190. in there all this like juice and oil ooze
  191. down but it's like perfectly it grilled on the outside. So
  192.  
  193. 40
  194. 00:04:17,800 --> 00:04:22,800
  195. it's a little crunchy on the outside. But the
  196. inside is just so juicy and does have a little bit
  197.  
  198. 41
  199. 00:04:22,800 --> 00:04:29,800
  200. of spice to it, which I love but it's
  201. just really nice and salty and fatty tasting amazing. I got
  202.  
  203. 42
  204. 00:04:29,800 --> 00:04:32,199
  205. the original so I'm gonna dig right into this.
  206.  
  207. 43
  208. 00:04:32,899 --> 00:04:37,600
  209. Mine's a lot thicker than yours. It's not a
  210. competition area as it is.
  211.  
  212. 44
  213. 00:04:41,500 --> 00:04:46,199
  214. That is really good. I'm guessing it's probably much
  215. different in flavor than the one you had. Also. This one
  216.  
  217. 45
  218. 00:04:46,199 --> 00:04:52,199
  219. is a lot less kind of seared on the
  220. outside. So you don't get that much differentiate differentiation between like
  221.  
  222. 46
  223. 00:04:52,199 --> 00:04:57,399
  224. the outside and the inside but it's nice and
  225. juicy delicious peppery flavorful.
  226.  
  227.  
  228. 47
  229. 00:05:29,800 --> 00:05:35,300
  230. The water in Switzerland we've learned is actually really
  231. really good. So you can drink it straight from the tap
  232.  
  233. 48
  234. 00:05:35,300 --> 00:05:40,800
  235. and all over the city. You'll see fountains like
  236. this where you can just fill up the cup drink from
  237.  
  238. 49
  239. 00:05:40,800 --> 00:05:44,000
  240. it unless it says specifically not drinking water.
  241.  
  242. 50
  243. 00:05:44,199 --> 00:05:45,199
  244. Miss drinking water.
  245.  
  246.  
  247.  
  248. 51
  249. 00:06:05,100 --> 00:06:09,199
  250. We had a bit of a storm that rolled
  251. in so we hunkered down under some trees, but it quickly
  252.  
  253. 52
  254. 00:06:09,199 --> 00:06:13,699
  255. went away. You can see it back there. It
  256. was pretty pretty legit, but it came to win but as
  257.  
  258. 53
  259. 00:06:13,699 --> 00:06:19,300
  260. you can see we decided to rent a pedal
  261. boat. These things are so much fun. We've only done this
  262.  
  263. 54
  264. 00:06:19,300 --> 00:06:22,899
  265. one time before when we were in Amsterdam, but
  266. we had a blast so let's do it.
  267.  
  268. 55
  269. 00:06:39,000 --> 00:06:44,000
  270. You guys I'm having an absolute blast out here
  271. the clouds of kind of covered the Sun so it's not
  272.  
  273. 56
  274. 00:06:44,000 --> 00:06:49,800
  275. super hot anymore. It's real nice. Very nice. There's
  276. a lot of people out but not it's not too bad.
  277.  
  278. 57
  279. 00:06:49,800 --> 00:06:54,100
  280. So you're not like running into anybody. But also
  281. we are so sad because you
  282.  
  283. 58
  284. 00:06:54,399 --> 00:07:01,100
  285. Swim in this Lake and it looks like other
  286. people actually have pedal boards that have a slide on them.
  287.  
  288. 59
  289. 00:07:01,100 --> 00:07:05,100
  290. Yeah. Would that have been yeah, we didn't bring
  291. our swimsuits. That was so dumb because I would be in
  292.  
  293. 60
  294. 00:07:05,100 --> 00:07:09,600
  295. this water because we dipped our toes in and
  296. it is so freaking nice Ricky mistake, but now you don't
  297.  
  298. 61
  299. 00:07:09,600 --> 00:07:12,600
  300. have to make the same mistake. All right back
  301. to the dock.
  302.  
  303. 62
  304. 00:07:40,100 --> 00:07:45,899
  305. Y'all it is dinner time. We definitely worked up
  306. an appetite pedaling around on the river for our the lake
  307.  
  308. 63
  309. 00:07:45,899 --> 00:07:50,199
  310. for I think we did a full hour. We're
  311. just going to go and but so we came together.
  312.  
  313. 64
  314. 00:07:50,399 --> 00:07:56,000
  315. Thai food, I know that's not very Swiss of
  316. us, but we are going to be eating lots of Swiss
  317.  
  318. 65
  319. 00:07:56,000 --> 00:08:00,500
  320. food. And I think a couple days are going
  321. to do a full-on food blog so we decided to go
  322.  
  323. 66
  324. 00:08:00,500 --> 00:08:06,600
  325. a little International tonight. So we ended up coming
  326. to this restaurant called White Elephant that was recommended Again by
  327.  
  328. 67
  329. 00:08:06,600 --> 00:08:13,699
  330. Mimi but we started with these little dumplings that
  331. are I think chicken and peanuts in there and they're very
  332.  
  333. 68
  334. 00:08:13,699 --> 00:08:18,500
  335. freshly steamed. They're still steaming. So Eric is not
  336. allowed to get anywhere close to them till I give him
  337.  
  338. 69
  339. 00:08:18,500 --> 00:08:20,000
  340. the okay that they're not too hot.
  341.  
  342. 70
  343. 00:08:20,300 --> 00:08:24,300
  344. I'm really excited to eat these I don't think
  345. we've quite have this type of dumpling kind of like the
  346.  
  347. 71
  348. 00:08:24,300 --> 00:08:33,500
  349. seemed kind and quite a while that is really
  350. good. The flavor is not very overwhelming. It's really nutty the
  351.  
  352. 72
  353. 00:08:33,500 --> 00:08:39,100
  354. chicken is in there, but there also must be
  355. some like fish sauce and some spices but it's really good
  356.  
  357. 73
  358. 00:08:39,100 --> 00:08:45,299
  359. really nice for an appetizer really like our entrees
  360. have arrived. I went with the crispy duck and it looks
  361.  
  362. 74
  363. 00:08:45,500 --> 00:08:50,200
  364. really nice and they gave us a hefty portion,
  365. which is great and I got it was supposed to
  366.  
  367. 75
  368. 00:08:50,700 --> 00:08:56,500
  369. Tofu and Thai Basil. So it's a spicier dish
  370. with mixed veggies, but I switched it out for chicken. So
  371.  
  372. 76
  373. 00:08:56,500 --> 00:09:02,100
  374. it's chicken and veggies Thai Basil and lots of
  375. chilies some of the grab a big old chunk of this
  376.  
  377. 77
  378. 00:09:02,200 --> 00:09:08,799
  379. crispy duck. It's really nice and very simple. It
  380. looked like it could have been a little dry, but it's
  381.  
  382. 78
  383. 00:09:08,799 --> 00:09:13,700
  384. really not and there's also like I'd actually just
  385. noticed there's a bid of juice below it that I didn't
  386.  
  387. 79
  388. 00:09:13,700 --> 00:09:20,200
  389. really get. So let's try that again with all
  390. this delicious sauce on there. The sauce is really flavorful.
  391.  
  392. 80
  393. 00:09:20,299 --> 00:09:25,100
  394. A little bit Tangy really oily and the flavor
  395. the duct is really great. But when you put the sauce
  396.  
  397. 81
  398. 00:09:25,100 --> 00:09:33,700
  399. in it that it makes it something very very
  400. special. I can already smell the spices from here. There's for
  401.  
  402. 82
  403. 00:09:33,700 --> 00:09:40,200
  404. sure a lot of Ginger mixed in there. Would
  405. you kind of get first it's not actually spicy very much
  406.  
  407. 83
  408. 00:09:40,200 --> 00:09:47,600
  409. at all. But maybe if I had a hunk
  410. of chili a little spice things up a bit. So I
  411.  
  412. 84
  413. 00:09:47,600 --> 00:09:50,200
  414. think I won with the duck it.
  415.  
  416. 85
  417. 00:09:50,399 --> 00:09:54,799
  418. Very very tasty. It was so good. There just
  419. was good. But mine was real good. Yeah, it did kind
  420.  
  421. 86
  422. 00:09:54,799 --> 00:09:59,000
  423. of tear my mouth of a bit, but it
  424. was worth it. So might have so many vegetables. So that
  425.  
  426. 87
  427. 00:09:59,000 --> 00:10:07,000
  428. was nice. So tomorrow we are going on an
  429. epic adventure to Mountain nearby called titless. I think diseases at
  430.  
  431. 88
  432. 00:10:07,000 --> 00:10:12,600
  433. least some like that but it's going to be
  434. epic insane awesome views all the adjectives that you guys know
  435.  
  436. 89
  437. 00:10:12,600 --> 00:10:19,299
  438. and love from us. It's gonna be bananas. Yeah,
  439. so stay tuned for that that's going to be great. But
  440.  
  441. 90
  442. 00:10:19,299 --> 00:10:20,100
  443. uh, we're going to be getting
  444.  
  445. 91
  446. 00:10:20,299 --> 00:10:24,200
  447. Up bright and early for that one tomorrow. Yeah,
  448. I think we got to get up pretty early. I don't
  449.  
  450. 92
  451. 00:10:24,200 --> 00:10:30,000
  452. know exactly how long the drive is but we're
  453. going to see some amazing scenery. I've tried to look up
  454.  
  455. 93
  456. 00:10:30,000 --> 00:10:33,799
  457. some pictures. I'm not really sure if it'll be
  458. snowy or not. I think it's gonna be cold up there.
  459.  
  460. 94
  461. 00:10:33,799 --> 00:10:38,200
  462. I'm a little nervous for that. Yeah, we do
  463. not have the gear for that. No, it'll be beautiful though.
  464.  
  465. 95
  466. 00:10:38,200 --> 00:10:43,100
  467. But I hope you guys enjoyed exploring Zurich with
  468. us. We had an absolute blast. Can't wait to do more.
  469.  
  470. 96
  471. 00:10:43,399 --> 00:10:45,399
  472. Good night. Adventures will see on the road.
  473.  
RAW Paste Data