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- 1
- 00:00:27,895 --> 00:00:29,528
- Lights on.
- 2
- 00:01:38,199 --> 00:01:41,132
- Hannah! Breakfast!
- 3
- 00:01:41,135 --> 00:01:43,501
- Come on!
- 4
- 00:01:43,504 --> 00:01:46,304
- Okay, so somebody hacked
- into the school website.
- 5
- 00:01:46,307 --> 00:01:48,339
- I used Spanish goat
- cheese this morning.
- 6
- 00:01:48,342 --> 00:01:50,374
- They changed Melanie
- R's grade to a D
- 7
- 00:01:50,377 --> 00:01:51,709
- and Melanie P's grade to an F.
- 8
- 00:01:51,712 --> 00:01:53,444
- It's got caramelized onions,
- heirloom tomatoes,
- 9
- 00:01:53,447 --> 00:01:55,813
- and basil, because I know
- how much you love basil.
- 10
- 00:01:55,816 --> 00:01:57,048
- Are you even listening?
- 11
- 00:01:57,051 --> 00:01:58,416
- Yeah, I'm listening.
- 12
- 00:01:58,419 --> 00:02:01,719
- The Mels are your best
- friends, I know that.
- 13
- 00:02:01,722 --> 00:02:04,155
- Frittata breakfast special, huh?
- 14
- 00:02:04,158 --> 00:02:06,357
- Yeah, Dad, I'm a vegan.
- 15
- 00:02:06,360 --> 00:02:08,192
- Ugh, come on, again?
- 16
- 00:02:08,195 --> 00:02:10,361
- I know, I'm sorry,
- but me and the Mels
- 17
- 00:02:10,364 --> 00:02:11,729
- keep changing our minds.
- 18
- 00:02:11,732 --> 00:02:14,098
- Okay. Uh, do you want
- my oatmeal instead?
- 19
- 00:02:14,101 --> 00:02:16,334
- I would love to, but I
- actually I have to get going.
- 20
- 00:02:16,337 --> 00:02:17,969
- No, no, no, I could
- put it in a mug,
- 21
- 00:02:17,972 --> 00:02:19,670
- you could take it with you!
- 22
- 00:02:19,673 --> 00:02:21,272
- No, I have to get going, I'm sorry,
- I'm gonna be late. Bye, Dad.
- 23
- 00:02:21,275 --> 00:02:22,273
- I love you.
- 24
- 00:02:22,276 --> 00:02:24,275
- Love you, too.
- 25
- 00:02:26,113 --> 00:02:30,549
- Okay, well, I'll try this.
- 26
- 00:02:31,685 --> 00:02:34,619
- There we go.
- 27
- 00:02:34,622 --> 00:02:36,821
- Mmmm.
- 28
- 00:02:38,759 --> 00:02:39,857
- Not bad.
- 29
- 00:02:39,860 --> 00:02:41,793
- Not bad at all.
- 30
- 00:02:44,665 --> 00:02:46,531
- Good morning, Andrea.
- How are you?
- 31
- 00:02:46,534 --> 00:02:48,699
- Maggie, I have a meeting
- with the board in 20 minutes,
- 32
- 00:02:48,702 --> 00:02:50,368
- so can we please
- just cut the small talk?
- 33
- 00:02:50,371 --> 00:02:52,304
- Um, yes.
- 34
- 00:02:54,909 --> 00:02:57,408
- As you know, the market
- for our current product line
- 35
- 00:02:57,411 --> 00:02:58,609
- is pretty saturated,
- 36
- 00:02:58,612 --> 00:03:01,045
- so I've been developing
- some new ideas.
- 37
- 00:03:01,048 --> 00:03:02,246
- I should hope so.
- 38
- 00:03:02,249 --> 00:03:04,115
- You are VP of Product
- Development.
- 39
- 00:03:04,118 --> 00:03:05,249
- What have you got?
- 40
- 00:03:05,252 --> 00:03:07,351
- Gourmet frozen food.
- 41
- 00:03:07,354 --> 00:03:10,555
- I want to create an exclusive
- new gourmet frozen food line
- 42
- 00:03:10,558 --> 00:03:11,722
- for the company.
- 43
- 00:03:11,725 --> 00:03:13,925
- Gourmet frozen food?
- 44
- 00:03:13,928 --> 00:03:15,226
- Interesting.
- 45
- 00:03:15,229 --> 00:03:16,627
- I've been researching several
- different options
- 46
- 00:03:16,630 --> 00:03:18,029
- with Doctor Scully at the lab,
- 47
- 00:03:18,032 --> 00:03:22,867
- and we have focused in on a
- chef named Hank Daniels.
- 48
- 00:03:22,870 --> 00:03:26,170
- He owns a one star Italian
- restaurant called Osteria.
- 49
- 00:03:26,173 --> 00:03:29,774
- There are only six starred
- restaurants here in Seattle.
- 50
- 00:03:29,777 --> 00:03:31,642
- Really?
- 51
- 00:03:31,645 --> 00:03:33,878
- Have you been
- to the restaurant yet?
- 52
- 00:03:33,881 --> 00:03:34,946
- What was the name again?
- 53
- 00:03:34,949 --> 00:03:36,347
- Osteria.
- 54
- 00:03:36,350 --> 00:03:39,116
- Yes, I've been a couple
- of times, and it's delicious.
- 55
- 00:03:39,119 --> 00:03:40,752
- Amazing.
- 56
- 00:03:42,389 --> 00:03:43,521
- Hmm.
- 57
- 00:03:43,524 --> 00:03:45,423
- Website needs some work,
- but, uh...
- 58
- 00:03:45,426 --> 00:03:47,858
- Have you spoken to the chef
- about doing a frozen food line?
- 59
- 00:03:47,861 --> 00:03:51,629
- Not yet, I wanted to run it
- by you before I moved forward.
- 60
- 00:03:51,632 --> 00:03:55,032
- Gourmet frozen Italian food.
- 61
- 00:03:55,035 --> 00:03:57,034
- I like it.
- 62
- 00:03:57,037 --> 00:04:00,504
- Go back, try some more dishes,
- talk to the chef,
- 63
- 00:04:00,507 --> 00:04:02,106
- see if we can get him on board.
- 64
- 00:04:02,109 --> 00:04:04,008
- Great. Thank you.
- 65
- 00:04:34,174 --> 00:04:35,573
- Good morning Hank, how ya doin'?
- 66
- 00:04:35,576 --> 00:04:37,174
- Good, Bern.
- How are you?
- 67
- 00:04:37,177 --> 00:04:39,410
- Good. Hey, did you know
- that your niece is a vegan?
- 68
- 00:04:39,413 --> 00:04:40,611
- Again?
- 69
- 00:04:41,415 --> 00:04:42,813
- Again?
- Yeah.
- 70
- 00:04:42,816 --> 00:04:44,915
- Well, she is 15, and I seem
- to remember Karen
- 71
- 00:04:44,918 --> 00:04:46,217
- becoming a vegan for a while
- 72
- 00:04:46,220 --> 00:04:48,019
- when she was about
- that age, so...
- 73
- 00:04:48,022 --> 00:04:50,554
- Hmm.
- 74
- 00:04:50,557 --> 00:04:52,223
- Anything new on the
- lunch menu today, chef?
- 75
- 00:04:52,226 --> 00:04:53,190
- Nope. Nothing new.
- 76
- 00:04:53,193 --> 00:04:54,358
- Just same old same ol'?
- 77
- 00:04:54,361 --> 00:04:56,227
- It's not the same ol'
- same ol', Bern.
- 78
- 00:04:56,230 --> 00:04:57,128
- It's a classic menu.
- 79
- 00:04:57,131 --> 00:04:58,496
- Customers love the classics.
- 80
- 00:04:58,499 --> 00:04:59,397
- Right.
- Mmhmm.
- 81
- 00:04:59,400 --> 00:05:00,197
- Classic.
- 82
- 00:05:00,200 --> 00:05:01,432
- Yep.
- 83
- 00:05:01,435 --> 00:05:02,633
- You're the chef.
- 84
- 00:05:02,636 --> 00:05:03,634
- Yes, I am.
- 85
- 00:05:06,240 --> 00:05:07,239
- Okay.
- 86
- 00:05:09,476 --> 00:05:10,775
- Hot behind.
- 87
- 00:05:10,778 --> 00:05:12,943
- <i>Go ahead...</i>
- 88
- 00:05:12,946 --> 00:05:14,712
- Veal apple salad.
- 89
- 00:05:14,715 --> 00:05:16,380
- Great. And Tortellini,
- can you take that?
- 90
- 00:05:16,383 --> 00:05:18,550
- <i>Behind you.</i>
- 91
- 00:05:26,694 --> 00:05:28,460
- Okay, service.
- 92
- 00:05:31,231 --> 00:05:32,897
- Hi.
- 93
- 00:05:32,900 --> 00:05:34,933
- Thank you, very much.
- 94
- 00:05:40,307 --> 00:05:41,972
- And calling out two gnocchi.
- 95
- 00:05:41,975 --> 00:05:42,973
- Yes, Chef.
- 96
- 00:05:42,976 --> 00:05:44,008
- Two carpaccio.
- 97
- 00:05:44,011 --> 00:05:44,875
- Yes, Chef.
- 98
- 00:05:44,878 --> 00:05:45,910
- Thank you.
- 99
- 00:05:45,913 --> 00:05:47,812
- Chef, Katherine Cooper's
- here again,
- 100
- 00:05:47,815 --> 00:05:50,414
- and says your lobster risotto
- is still the best in Seattle.
- 101
- 00:05:50,417 --> 00:05:52,450
- Tell her that, uh, that's
- very nice of her to say,
- 102
- 00:05:52,453 --> 00:05:53,918
- and then comp her dessert.
- 103
- 00:05:53,921 --> 00:05:54,919
- Yes, Chef.
- 104
- 00:05:54,922 --> 00:05:55,686
- Okay, how long
- on that carpaccio?
- 105
- 00:05:55,689 --> 00:05:56,354
- Two minutes, Chef?
- 106
- 00:05:56,357 --> 00:05:57,822
- Good.
- 107
- 00:05:59,193 --> 00:06:00,991
- Manny, I... I thought I paid
- that bill last month.
- 108
- 00:06:02,496 --> 00:06:04,528
- I'm sorry, but I'm still gonna
- need to get that Wagyu beef
- 109
- 00:06:04,531 --> 00:06:06,063
- delivered today.
- 110
- 00:06:06,066 --> 00:06:07,598
- Please?
- 111
- 00:06:07,601 --> 00:06:10,835
- I... I promise I'll... I'll get
- you taken care of next week.
- 112
- 00:06:10,838 --> 00:06:12,670
- Thank you. I... I owe you.
- Thank you.
- 113
- 00:06:17,077 --> 00:06:18,944
- Um...
- 114
- 00:06:23,417 --> 00:06:26,083
- So, I'll start with the tomato
- carpaccio with burrata.
- 115
- 00:06:26,086 --> 00:06:27,351
- Very good.
- 116
- 00:06:27,354 --> 00:06:29,220
- And then I'll have the
- compressed apple salad
- 117
- 00:06:29,223 --> 00:06:31,522
- and the prosciutto pappardelle.
- 118
- 00:06:31,525 --> 00:06:33,090
- Perfect.
- 119
- 00:06:33,093 --> 00:06:36,994
- Followed by the wild mushroom
- pizza and the lobster risotto.
- 120
- 00:06:36,997 --> 00:06:38,662
- Will anyone be joining you,
- Miss?
- 121
- 00:06:38,665 --> 00:06:40,598
- Oh, no, no, it's just me.
- 122
- 00:06:40,601 --> 00:06:42,600
- Excellent, I'll bring
- your wine out right away.
- 123
- 00:06:42,603 --> 00:06:44,836
- Thank you.
- 124
- 00:06:46,974 --> 00:06:48,407
- Oh... uh...
- 125
- 00:06:51,412 --> 00:06:54,078
- Excuse me, uh, forgive me
- for saying this,
- 126
- 00:06:54,081 --> 00:06:56,480
- but that's an awful lot of
- food for just one person.
- 127
- 00:06:57,718 --> 00:07:00,017
- Yes. I can never decide
- what I want to order,
- 128
- 00:07:00,020 --> 00:07:01,919
- so I end up just getting
- everything I like,
- 129
- 00:07:01,922 --> 00:07:04,155
- and taking a big doggy bag home.
- 130
- 00:07:04,158 --> 00:07:08,360
- You would be amazed what
- you can freeze these days.
- 131
- 00:07:13,867 --> 00:07:15,766
- <i>One more?
- No, two. Thank you.</i>
- 132
- 00:07:15,769 --> 00:07:17,334
- Hank, it's happening.
- 133
- 00:07:17,337 --> 00:07:18,302
- What's happening?
- 134
- 00:07:18,305 --> 00:07:19,136
- She's here.
- 135
- 00:07:19,139 --> 00:07:20,104
- Who?
- 136
- 00:07:20,107 --> 00:07:21,505
- The gourmet food guide critic.
- 137
- 00:07:21,508 --> 00:07:22,440
- Seriously?
- 138
- 00:07:22,443 --> 00:07:23,407
- Are you messing with me?
- 139
- 00:07:23,410 --> 00:07:24,408
- Table 12.
- 140
- 00:07:24,411 --> 00:07:25,476
- How many?
- 141
- 00:07:25,479 --> 00:07:26,777
- Just one, but it's just like
- you said,
- 142
- 00:07:26,780 --> 00:07:27,778
- she's dressed conservatively
- and sitting alone
- 143
- 00:07:27,781 --> 00:07:29,113
- in the middle of
- the dining room.
- 144
- 00:07:29,116 --> 00:07:30,915
- She ordered two appetizers
- and five main dishes.
- 145
- 00:07:30,918 --> 00:07:31,949
- Seven in total.
- 146
- 00:07:31,952 --> 00:07:33,584
- Yeah, and that's before dessert.
- 147
- 00:07:33,587 --> 00:07:34,785
- Any wine?
- 148
- 00:07:34,788 --> 00:07:38,055
- One glass, a dry Chianti
- and a mineral water.
- 149
- 00:07:38,058 --> 00:07:40,057
- This has gotta be it, right?
- 150
- 00:07:40,060 --> 00:07:40,858
- This has gotta be it.
- 151
- 00:07:40,861 --> 00:07:41,992
- <i>Yeah.</i>
- 152
- 00:07:41,995 --> 00:07:42,993
- It's gotta be it.
- 153
- 00:07:42,996 --> 00:07:44,695
- Okay, everybody, listen up!
- 154
- 00:07:44,698 --> 00:07:47,064
- One of the top food critics in
- the nation is dining with us
- 155
- 00:07:47,067 --> 00:07:48,599
- this afternoon.
- 156
- 00:07:48,602 --> 00:07:50,768
- This is what we've been working
- for for the last four years.
- 157
- 00:07:50,771 --> 00:07:56,740
- So, follow my lead,
- breathe, and execute.
- 158
- 00:07:56,743 --> 00:07:57,942
- I'm gonna get us
- that second star today.
- 159
- 00:07:57,945 --> 00:07:59,977
- Here we go, come on,
- let's go, people.
- 160
- 00:07:59,980 --> 00:08:00,978
- Yes, Chef.
- 161
- 00:08:00,981 --> 00:08:03,714
- All right.
- 162
- 00:08:18,799 --> 00:08:19,997
- Hi, good afternoon.
- 163
- 00:08:20,000 --> 00:08:21,665
- <i>How is everything?
- Are you enjoying it?</i>
- 164
- 00:08:21,668 --> 00:08:23,601
- Excellent. Thank you so much.
- 165
- 00:08:23,604 --> 00:08:25,336
- Hi there, uh, well, my name
- is Chef...
- 166
- 00:08:25,339 --> 00:08:26,337
- ...Hank Daniels.
- 167
- 00:08:26,340 --> 00:08:28,439
- Yes, I have your cookbook.
- 168
- 00:08:28,442 --> 00:08:30,307
- Well, that's a great way
- to start a conversation.
- 169
- 00:08:30,310 --> 00:08:32,243
- Um, can I interest you
- in a glass of prosecco?
- 170
- 00:08:32,246 --> 00:08:33,544
- On the house, of course?
- 171
- 00:08:33,547 --> 00:08:35,880
- Oh, thank you. Yes.
- 172
- 00:08:35,883 --> 00:08:37,615
- Stan, one prosecco?
- Thank you.
- 173
- 00:08:37,618 --> 00:08:39,083
- Um, I just love your food.
- 174
- 00:08:39,086 --> 00:08:40,184
- Wow.
- 175
- 00:08:40,187 --> 00:08:41,785
- But I hope you don't mind
- me saying,
- 176
- 00:08:41,788 --> 00:08:44,722
- I'm having a bit of trouble
- following your recipes.
- 177
- 00:08:44,725 --> 00:08:47,024
- Okay. What kind of trouble?
- 178
- 00:08:47,027 --> 00:08:49,660
- Well, um, for one thing,
- they're very time consuming.
- 179
- 00:08:49,663 --> 00:08:51,462
- Good food takes time.
- 180
- 00:08:51,465 --> 00:08:54,331
- Well, not everyone has time
- to cook risotto from scratch.
- 181
- 00:08:54,334 --> 00:08:57,434
- Ahh... Well, risotto doesn't
- really take all that long,
- 182
- 00:08:57,437 --> 00:08:58,869
- it's just 25 minutes over a pot,
- 183
- 00:08:58,872 --> 00:09:00,671
- and my risotto
- is worth the wait.
- 184
- 00:09:00,674 --> 00:09:03,774
- And the measurements
- are not exactly precise.
- 185
- 00:09:03,777 --> 00:09:06,043
- Your chicken cacciatore
- for example,
- 186
- 00:09:06,046 --> 00:09:08,312
- it calls for a hint of sugar.
- 187
- 00:09:08,315 --> 00:09:10,114
- What exactly is a hint?
- 188
- 00:09:10,117 --> 00:09:12,349
- Just that, a hint.
- 189
- 00:09:12,352 --> 00:09:14,685
- You see, I've...
- 190
- 00:09:14,688 --> 00:09:18,088
- I feel that good food is more
- about feel and taste
- 191
- 00:09:18,091 --> 00:09:19,523
- than it is about
- precise measurements.
- 192
- 00:09:19,526 --> 00:09:21,358
- That's baking.
- 193
- 00:09:21,361 --> 00:09:22,526
- That's not very helpful.
- 194
- 00:09:25,465 --> 00:09:27,965
- No. No, I guess it's not.
- 195
- 00:09:27,968 --> 00:09:29,667
- So, maybe my book
- isn't for everybody.
- 196
- 00:09:29,670 --> 00:09:32,369
- But you seem to have
- an excellent palette.
- 197
- 00:09:32,372 --> 00:09:34,171
- Let me ask you a question.
- 198
- 00:09:34,174 --> 00:09:35,639
- Please do.
- 199
- 00:09:35,642 --> 00:09:39,310
- Have you ever considered
- doing a line of frozen foods?
- 200
- 00:09:39,313 --> 00:09:40,578
- Frozen food?
- 201
- 00:09:40,581 --> 00:09:42,713
- No. Never.
- 202
- 00:09:42,716 --> 00:09:44,048
- We don't even have
- a freezer here.
- 203
- 00:09:44,051 --> 00:09:45,349
- It would make your
- food accessible
- 204
- 00:09:45,352 --> 00:09:47,084
- to so many more people.
- 205
- 00:09:47,087 --> 00:09:50,254
- Excuse me, I... I...
- I didn't order this.
- 206
- 00:09:50,257 --> 00:09:51,422
- I am so sorry, sir,
- 207
- 00:09:51,425 --> 00:09:52,590
- I'll have somebody come
- right away, okay?
- 208
- 00:09:52,593 --> 00:09:53,691
- Could you please?
- Absolutely.
- 209
- 00:09:53,694 --> 00:09:54,692
- Yeah, uh, miss, miss?
- Mr. Daniels...
- 210
- 00:09:54,695 --> 00:09:56,894
- Oh!
- 211
- 00:09:56,897 --> 00:09:57,695
- Oh, I am so sorry.
- 212
- 00:09:57,698 --> 00:09:58,562
- I'm so sorry.
- 213
- 00:09:58,565 --> 00:09:59,496
- It's alright...
- It's all...
- 214
- 00:09:59,499 --> 00:10:00,664
- Here, let me just...
- 215
- 00:10:00,667 --> 00:10:01,632
- Yep, that's okay.
- That's okay.
- 216
- 00:10:01,635 --> 00:10:02,766
- I'm so sorry.
- 217
- 00:10:02,769 --> 00:10:03,534
- It's fine. It's fine.
- 218
- 00:10:03,537 --> 00:10:05,169
- That's okay, that's okay.
- 219
- 00:10:05,172 --> 00:10:07,137
- I am so sorry, Mr. Daniels.
- 220
- 00:10:07,140 --> 00:10:10,240
- Uh, no, no, actually it's okay.
- It's actually just Hank.
- 221
- 00:10:11,078 --> 00:10:12,876
- I'm just Maggie.
- 222
- 00:10:12,879 --> 00:10:14,478
- I mean, I'm Maggie.
- 223
- 00:10:14,481 --> 00:10:16,080
- Not just now.
- 224
- 00:10:16,083 --> 00:10:18,282
- Always Maggie.
- 225
- 00:10:18,285 --> 00:10:20,618
- Right.
- 226
- 00:10:20,621 --> 00:10:24,355
- Well, very nice to meet you,
- "always Maggie."
- 227
- 00:10:24,358 --> 00:10:25,889
- Hank, excuse me, Hank.
- 228
- 00:10:25,892 --> 00:10:27,257
- Uh, it's a bad time,
- right now Bern.
- 229
- 00:10:27,260 --> 00:10:29,660
- Uh, there's a phone call
- for you in the office.
- 230
- 00:10:29,663 --> 00:10:31,795
- It's, uh, it's Hannah.
- 231
- 00:10:31,798 --> 00:10:32,896
- Oh.
- 232
- 00:10:32,899 --> 00:10:34,198
- Uh, okay, I'm gonna
- have to take this.
- 233
- 00:10:34,201 --> 00:10:35,432
- Yeah.
- 234
- 00:10:35,435 --> 00:10:38,535
- It was a pleasure to meet you,
- "always Maggie."
- 235
- 00:10:38,538 --> 00:10:39,470
- You too.
- 236
- 00:10:39,473 --> 00:10:41,005
- Maybe we'll see you around.
- 237
- 00:10:41,008 --> 00:10:41,739
- Okay.
- 238
- 00:10:41,742 --> 00:10:43,008
- Okay.
- 239
- 00:11:01,094 --> 00:11:04,162
- Hey, sweetheart.
- It's me, what's up?
- 240
- 00:11:06,400 --> 00:11:08,966
- You did what?
- 241
- 00:11:08,969 --> 00:11:11,335
- Seriously?
- 242
- 00:11:11,338 --> 00:11:12,770
- It's really not my fault, Dad.
- 243
- 00:11:12,773 --> 00:11:14,271
- I told you this morning
- that someone hacked
- 244
- 00:11:14,274 --> 00:11:15,439
- into the school website.
- 245
- 00:11:15,442 --> 00:11:17,474
- No, no, no. You told me
- you were a vegan.
- 246
- 00:11:17,477 --> 00:11:18,609
- And that someone changed
- the Mels' grades.
- 247
- 00:11:18,612 --> 00:11:19,710
- Ahh.
- 248
- 00:11:19,713 --> 00:11:20,878
- Look, I just changed them back.
- 249
- 00:11:20,881 --> 00:11:22,746
- No, what happened was,
- you got suspended.
- 250
- 00:11:22,749 --> 00:11:24,448
- If it happens again,
- you're out, permanently.
- 251
- 00:11:24,451 --> 00:11:25,549
- That's it.
- 252
- 00:11:25,552 --> 00:11:26,517
- Okay, well, what do you
- expect me to do?
- 253
- 00:11:26,520 --> 00:11:27,851
- They're my best friends.
- 254
- 00:11:27,854 --> 00:11:29,420
- I know.
- 255
- 00:11:29,423 --> 00:11:32,656
- Look, I just, I need you to talk
- to me before you do something
- 256
- 00:11:32,659 --> 00:11:35,092
- that's going to get you
- into trouble, okay?
- 257
- 00:11:35,095 --> 00:11:36,326
- Okay.
- 258
- 00:11:36,329 --> 00:11:38,163
- 'Kay, come on, let's go.
- 259
- 00:11:40,167 --> 00:11:41,999
- Okay, uh, Mrs. Hutton
- is next door,
- 260
- 00:11:42,002 --> 00:11:43,634
- I already talked to her,
- 261
- 00:11:43,637 --> 00:11:45,169
- so if you need anything
- give her a shout.
- 262
- 00:11:45,172 --> 00:11:47,271
- I'm 15, Dad, I'll be fine.
- 263
- 00:11:47,274 --> 00:11:49,073
- Yes, I know you are,
- but it makes me feel better
- 264
- 00:11:49,076 --> 00:11:50,941
- knowing somebody's around
- when I'm at the restaurant,
- 265
- 00:11:50,944 --> 00:11:53,043
- and that's what neighbours
- are for.
- 266
- 00:11:53,046 --> 00:11:54,211
- I guess.
- 267
- 00:11:54,214 --> 00:11:57,047
- I love you, very much.
- 268
- 00:11:57,050 --> 00:11:59,016
- And I wanna know
- that you're safe.
- 269
- 00:11:59,019 --> 00:12:00,084
- Okay.
- 270
- 00:12:00,087 --> 00:12:01,085
- I love you too.
- 271
- 00:12:01,088 --> 00:12:03,253
- Okay, good. Now, I gotta
- get going.
- 272
- 00:12:03,256 --> 00:12:05,089
- Okay.
- 273
- 00:12:05,092 --> 00:12:06,190
- Be good.
- 274
- 00:12:06,193 --> 00:12:08,059
- I'll try.
- 275
- 00:12:13,066 --> 00:12:14,498
- Hey, guys.
- 276
- 00:12:14,501 --> 00:12:15,365
- Hey, Chef.
- 277
- 00:12:15,368 --> 00:12:16,934
- So, how'd it go?
- 278
- 00:12:16,937 --> 00:12:18,702
- Uh, my buddy from the gourmet
- food guide called
- 279
- 00:12:18,705 --> 00:12:19,937
- five minutes ago.
- 280
- 00:12:19,940 --> 00:12:21,004
- Already?
- 281
- 00:12:21,007 --> 00:12:22,806
- Really, how's that possible?
- 282
- 00:12:22,809 --> 00:12:25,342
- He spoke to me off the record.
- 283
- 00:12:25,345 --> 00:12:28,545
- Okay, okay, good, good.
- 284
- 00:12:28,548 --> 00:12:30,814
- And?
- 285
- 00:12:30,817 --> 00:12:33,217
- Uh...
- 286
- 00:12:33,220 --> 00:12:35,353
- We didn't get our second star,
- did we?
- 287
- 00:12:38,525 --> 00:12:39,924
- No, Chef.
- 288
- 00:12:43,029 --> 00:12:46,396
- I see.
- 289
- 00:12:51,972 --> 00:12:55,005
- That's disappointing.
- 290
- 00:12:55,008 --> 00:12:58,075
- Well, I guess one gourmet
- food guide star
- 291
- 00:12:58,078 --> 00:12:59,910
- is still pretty respectable,
- 292
- 00:12:59,913 --> 00:13:02,646
- there's only six starred
- restaurants in all of Seattle.
- 293
- 00:13:02,649 --> 00:13:04,948
- I guess that's something.
- 294
- 00:13:10,357 --> 00:13:13,490
- Why are you guys looking at me
- like that?
- 295
- 00:13:13,493 --> 00:13:15,058
- Em, Bernie, what is it? What?
- 296
- 00:13:15,061 --> 00:13:16,660
- You look like somebody died,
- you're freaking me out.
- 297
- 00:13:16,663 --> 00:13:17,494
- What is it?
- 298
- 00:13:17,497 --> 00:13:18,295
- Hank.
- 299
- 00:13:18,298 --> 00:13:19,297
- What?
- 300
- 00:13:21,334 --> 00:13:23,467
- No, no.
- 301
- 00:13:23,470 --> 00:13:24,802
- No, tell me we
- still have our star.
- 302
- 00:13:24,805 --> 00:13:27,204
- Our one star. Right?
- 303
- 00:13:27,207 --> 00:13:29,106
- I don't under... I... I don't
- understand. What happened?
- 304
- 00:13:29,109 --> 00:13:30,440
- What did they say?
- 305
- 00:13:30,443 --> 00:13:33,377
- They said something about
- the service being slow,
- 306
- 00:13:33,380 --> 00:13:38,582
- and the menu being stale.
- 307
- 00:13:42,455 --> 00:13:45,056
- It's a classic menu.
- 308
- 00:13:49,496 --> 00:13:52,296
- No stars, huh?
- 309
- 00:13:55,936 --> 00:13:57,835
- Okay. Everybody back to work.
- 310
- 00:13:57,838 --> 00:13:59,269
- Hank, if you need
- to take the day...
- 311
- 00:13:59,272 --> 00:14:00,838
- No, I don't need to take
- the day, Brian.
- 312
- 00:14:00,841 --> 00:14:02,139
- I could cover for you, Chef.
- 313
- 00:14:02,142 --> 00:14:03,507
- No, you can't cover for me,
- this is my kitchen,
- 314
- 00:14:03,510 --> 00:14:04,641
- we need to prep for dinner.
- 315
- 00:14:04,644 --> 00:14:06,176
- She's not saying
- change the menu.
- 316
- 00:14:06,179 --> 00:14:08,545
- I know what she's saying, Leo.
- 317
- 00:14:08,548 --> 00:14:09,713
- Look, I appreciate
- your concern, okay?
- 318
- 00:14:09,716 --> 00:14:11,982
- But I don't need
- any help right now.
- 319
- 00:14:11,985 --> 00:14:12,783
- All right?
- 320
- 00:14:12,786 --> 00:14:13,951
- Yes, Chef.
- 321
- 00:14:13,954 --> 00:14:14,953
- Thank you.
- 322
- 00:14:38,612 --> 00:14:40,544
- <i>The chef's name is Hank Daniels.</i>
- 323
- 00:14:40,547 --> 00:14:43,580
- He has his own cookbook and an
- Italian restaurant called Osteria,
- 324
- 00:14:43,583 --> 00:14:45,749
- and Doctor Scully feels
- that his recipes
- 325
- 00:14:45,752 --> 00:14:48,886
- will be a great match with our
- flash freezing process.
- 326
- 00:14:48,889 --> 00:14:51,255
- <i>But while Hank's food
- is delicious,</i>
- 327
- 00:14:51,258 --> 00:14:53,223
- the restaurant has taken
- a turn for the worse
- 328
- 00:14:53,226 --> 00:14:56,860
- over the past few years, and
- he's taken on a lot of debt.
- 329
- 00:14:56,863 --> 00:14:59,963
- Which means business is down.
- 330
- 00:14:59,966 --> 00:15:00,965
- So...
- 331
- 00:15:02,702 --> 00:15:04,669
- We'd like to make him an offer.
- 332
- 00:15:08,608 --> 00:15:10,908
- Good morning.
- 333
- 00:15:10,911 --> 00:15:12,910
- Leo, Em.
- 334
- 00:15:12,913 --> 00:15:14,144
- Oh, hey Hannie.
- 335
- 00:15:14,147 --> 00:15:15,078
- Hey, Uncle Bernie.
- 336
- 00:15:15,081 --> 00:15:16,480
- How's my favourite rebel?
- 337
- 00:15:16,483 --> 00:15:17,381
- Oh, please stop.
- 338
- 00:15:17,384 --> 00:15:19,683
- Don't encourage her.
- 339
- 00:15:19,686 --> 00:15:22,519
- You go up to my office
- and do your homework, okay?
- 340
- 00:15:22,522 --> 00:15:24,254
- What if I worked on
- the website instead?
- 341
- 00:15:24,257 --> 00:15:27,157
- How about you do your
- homework like I just asked?
- 342
- 00:15:27,160 --> 00:15:28,325
- Okay, fine.
- 343
- 00:15:28,328 --> 00:15:29,493
- Come on.
- 344
- 00:15:29,496 --> 00:15:31,162
- All right.
- 345
- 00:15:32,699 --> 00:15:35,499
- So...
- 346
- 00:15:35,502 --> 00:15:38,468
- Look, I just, uh, just wanted
- to take a second and apologize
- 347
- 00:15:38,471 --> 00:15:41,038
- for my outburst yesterday.
- 348
- 00:15:41,041 --> 00:15:45,509
- That was not cool, and I promise
- you it won't happen again.
- 349
- 00:15:45,512 --> 00:15:47,077
- Ah, don't worry about it, Chef.
- 350
- 00:15:47,080 --> 00:15:48,412
- It was a bad day.
- 351
- 00:15:48,415 --> 00:15:51,481
- Yeah, it certainly was
- a bad day.
- 352
- 00:15:51,484 --> 00:15:54,952
- It's not every day
- you lose a star.
- 353
- 00:15:54,955 --> 00:15:56,853
- But I thought about it
- long and hard,
- 354
- 00:15:56,856 --> 00:16:00,991
- and the way I see it, there's
- only one thing left to be done.
- 355
- 00:16:00,994 --> 00:16:01,925
- And what's that?
- 356
- 00:16:01,928 --> 00:16:03,260
- Get it back.
- 357
- 00:16:03,263 --> 00:16:04,494
- That's what I'm talking about.
- 358
- 00:16:04,497 --> 00:16:05,862
- We did it once before, right?
- 359
- 00:16:05,865 --> 00:16:07,497
- There's no reason
- we can't do it again.
- 360
- 00:16:07,500 --> 00:16:09,299
- Hank, there's some people
- here to see you.
- 361
- 00:16:09,302 --> 00:16:11,268
- I'm kind of, uh, in the middle
- of a pep talk here.
- 362
- 00:16:11,271 --> 00:16:13,770
- They said it's important.
- 363
- 00:16:13,773 --> 00:16:16,341
- Okay, guys, get to work.
- I'll be back in a minute.
- 364
- 00:16:21,281 --> 00:16:22,746
- Hey, I remember you.
- 365
- 00:16:22,749 --> 00:16:26,216
- You're that food critic, uh...
- Always Maggie.
- 366
- 00:16:26,219 --> 00:16:27,851
- You said my menu was stale.
- 367
- 00:16:27,854 --> 00:16:29,553
- Um... No.
- 368
- 00:16:29,556 --> 00:16:30,754
- Yeah, you did.
- 369
- 00:16:30,757 --> 00:16:32,356
- Now, I don't know why
- you took our star...
- 370
- 00:16:32,359 --> 00:16:33,557
- Wait, you lost your star?
- 371
- 00:16:33,560 --> 00:16:34,658
- Uh-huh.
- 372
- 00:16:34,661 --> 00:16:35,726
- But I'll tell you this, okay?
- 373
- 00:16:35,729 --> 00:16:37,394
- We're gonna get it back,
- and then some.
- 374
- 00:16:37,397 --> 00:16:40,063
- Well, that's good,
- because I like a hard worker.
- 375
- 00:16:40,066 --> 00:16:42,933
- And this is not the food critic.
- 376
- 00:16:42,936 --> 00:16:44,167
- You're not a food critic?
- 377
- 00:16:44,170 --> 00:16:45,169
- No.
- 378
- 00:16:45,939 --> 00:16:47,938
- Okay, so who are you guys?
- 379
- 00:16:47,941 --> 00:16:49,406
- I am Andrea Fitzgerald,
- 380
- 00:16:49,409 --> 00:16:52,809
- CEO of Flash Frozen Foods
- International.
- 381
- 00:16:52,812 --> 00:16:55,078
- And this is Maggie Young.
- 382
- 00:16:55,081 --> 00:16:57,748
- She is the one who's going
- to save your bacon.
- 383
- 00:16:57,751 --> 00:16:59,617
- Literally.
- 384
- 00:17:07,427 --> 00:17:09,393
- We wanna help you, Hank.
- 385
- 00:17:09,396 --> 00:17:10,293
- Oh yeah?
- 386
- 00:17:10,296 --> 00:17:11,728
- Help me how?
- 387
- 00:17:11,731 --> 00:17:15,332
- Help you figure out how to
- make your bank loan payments.
- 388
- 00:17:15,335 --> 00:17:16,199
- Bank loan payments?
- 389
- 00:17:16,202 --> 00:17:17,968
- Hm.
- 390
- 00:17:17,971 --> 00:17:21,304
- Bernie, what is
- she talking about?
- 391
- 00:17:21,307 --> 00:17:24,141
- Well, um, ten years ago,
- 392
- 00:17:24,144 --> 00:17:27,344
- Karen took out a business loan
- at the bank
- 393
- 00:17:27,347 --> 00:17:29,179
- to get the restaurant
- up and running.
- 394
- 00:17:29,182 --> 00:17:30,781
- Uh-huh.
- 395
- 00:17:30,784 --> 00:17:35,786
- And after Karen passed, and I
- began running the restaurant,
- 396
- 00:17:35,789 --> 00:17:37,554
- we started to get behind
- in our payments.
- 397
- 00:17:37,557 --> 00:17:39,056
- Nothing that we couldn't handle.
- 398
- 00:17:39,059 --> 00:17:41,591
- But then, the payments
- started to balloon,
- 399
- 00:17:41,594 --> 00:17:43,293
- and after a while...
- 400
- 00:17:43,296 --> 00:17:45,395
- So, what are we talking about?
- 401
- 00:17:45,398 --> 00:17:46,897
- How much do we owe?
- 402
- 00:17:46,900 --> 00:17:48,098
- I'm not... I'm not really sure,
- 403
- 00:17:48,101 --> 00:17:51,568
- but I think it's
- close to 250 grand.
- 404
- 00:17:51,571 --> 00:17:55,639
- $200-$250,000?!
- 405
- 00:17:55,642 --> 00:17:57,874
- How could I not know about this?
- 406
- 00:17:57,877 --> 00:17:59,309
- Because I wanted you to focus
- on the food
- 407
- 00:17:59,312 --> 00:18:01,278
- because you said the business
- part makes you anxious.
- 408
- 00:18:01,281 --> 00:18:02,846
- This makes me anxious, Bernie.
- 409
- 00:18:02,849 --> 00:18:04,614
- Well, this is where we can help.
- 410
- 00:18:04,617 --> 00:18:06,016
- What, you... you want
- to buy my restaurant?
- 411
- 00:18:06,019 --> 00:18:07,250
- Is that it?
- 412
- 00:18:07,253 --> 00:18:09,619
- No, we do not want to buy
- the restaurant.
- 413
- 00:18:09,622 --> 00:18:10,787
- We want to move forward
- 414
- 00:18:10,790 --> 00:18:13,690
- with some exciting
- new opportunities, Hank.
- 415
- 00:18:13,693 --> 00:18:15,425
- What kind of opportunities?
- 416
- 00:18:15,428 --> 00:18:18,929
- We are creating a new line
- of gourmet frozen meals.
- 417
- 00:18:20,400 --> 00:18:21,865
- Gourmet frozen food.
- 418
- 00:18:21,868 --> 00:18:24,868
- How would you feel about a
- line of Italian gourmet meals
- 419
- 00:18:24,871 --> 00:18:27,904
- that you help create?
- 420
- 00:18:27,907 --> 00:18:29,673
- Is this a joke?
- 421
- 00:18:29,676 --> 00:18:31,541
- I will never do that.
- 422
- 00:18:31,544 --> 00:18:33,977
- I am a gourmet food guide
- starred chef.
- 423
- 00:18:33,980 --> 00:18:34,945
- Were.
- 424
- 00:18:34,948 --> 00:18:37,948
- You were a starred chef.
- 425
- 00:18:40,720 --> 00:18:41,785
- Hank.
- 426
- 00:18:41,788 --> 00:18:43,653
- Do you believe in
- your restaurant?
- 427
- 00:18:43,656 --> 00:18:45,055
- Yes, of course I do.
- 428
- 00:18:45,058 --> 00:18:47,057
- Which is why I'm 100
- percent committed
- 429
- 00:18:47,060 --> 00:18:48,859
- to getting it back on track.
- 430
- 00:18:48,862 --> 00:18:50,694
- Well, we believe in you.
- 431
- 00:18:50,697 --> 00:18:53,396
- We believe in your food and
- we believe you are the partner
- 432
- 00:18:53,399 --> 00:18:56,166
- to help us make this line
- a success.
- 433
- 00:18:56,169 --> 00:18:57,667
- You're a great chef.
- 434
- 00:18:57,670 --> 00:19:00,403
- So, why don't you let me focus
- on the business side of things?
- 435
- 00:19:00,406 --> 00:19:03,373
- I've run a lot of restaurants
- before Andrea hired me.
- 436
- 00:19:03,376 --> 00:19:05,008
- I can come on as a consultant,
- 437
- 00:19:05,011 --> 00:19:07,010
- and you can use the money
- we're offering you
- 438
- 00:19:07,013 --> 00:19:11,414
- for your recipes to revamp
- your restaurant.
- 439
- 00:19:11,417 --> 00:19:15,252
- How much are you offering?
- 440
- 00:19:15,255 --> 00:19:19,122
- We were thinking of starting
- with a step deal for 12 recipes.
- 441
- 00:19:19,125 --> 00:19:20,957
- What's a step deal?
- 442
- 00:19:20,960 --> 00:19:24,728
- We pay you a certain amount
- for every recipe you create.
- 443
- 00:19:27,233 --> 00:19:30,066
- What do you think?
- 444
- 00:19:30,069 --> 00:19:31,135
- I don't know, Bernie.
- 445
- 00:19:33,239 --> 00:19:37,375
- I don't think we have much
- choice, that's what I think.
- 446
- 00:19:52,325 --> 00:19:55,525
- Hannah, breakfast!
- 447
- 00:19:55,528 --> 00:19:57,594
- Morning.
- 448
- 00:19:57,597 --> 00:19:59,162
- Good morning.
- 449
- 00:19:59,165 --> 00:20:00,330
- Okay.
- 450
- 00:20:00,333 --> 00:20:02,098
- So, I combined the oats
- with almond milk,
- 451
- 00:20:02,101 --> 00:20:04,834
- chia seeds, coconut,
- cardamom, cinnamon,
- 452
- 00:20:04,837 --> 00:20:06,303
- a little bit of candied ginger,
- 453
- 00:20:06,306 --> 00:20:09,506
- and it's got some vanilla
- and some grated nutmeg.
- 454
- 00:20:09,509 --> 00:20:11,775
- Wow, you really went all out.
- 455
- 00:20:11,778 --> 00:20:12,976
- Yes, I did.
- 456
- 00:20:12,979 --> 00:20:15,679
- Deluxe vegan oatmeal
- for my favourite vegan.
- 457
- 00:20:15,682 --> 00:20:18,949
- Yeah, Dad, I'm not vegan
- anymore.
- 458
- 00:20:18,952 --> 00:20:20,917
- Oh, come on!
- 459
- 00:20:20,920 --> 00:20:21,785
- You're killin' me.
- 460
- 00:20:21,788 --> 00:20:23,653
- I know, I'm sorry, we just...
- 461
- 00:20:23,656 --> 00:20:27,057
- me and the Mels just didn't
- want to come off as fussy.
- 462
- 00:20:27,060 --> 00:20:29,693
- Okay, tell you what, how about
- deluxe vegan oatmeal
- 463
- 00:20:29,696 --> 00:20:31,561
- for my favourite non-vegan.
- 464
- 00:20:31,564 --> 00:20:33,897
- You know, I would absolutely
- love to, but I can't-
- 465
- 00:20:33,900 --> 00:20:35,432
- No, no, no, you can't go.
- 466
- 00:20:35,435 --> 00:20:37,100
- Sorry, I have to go to school,
- 'cause I'm going to be late.
- 467
- 00:20:37,103 --> 00:20:38,635
- Eat an apple at least, okay?
- 468
- 00:20:38,638 --> 00:20:39,502
- Okay. Thank you.
- 469
- 00:20:39,505 --> 00:20:40,237
- I love you.
- 470
- 00:20:40,240 --> 00:20:42,806
- I love you too, bye.
- 471
- 00:20:42,809 --> 00:20:44,708
- Yeah.
- 472
- 00:20:44,711 --> 00:20:46,611
- Okay, Yeah, well, I'll try it.
- 473
- 00:20:48,948 --> 00:20:51,949
- It's really good,
- you're missing out.
- 474
- 00:20:56,089 --> 00:20:59,122
- Good morning!
- Hank, Bernie.
- 475
- 00:20:59,125 --> 00:20:59,889
- Morning.
- 476
- 00:20:59,892 --> 00:21:00,857
- Morning.
- 477
- 00:21:00,860 --> 00:21:01,958
- You want an espresso?
- 478
- 00:21:01,961 --> 00:21:03,560
- Oh, no, thank you.
- I already had mine.
- 479
- 00:21:03,563 --> 00:21:06,263
- I just have some paperwork
- for you to sign.
- 480
- 00:21:06,266 --> 00:21:07,764
- Yeah, sure.
- 481
- 00:21:07,767 --> 00:21:09,866
- I'll, uh, I'll have my lawyer
- take a look at it.
- 482
- 00:21:09,869 --> 00:21:11,067
- Good idea.
- 483
- 00:21:11,070 --> 00:21:12,569
- Do you have somewhere
- I can set up my laptop?
- 484
- 00:21:12,572 --> 00:21:14,904
- Hmm, no, not really.
- Just my office.
- 485
- 00:21:14,907 --> 00:21:16,874
- That'll do fine.
- Thank you.
- 486
- 00:21:20,546 --> 00:21:21,678
- That's the bathroom.
- 487
- 00:21:21,681 --> 00:21:23,313
- Yep.
- 488
- 00:21:23,316 --> 00:21:24,682
- Mm-hmm.
- 489
- 00:21:26,019 --> 00:21:29,887
- Well, looks like your office
- is now her office.
- 490
- 00:22:25,378 --> 00:22:28,478
- I see you found my
- accounting system.
- 491
- 00:22:28,481 --> 00:22:30,580
- Throw it in a drawer
- and forget about it?
- 492
- 00:22:30,583 --> 00:22:32,282
- Yeah, pretty much.
- 493
- 00:22:32,285 --> 00:22:35,251
- I don't really have a head
- for numbers.
- 494
- 00:22:35,254 --> 00:22:37,387
- Then why are you managing
- the restaurant?
- 495
- 00:22:37,390 --> 00:22:40,590
- My sister, Karen, used to
- handle all the business stuff.
- 496
- 00:22:40,593 --> 00:22:42,359
- I was perfectly happy
- being behind the bar,
- 497
- 00:22:42,362 --> 00:22:44,561
- I loved being behind the bar.
- 498
- 00:22:44,564 --> 00:22:49,399
- But uh, when Karen passed,
- Hank kinda fell apart,
- 499
- 00:22:49,402 --> 00:22:53,169
- and he only had time
- for Hannah and his kitchen,
- 500
- 00:22:53,172 --> 00:22:55,205
- nothing else mattered.
- 501
- 00:22:55,208 --> 00:22:56,873
- Okay, so you stepped in.
- 502
- 00:22:56,876 --> 00:22:58,375
- Yeah.
- 503
- 00:22:58,378 --> 00:23:00,143
- Hank asked me to take care of
- the business side of things,
- 504
- 00:23:00,146 --> 00:23:03,913
- but Hank doesn't really like
- to work to a budget, so...
- 505
- 00:23:03,916 --> 00:23:06,649
- It was difficult balancing
- the books.
- 506
- 00:23:06,652 --> 00:23:09,119
- Well, first thing we need
- to do is get you set up
- 507
- 00:23:09,122 --> 00:23:12,055
- with some restaurant
- accounting software.
- 508
- 00:23:12,058 --> 00:23:16,192
- Um, remember when I said I don't
- really have a head for numbers?
- 509
- 00:23:22,602 --> 00:23:23,601
- Hi.
- 510
- 00:23:26,072 --> 00:23:27,637
- Uh, excuse me.
- 511
- 00:23:31,544 --> 00:23:33,511
- Excuse me?
- 512
- 00:23:38,117 --> 00:23:39,449
- Hello.
- 513
- 00:23:40,787 --> 00:23:42,752
- So, as some of you might know,
- I'm Maggie Young,
- 514
- 00:23:42,755 --> 00:23:46,055
- and I'm going to be assisting
- Hank in managing the restaurant
- 515
- 00:23:46,058 --> 00:23:47,690
- while we develop
- a frozen food line.
- 516
- 00:23:47,693 --> 00:23:49,626
- You know what, we're kinda in
- the middle of prep right now,
- 517
- 00:23:49,629 --> 00:23:51,127
- so if you wouldn't mind...
- 518
- 00:23:51,130 --> 00:23:53,863
- Yeah, I... I realize that,
- I just wanted to,
- 519
- 00:23:53,866 --> 00:24:00,136
- uh, introduce myself and, um,
- see how you were doing.
- 520
- 00:24:00,139 --> 00:24:03,807
- We're doing great.
- Thanks for asking.
- 521
- 00:24:03,810 --> 00:24:04,474
- Great.
- 522
- 00:24:04,477 --> 00:24:05,442
- Yeah.
- 523
- 00:24:05,445 --> 00:24:06,844
- Great.
- 524
- 00:24:10,850 --> 00:24:12,515
- Okay, well, um...
- 525
- 00:24:12,518 --> 00:24:14,083
- Let me know if I can help.
- 526
- 00:24:14,086 --> 00:24:16,553
- Okay. We'll let you know.
- 527
- 00:24:16,556 --> 00:24:18,456
- Nice to meet you.
- 528
- 00:24:36,809 --> 00:24:39,309
- I can't believe she walked in
- the kitchen like that.
- 529
- 00:24:39,312 --> 00:24:41,144
- I mean, who does
- she think she is?
- 530
- 00:24:41,147 --> 00:24:42,111
- She's the boss.
- 531
- 00:24:42,114 --> 00:24:44,481
- She is not the boss.
- All right?
- 532
- 00:24:44,484 --> 00:24:46,983
- She's just here helping out
- with the money part, that's all.
- 533
- 00:24:46,986 --> 00:24:48,017
- That's right.
- 534
- 00:24:48,020 --> 00:24:50,386
- Hank is the boss, Emma.
- 535
- 00:24:50,389 --> 00:24:52,755
- But this was never supposed
- to be about money.
- 536
- 00:24:52,758 --> 00:24:54,757
- This was supposed to be
- about great food.
- 537
- 00:24:54,760 --> 00:24:57,293
- Well, now it's about
- frozen food.
- 538
- 00:24:57,296 --> 00:24:59,095
- It's a nightmare,
- that's what it is.
- 539
- 00:24:59,098 --> 00:25:03,199
- So, what do we do now, boss?
- 540
- 00:25:03,202 --> 00:25:08,371
- Honestly? I think you guys
- should quit.
- 541
- 00:25:08,374 --> 00:25:09,539
- I'm serious.
- 542
- 00:25:09,542 --> 00:25:11,307
- You are both so good,
- you could get jobs
- 543
- 00:25:11,310 --> 00:25:12,709
- at any restaurant
- in the country.
- 544
- 00:25:12,712 --> 00:25:14,544
- You don't need to stay here
- just 'cause I messed up.
- 545
- 00:25:14,547 --> 00:25:16,446
- No way, Chef.
- 546
- 00:25:16,449 --> 00:25:21,284
- For better or worse, fresh
- or frozen, we don't care.
- 547
- 00:25:21,287 --> 00:25:22,585
- Ehh.
- 548
- 00:25:22,588 --> 00:25:23,753
- That's right.
- 549
- 00:25:23,756 --> 00:25:24,787
- We are a team.
- 550
- 00:25:24,790 --> 00:25:25,789
- <i>Mmhmm.</i>
- 551
- 00:25:28,528 --> 00:25:29,692
- I don't deserve you guys.
- 552
- 00:25:29,695 --> 00:25:30,960
- Yeah, that's true.
- 553
- 00:25:53,352 --> 00:25:56,653
- I see you're, uh, making
- yourself at home in my office?
- 554
- 00:25:56,656 --> 00:25:57,887
- Oh, yes, thank you.
- 555
- 00:25:57,890 --> 00:25:59,822
- I'm just getting everything
- situated.
- 556
- 00:25:59,825 --> 00:26:01,691
- Mmhmm.
- 557
- 00:26:01,694 --> 00:26:06,362
- You know, if you wanna talk to
- me about the frozen food line,
- 558
- 00:26:06,365 --> 00:26:08,831
- or if you have any questions
- about the restaurant in general,
- 559
- 00:26:08,834 --> 00:26:10,133
- you can talk to me.
- 560
- 00:26:10,136 --> 00:26:11,301
- In fact, you can talk to me
- anytime you want.
- 561
- 00:26:11,304 --> 00:26:14,137
- Just talk to me in here, okay?
- 562
- 00:26:14,140 --> 00:26:18,241
- Not in the kitchen, and never
- in front of my crew.
- 563
- 00:26:18,244 --> 00:26:22,612
- Okay. Because I do have some
- ideas that are worth sharing.
- 564
- 00:26:22,615 --> 00:26:24,080
- See, that's the thing.
- 565
- 00:26:24,083 --> 00:26:25,248
- There's no sharing.
- 566
- 00:26:25,251 --> 00:26:26,249
- All right?
- 567
- 00:26:26,252 --> 00:26:27,550
- This is not a think tank.
- 568
- 00:26:27,553 --> 00:26:28,985
- It's not a democracy.
- 569
- 00:26:30,523 --> 00:26:34,858
- That explains why your menu
- hasn't changed in four years.
- 570
- 00:26:36,329 --> 00:26:37,795
- Hey!
- 571
- 00:26:40,433 --> 00:26:42,533
- No way.
- 572
- 00:26:46,105 --> 00:26:48,905
- Okay. I see what you're doing.
- 573
- 00:26:48,908 --> 00:26:50,006
- What I'm do-
- 574
- 00:26:50,009 --> 00:26:50,974
- I'm making sure everything's
- in order.
- 575
- 00:26:50,977 --> 00:26:52,241
- No, no, no.
- 576
- 00:26:52,244 --> 00:26:53,610
- You are being completely
- transparent right now.
- 577
- 00:26:53,613 --> 00:26:55,411
- Okay. I don't understand.
- 578
- 00:26:55,414 --> 00:26:59,182
- No. It's so obvious that it...
- it's actually kind of funny.
- 579
- 00:26:59,185 --> 00:27:00,750
- I don't get it.
- 580
- 00:27:00,753 --> 00:27:03,853
- You want me to quit so that you
- can take over the restaurant.
- 581
- 00:27:03,856 --> 00:27:04,721
- That's it.
- 582
- 00:27:04,724 --> 00:27:06,055
- I know it.
- 583
- 00:27:06,058 --> 00:27:07,624
- Hank.
- 584
- 00:27:07,627 --> 00:27:09,292
- We don't want your restaurant.
- 585
- 00:27:09,295 --> 00:27:11,327
- Oh really? You don't?
- 586
- 00:27:11,330 --> 00:27:13,029
- No.
- 587
- 00:27:13,032 --> 00:27:16,666
- What we want is to create the
- best gourmet frozen food line
- 588
- 00:27:16,669 --> 00:27:18,167
- in the world.
- 589
- 00:27:18,170 --> 00:27:20,003
- But I know you're not going
- to be able to focus on that,
- 590
- 00:27:20,006 --> 00:27:22,171
- until your restaurant
- is back on track.
- 591
- 00:27:22,174 --> 00:27:23,406
- So let's make a deal.
- 592
- 00:27:23,409 --> 00:27:25,274
- We already have a deal.
- 593
- 00:27:25,277 --> 00:27:27,410
- This is a deal just
- between you and me.
- 594
- 00:27:28,581 --> 00:27:29,946
- I'm listening.
- 595
- 00:27:29,949 --> 00:27:32,348
- You help me with
- the frozen food line,
- 596
- 00:27:32,351 --> 00:27:35,285
- and I'll help you
- get your star back.
- 597
- 00:27:36,822 --> 00:27:38,355
- Deal?
- 598
- 00:27:40,693 --> 00:27:42,026
- Deal.
- 599
- 00:27:44,196 --> 00:27:47,030
- All right, so where do we start?
- 600
- 00:27:47,033 --> 00:27:50,333
- Well, you say that frozen food
- isn't any good.
- 601
- 00:27:50,336 --> 00:27:52,001
- It's not.
- 602
- 00:27:52,004 --> 00:27:53,469
- So, teach me.
- 603
- 00:27:53,472 --> 00:27:56,105
- Teach me about great food.
- 604
- 00:27:56,108 --> 00:27:56,739
- Yeah?
- 605
- 00:27:56,742 --> 00:27:57,708
- Great.
- 606
- 00:27:58,644 --> 00:27:59,976
- Lesson number one.
- 607
- 00:27:59,979 --> 00:28:03,780
- Great food starts with
- great ingredients.
- 608
- 00:28:03,783 --> 00:28:05,214
- Let's go.
- 609
- 00:28:05,217 --> 00:28:06,550
- Come on.
- 610
- 00:28:11,524 --> 00:28:14,390
- You said yourself, I have
- an excellent palette.
- 611
- 00:28:14,393 --> 00:28:16,459
- Yeah, but that's when I thought
- you were a food critic.
- 612
- 00:28:16,462 --> 00:28:17,460
- Oh. Okay.
- 613
- 00:28:18,531 --> 00:28:19,629
- Oh, hi Hank.
- How ya doin'?
- 614
- 00:28:19,632 --> 00:28:21,197
- I'm good. What do you
- got here today?
- 615
- 00:28:21,200 --> 00:28:24,267
- Dungeness crab, fresh off
- the boat this mornin'.
- 616
- 00:28:24,270 --> 00:28:25,435
- They look fantastic.
- 617
- 00:28:25,438 --> 00:28:27,003
- Okay, I'm gonna
- take three cases.
- 618
- 00:28:27,006 --> 00:28:29,105
- All right, I'll have 'em
- delivered to the restaurant.
- 619
- 00:28:29,108 --> 00:28:30,006
- All right, that'd be great.
- 620
- 00:28:30,009 --> 00:28:32,075
- Wait, wait. You can't do that.
- 621
- 00:28:32,078 --> 00:28:33,142
- Can't do what?
- 622
- 00:28:33,145 --> 00:28:34,811
- You didn't ask him how
- much they cost.
- 623
- 00:28:34,814 --> 00:28:37,113
- She wants to know how much
- they cost, Georgie.
- 624
- 00:28:37,116 --> 00:28:39,048
- Oh yeah? Who's this?
- 625
- 00:28:39,051 --> 00:28:40,283
- New girlfriend?
- 626
- 00:28:40,286 --> 00:28:41,517
- I'm Maggie.
- 627
- 00:28:41,520 --> 00:28:43,186
- No, no, this is Maggie,
- she's a...
- 628
- 00:28:43,189 --> 00:28:44,053
- Consultant.
- 629
- 00:28:44,056 --> 00:28:44,887
- Consultant.
- 630
- 00:28:44,890 --> 00:28:46,055
- She's a consultant.
- 631
- 00:28:46,058 --> 00:28:47,557
- And I am teaching her
- about great food,
- 632
- 00:28:47,560 --> 00:28:49,992
- and she, I guess, is teaching
- me how to stay on budget.
- 633
- 00:28:50,730 --> 00:28:51,828
- Oh, wow.
- 634
- 00:28:51,831 --> 00:28:53,162
- Better give her a good
- price then, huh?
- 635
- 00:28:53,165 --> 00:28:53,963
- That's right.
- 636
- 00:28:53,966 --> 00:28:54,997
- All right, 12 bucks a pound.
- 637
- 00:28:55,000 --> 00:28:57,200
- Best price in the city.
- 638
- 00:28:57,203 --> 00:28:57,967
- You sure about that?
- 639
- 00:28:57,970 --> 00:28:59,669
- Oh yeah.
- 640
- 00:28:59,672 --> 00:29:03,239
- But for you, I'll let you
- have 'em for $11.50.
- 641
- 00:29:03,242 --> 00:29:04,073
- Okay, great.
- 642
- 00:29:04,076 --> 00:29:06,242
- Thank you very much.
- 643
- 00:29:06,245 --> 00:29:08,311
- You bring your consultant
- back anytime, Hank.
- 644
- 00:29:08,314 --> 00:29:10,713
- Yeah, will do, Georgie.
- Thank you.
- 645
- 00:29:12,218 --> 00:29:14,350
- Does he really have the best
- prices in the city?
- 646
- 00:29:14,353 --> 00:29:15,184
- No.
- 647
- 00:29:15,187 --> 00:29:16,419
- I knew it!
- 648
- 00:29:16,422 --> 00:29:17,520
- But he does have the best
- seafood in the city,
- 649
- 00:29:17,523 --> 00:29:18,888
- and that makes all
- the difference
- 650
- 00:29:18,891 --> 00:29:20,056
- when it comes to great food.
- 651
- 00:29:21,460 --> 00:29:23,460
- Hey. Look at these.
- 652
- 00:29:24,997 --> 00:29:28,631
- Nobody takes the time to think
- about the food they eat anymore.
- 653
- 00:29:28,634 --> 00:29:32,735
- It's because people are busy,
- they have jobs and kids,
- 654
- 00:29:32,738 --> 00:29:34,403
- they don't have time to cook
- a meal from scratch.
- 655
- 00:29:34,406 --> 00:29:35,805
- That's why the frozen
- food industry
- 656
- 00:29:35,808 --> 00:29:39,041
- is worth $230 billion a year.
- 657
- 00:29:39,044 --> 00:29:40,276
- Yeah, yeah, yeah, I get it.
- 658
- 00:29:40,279 --> 00:29:42,245
- We live in a hectic world,
- but...
- 659
- 00:29:42,248 --> 00:29:46,048
- When you prepare a meal for
- your family, or for a customer,
- 660
- 00:29:46,051 --> 00:29:49,051
- what are you really giving them?
- 661
- 00:29:49,054 --> 00:29:50,586
- Good quality sustenance?
- 662
- 00:29:50,589 --> 00:29:53,389
- No! No, not sustenance.
- 663
- 00:29:53,392 --> 00:29:54,690
- Love.
- 664
- 00:29:54,693 --> 00:29:55,858
- You're giving them love.
- 665
- 00:29:55,861 --> 00:29:58,161
- Love is the number one
- ingredient in any dish.
- 666
- 00:29:58,164 --> 00:30:00,329
- Without that,
- you've got nothin'.
- 667
- 00:30:00,332 --> 00:30:01,631
- It's very romantic.
- 668
- 00:30:01,634 --> 00:30:02,598
- It's true.
- 669
- 00:30:02,601 --> 00:30:04,133
- But love doesn't pay the bills.
- 670
- 00:30:05,504 --> 00:30:06,669
- You know what, we need to get
- you in the kitchen,
- 671
- 00:30:06,672 --> 00:30:08,838
- because you need some
- hands-on experience.
- 672
- 00:30:08,841 --> 00:30:09,672
- Oh, hands on ex...
- 673
- 00:30:09,675 --> 00:30:12,141
- Woah! Hey, hey.
- You okay?
- 674
- 00:30:12,144 --> 00:30:13,109
- Sorry.
- 675
- 00:30:13,112 --> 00:30:14,110
- It's all right.
- 676
- 00:30:14,113 --> 00:30:15,945
- Yes, just... embarrassed.
- 677
- 00:30:18,751 --> 00:30:19,749
- I broke my heel.
- 678
- 00:30:19,752 --> 00:30:20,950
- I can see that.
- 679
- 00:30:20,953 --> 00:30:23,186
- You're lucky you didn't break
- your ankle.
- 680
- 00:30:23,189 --> 00:30:24,320
- Here, give me the other shoe.
- 681
- 00:30:24,323 --> 00:30:25,823
- Yeah, come on.
- 682
- 00:30:28,227 --> 00:30:30,194
- Here we go, thank you.
- 683
- 00:30:31,530 --> 00:30:32,461
- Hey, uh...
- 684
- 00:30:33,799 --> 00:30:35,531
- There you go.
- 685
- 00:30:35,534 --> 00:30:36,532
- Those were expensive.
- 686
- 00:30:36,535 --> 00:30:38,701
- Mmhmm, and now
- they're practical.
- 687
- 00:30:38,704 --> 00:30:40,803
- Time for lesson number two.
- Come on, let's go.
- 688
- 00:30:40,806 --> 00:30:41,805
- Chop-chop.
- 689
- 00:30:50,950 --> 00:30:53,016
- Fantastic.
- 690
- 00:30:54,753 --> 00:30:57,221
- Thank you very much,
- have a good one.
- 691
- 00:31:10,703 --> 00:31:12,135
- Hey.
- 692
- 00:31:18,277 --> 00:31:19,876
- Hey, Leo, how we doing here?
- 693
- 00:31:19,879 --> 00:31:21,043
- Doing good, Chef.
- 694
- 00:31:21,046 --> 00:31:22,979
- Excellent, good.
- 695
- 00:31:22,982 --> 00:31:24,680
- Got the invoice from
- the wine merchant.
- 696
- 00:31:24,683 --> 00:31:26,082
- Oh, great. Can you put it
- in the office?
- 697
- 00:31:26,085 --> 00:31:26,916
- Yeah, of course.
- 698
- 00:31:26,919 --> 00:31:28,117
- Thank you.
- 699
- 00:31:28,120 --> 00:31:29,552
- Getting the vendors
- to deliver early, huh?
- 700
- 00:31:29,555 --> 00:31:30,753
- It's what I do.
- 701
- 00:31:30,756 --> 00:31:33,222
- Hmm, that's great.
- I appreciate that.
- 702
- 00:31:33,225 --> 00:31:35,258
- Same menu again tonight, huh?
- 703
- 00:31:35,261 --> 00:31:37,527
- Nothing wrong with the classics.
- 704
- 00:31:39,865 --> 00:31:41,430
- How are the potatoes
- coming along?
- 705
- 00:31:41,433 --> 00:31:43,866
- Great, about ten down.
- 706
- 00:31:43,869 --> 00:31:45,134
- Ten?
- 707
- 00:31:45,137 --> 00:31:47,336
- Oh, you gotta pick up the pace.
- 708
- 00:31:47,339 --> 00:31:48,471
- Oh. Let me show you.
- 709
- 00:31:48,474 --> 00:31:49,473
- Okay.
- 710
- 00:31:51,076 --> 00:31:54,443
- Oh. Yeah, that's amazing.
- 711
- 00:31:54,446 --> 00:31:57,079
- Nothing to it but to do it.
- 712
- 00:31:57,082 --> 00:31:58,047
- Okay.
- 713
- 00:31:58,050 --> 00:31:59,449
- You got this.
- 714
- 00:32:01,854 --> 00:32:04,520
- So, how's the cooking
- lesson going?
- 715
- 00:32:04,523 --> 00:32:05,688
- Great.
- 716
- 00:32:05,691 --> 00:32:07,423
- Not really sure what
- I'm meant to learn
- 717
- 00:32:07,426 --> 00:32:08,524
- from peeling potatoes.
- 718
- 00:32:08,527 --> 00:32:09,692
- Well, you gotta start
- somewhere, right?
- 719
- 00:32:10,729 --> 00:32:12,862
- I also need to get back
- to the office.
- 720
- 00:32:12,865 --> 00:32:14,764
- Yeah, of course, I
- completely understand.
- 721
- 00:32:14,767 --> 00:32:16,165
- As soon as you finish.
- 722
- 00:32:16,168 --> 00:32:18,668
- You know what?
- 723
- 00:32:18,671 --> 00:32:20,603
- School's out for the day.
- 724
- 00:32:20,606 --> 00:32:22,571
- Woah, woah, woah, hey.
- 725
- 00:32:22,574 --> 00:32:24,674
- Woah, woah, woah, woah,
- woah, what are you doing?
- 726
- 00:32:24,677 --> 00:32:28,077
- You can't just walk out
- of the kitchen like that.
- 727
- 00:32:28,080 --> 00:32:30,881
- Watch me.
- 728
- 00:32:33,919 --> 00:32:35,885
- What are you guys smiling at?
- 729
- 00:32:35,888 --> 00:32:37,987
- She's spicy, Chef.
- 730
- 00:32:37,990 --> 00:32:39,589
- I like that.
- 731
- 00:32:51,070 --> 00:32:53,069
- It's a little thick.
- More cream.
- 732
- 00:32:53,072 --> 00:32:54,603
- Yes, Chef.
- 733
- 00:32:54,606 --> 00:32:56,038
- Em, can you go to the back, to
- see if the truffles came in?
- 734
- 00:32:56,041 --> 00:32:56,772
- Yes, Chef.
- 735
- 00:32:56,775 --> 00:32:58,875
- Thank you.
- 736
- 00:33:00,579 --> 00:33:01,577
- Here we go.
- 737
- 00:33:04,016 --> 00:33:04,847
- Good on truffles, Chef.
- 738
- 00:33:04,850 --> 00:33:05,815
- Thank you, how many we got?
- 739
- 00:33:05,818 --> 00:33:06,682
- Five.
- 740
- 00:33:06,685 --> 00:33:08,851
- Okay. How's the stock coming?
- 741
- 00:33:08,854 --> 00:33:09,618
- Almost there.
- 742
- 00:33:09,621 --> 00:33:11,355
- Excellent.
- 743
- 00:33:12,057 --> 00:33:12,989
- Thank you, Bernie.
- 744
- 00:33:12,992 --> 00:33:14,490
- Anytime.
- 745
- 00:33:14,493 --> 00:33:15,424
- I'm just gonna go out and
- get some candles for tonight.
- 746
- 00:33:15,427 --> 00:33:16,192
- Do you need anything?
- 747
- 00:33:16,195 --> 00:33:17,226
- No, I'm good.
- 748
- 00:33:17,229 --> 00:33:19,096
- All right then,
- I'll see you lat.
- 749
- 00:33:21,100 --> 00:33:22,865
- We've got three cases
- of the Chianti,
- 750
- 00:33:22,868 --> 00:33:24,633
- but we are running low
- on the Brunello.
- 751
- 00:33:24,636 --> 00:33:26,035
- Well, that's odd.
- 752
- 00:33:26,038 --> 00:33:28,070
- The stock report shows we
- still have a case and a half.
- 753
- 00:33:28,073 --> 00:33:31,507
- Yeah, there was an accident
- in the cellar.
- 754
- 00:33:33,012 --> 00:33:35,544
- Okay.
- 755
- 00:33:36,749 --> 00:33:38,848
- Osteria, this is Maggie,
- how can I help you?
- 756
- 00:33:38,851 --> 00:33:39,982
- Oh, uh, hi.
- 757
- 00:33:39,985 --> 00:33:41,317
- You must be my dad's new boss.
- 758
- 00:33:42,287 --> 00:33:43,285
- Co-worker.
- 759
- 00:33:43,288 --> 00:33:44,687
- Is this Hannah?
- 760
- 00:33:44,690 --> 00:33:46,122
- Yeah. Do you think
- you could tell my dad
- 761
- 00:33:46,125 --> 00:33:47,089
- that my bus broke down?
- 762
- 00:33:47,092 --> 00:33:48,758
- Oh. Um, yeah.
- 763
- 00:33:48,761 --> 00:33:49,792
- He's in the kitchen.
- 764
- 00:33:49,795 --> 00:33:50,993
- Can I have him call you
- right back?
- 765
- 00:33:50,996 --> 00:33:53,330
- Okay, all good.
- 766
- 00:33:59,938 --> 00:34:01,037
- Hank.
- 767
- 00:34:01,040 --> 00:34:02,772
- Uh, not a good time right now.
- 768
- 00:34:02,775 --> 00:34:03,739
- Hannah just called.
- 769
- 00:34:03,742 --> 00:34:05,908
- Her school bus broke down.
- 770
- 00:34:05,911 --> 00:34:07,510
- Oh, uh...
- 771
- 00:34:07,513 --> 00:34:10,146
- Oh, oh jeez, okay.
- 772
- 00:34:10,149 --> 00:34:12,214
- Um...
- 773
- 00:34:13,685 --> 00:34:14,884
- <i>Hey sweetheart, it's me,
- what's up?</i>
- 774
- 00:34:14,887 --> 00:34:15,718
- Hey, Dad.
- 775
- 00:34:15,721 --> 00:34:16,819
- Uh, my bus broke down.
- 776
- 00:34:16,822 --> 00:34:18,521
- Do you think you can come
- pick me up?
- 777
- 00:34:18,524 --> 00:34:20,656
- <i>It's gonna be like two hours
- till the next one comes.</i>
- 778
- 00:34:20,659 --> 00:34:21,791
- Oh...
- 779
- 00:34:21,794 --> 00:34:23,092
- Gee, uh, I'm kind
- of jammed up right now.
- 780
- 00:34:23,095 --> 00:34:24,493
- Can I send Uncle Bernie?
- 781
- 00:34:24,496 --> 00:34:27,229
- Yeah, that's totally fine.
- I'll send you the address.
- 782
- 00:34:27,232 --> 00:34:29,232
- <i>Okay. I love you.</i>
- 783
- 00:34:31,570 --> 00:34:33,269
- I realize you're on a bus full
- of kids right now,
- 784
- 00:34:33,272 --> 00:34:35,037
- so you can't say
- "I love you" back
- 785
- 00:34:35,040 --> 00:34:39,708
- without sounding totally uncool,
- so just say "bye, Dad."
- 786
- 00:34:39,711 --> 00:34:41,177
- Bye, Dad.
- 787
- 00:34:41,180 --> 00:34:42,878
- 'Kay, bye sweetheart.
- 788
- 00:34:42,881 --> 00:34:44,613
- Hmm.
- 789
- 00:34:44,616 --> 00:34:47,516
- That was really sweet.
- 790
- 00:34:47,519 --> 00:34:49,585
- Even I do have my moments.
- 791
- 00:34:49,588 --> 00:34:51,287
- Just not in the kitchen.
- 792
- 00:34:51,290 --> 00:34:52,922
- I'm in the kitchen right now.
- 793
- 00:34:52,925 --> 00:34:54,423
- You know what I mean.
- 794
- 00:34:54,426 --> 00:34:56,425
- Look, I'm the Chef, I
- have to be in charge,
- 795
- 00:34:56,428 --> 00:34:59,261
- it's a lot of stress for
- any one person to handle.
- 796
- 00:34:59,264 --> 00:35:00,496
- So, share the load.
- 797
- 00:35:00,499 --> 00:35:02,698
- You don't have to do it
- all by yourself anymore.
- 798
- 00:35:02,701 --> 00:35:06,402
- You have an amazing team here.
- 799
- 00:35:06,405 --> 00:35:09,271
- Let us help you.
- 800
- 00:35:09,274 --> 00:35:11,274
- Okay. I will.
- 801
- 00:35:15,314 --> 00:35:17,346
- Hey Mel, have you, uh,
- you seen Bernie?
- 802
- 00:35:17,349 --> 00:35:18,781
- He's not answering his cell.
- 803
- 00:35:18,784 --> 00:35:20,716
- He said he had to go
- and get candles.
- 804
- 00:35:20,719 --> 00:35:21,851
- Oh, candles, okay.
- 805
- 00:35:21,854 --> 00:35:22,651
- I gotta figure this out.
- 806
- 00:35:22,654 --> 00:35:23,819
- Um...
- 807
- 00:35:23,822 --> 00:35:24,954
- Why don't I go pick her up?
- 808
- 00:35:24,957 --> 00:35:27,189
- Oh, no, no. You don't
- have to do that.
- 809
- 00:35:27,192 --> 00:35:28,557
- No, it'll be fine.
- 810
- 00:35:28,560 --> 00:35:30,960
- Only if you think you can
- manage without me, though.
- 811
- 00:35:30,963 --> 00:35:33,262
- Okay. Yeah, that'd be great.
- 812
- 00:35:33,265 --> 00:35:34,230
- I appreciate that.
- 813
- 00:35:34,233 --> 00:35:35,397
- Same team, right?
- 814
- 00:35:35,400 --> 00:35:38,067
- Right. Same team.
- 815
- 00:35:38,070 --> 00:35:39,401
- Why don't you text me
- the address
- 816
- 00:35:39,404 --> 00:35:40,903
- of where she's gonna be
- and I'll go get my things?
- 817
- 00:35:40,906 --> 00:35:42,605
- Okay, great, I'll call
- the school
- 818
- 00:35:42,608 --> 00:35:43,572
- and let 'em know you're coming.
- 819
- 00:35:43,575 --> 00:35:45,007
- <i>Great.</i>
- 820
- 00:35:45,010 --> 00:35:46,977
- Great. Thanks, Mel.
- 821
- 00:35:52,284 --> 00:35:53,482
- <i>Thanks for rescuing me.</i>
- 822
- 00:35:53,485 --> 00:35:55,050
- <i>No problem.</i>
- 823
- 00:35:55,053 --> 00:35:56,652
- Do you have lots of homework
- tonight?
- 824
- 00:35:56,655 --> 00:35:57,620
- Oh, uh, no.
- 825
- 00:35:57,623 --> 00:35:59,355
- I finished it all on the bus.
- 826
- 00:35:59,358 --> 00:36:00,156
- Good for you.
- 827
- 00:36:00,159 --> 00:36:01,023
- Yeah.
- 828
- 00:36:01,026 --> 00:36:02,224
- What about you?
- 829
- 00:36:02,227 --> 00:36:03,459
- Are you going to be working
- late tonight?
- 830
- 00:36:03,462 --> 00:36:04,960
- No, I don't think so.
- 831
- 00:36:04,963 --> 00:36:06,795
- Your father's pretty much
- got everything under control.
- 832
- 00:36:06,798 --> 00:36:08,397
- He doesn't really need me.
- 833
- 00:36:08,400 --> 00:36:10,232
- That's what he said.
- 834
- 00:36:10,235 --> 00:36:11,267
- He said that?
- 835
- 00:36:12,137 --> 00:36:12,968
- No, I'm kidding.
- 836
- 00:36:12,971 --> 00:36:13,702
- Of course not.
- 837
- 00:36:13,705 --> 00:36:15,705
- Of course he needs you.
- 838
- 00:36:18,243 --> 00:36:20,676
- Do you wanna come in
- and hang out?
- 839
- 00:36:20,679 --> 00:36:23,212
- It'd be nice to hang out with
- my dad's new boss lady.
- 840
- 00:36:24,149 --> 00:36:25,214
- Consultant.
- 841
- 00:36:25,217 --> 00:36:27,483
- I prefer "boss lady."
- 842
- 00:36:27,486 --> 00:36:29,151
- You know, I do too.
- 843
- 00:36:29,154 --> 00:36:29,985
- Yeah.
- 844
- 00:36:31,023 --> 00:36:32,288
- Boss lady.
- 845
- 00:36:32,291 --> 00:36:34,757
- Yeah. Sure, um, yeah,
- I'll come in, thanks.
- 846
- 00:36:34,760 --> 00:36:36,459
- Awesome.
- 847
- 00:36:38,564 --> 00:36:41,197
- One mushroom pepperoni
- pizza coming right up.
- 848
- 00:36:41,200 --> 00:36:42,731
- I'm so excited.
- 849
- 00:36:42,734 --> 00:36:46,068
- You've seriously never ordered
- pizza at your house before?
- 850
- 00:36:46,071 --> 00:36:47,102
- Well, no.
- 851
- 00:36:47,105 --> 00:36:48,537
- Dad insists on making it
- from scratch.
- 852
- 00:36:49,408 --> 00:36:51,274
- Of course.
- 853
- 00:36:56,415 --> 00:36:57,947
- It's good. It is good.
- 854
- 00:36:57,950 --> 00:37:01,116
- It's not as good as Dad's,
- but it's close.
- 855
- 00:37:01,119 --> 00:37:03,119
- It's pretty good, right?
- 856
- 00:37:03,956 --> 00:37:06,655
- Your hair's really pretty.
- 857
- 00:37:06,658 --> 00:37:07,590
- Oh, thank you.
- 858
- 00:37:07,593 --> 00:37:08,824
- Yours is too.
- 859
- 00:37:08,827 --> 00:37:10,993
- No, it's not.
- 860
- 00:37:10,996 --> 00:37:12,328
- It's long and straight
- and boring,
- 861
- 00:37:12,331 --> 00:37:14,597
- and I can't really do
- anything with it.
- 862
- 00:37:14,600 --> 00:37:15,698
- I think your hair is beautiful.
- 863
- 00:37:15,701 --> 00:37:17,600
- I had long hair when
- I was your age.
- 864
- 00:37:17,603 --> 00:37:18,734
- You did?
- 865
- 00:37:18,737 --> 00:37:20,703
- Yeah, and my mom always
- used to style it
- 866
- 00:37:20,706 --> 00:37:23,106
- in an inside-out French braid...
- 867
- 00:37:26,078 --> 00:37:27,876
- Oh.
- 868
- 00:37:27,879 --> 00:37:30,246
- Sorry, Hannah. I wasn't
- thinking.
- 869
- 00:37:30,249 --> 00:37:33,115
- So, you heard about my mom, huh?
- 870
- 00:37:33,118 --> 00:37:35,217
- Yeah, I did.
- 871
- 00:37:35,220 --> 00:37:37,319
- And I'm really sorry
- that happened.
- 872
- 00:37:37,322 --> 00:37:38,854
- Thanks.
- 873
- 00:37:38,857 --> 00:37:40,856
- My dad's great and everything,
- but uh...
- 874
- 00:37:40,859 --> 00:37:42,658
- I really miss her.
- 875
- 00:37:42,661 --> 00:37:43,759
- I bet you do.
- 876
- 00:37:43,762 --> 00:37:46,395
- She had great hair,
- 877
- 00:37:46,398 --> 00:37:50,866
- and she was so beautiful
- and had amazing style.
- 878
- 00:37:50,869 --> 00:37:53,702
- Kinda like you.
- 879
- 00:37:53,705 --> 00:37:55,838
- Oh, thank you.
- 880
- 00:37:55,841 --> 00:37:58,774
- You could teach my dad
- a thing or two.
- 881
- 00:37:58,777 --> 00:37:59,842
- About style?
- 882
- 00:37:59,845 --> 00:38:00,676
- Yeah.
- 883
- 00:38:02,581 --> 00:38:03,912
- Well, your dad, uh, he's a chef,
- 884
- 00:38:03,915 --> 00:38:05,114
- he's gotta wear a uniform.
- 885
- 00:38:05,117 --> 00:38:06,515
- Thank goodness.
- 886
- 00:38:06,518 --> 00:38:08,317
- You should see him when
- he's around the house,
- 887
- 00:38:08,320 --> 00:38:09,718
- he can't even match his socks.
- 888
- 00:38:12,190 --> 00:38:14,089
- Hey, I have an idea.
- 889
- 00:38:14,092 --> 00:38:16,959
- Do you want me to teach
- you how to do that braid?
- 890
- 00:38:16,962 --> 00:38:19,094
- It's really easy.
- 891
- 00:38:19,097 --> 00:38:21,463
- That'd be great.
- 892
- 00:38:21,466 --> 00:38:23,265
- Okay, good. We'll do that.
- 893
- 00:38:23,268 --> 00:38:25,701
- How about right now?
- 894
- 00:38:25,704 --> 00:38:29,906
- Uh... Absolutely.
- 895
- 00:38:31,043 --> 00:38:32,975
- Okay.
- 896
- 00:38:32,978 --> 00:38:38,013
- So. It's really simple, it's
- almost like a regular braid,
- 897
- 00:38:38,016 --> 00:38:43,653
- except you're going to go
- under instead of going over.
- 898
- 00:38:52,631 --> 00:38:53,796
- Hey.
- 899
- 00:38:53,799 --> 00:38:55,464
- Hey.
- 900
- 00:38:55,467 --> 00:38:56,432
- Thank you.
- 901
- 00:38:56,435 --> 00:38:58,067
- Uh, how's she doing?
- 902
- 00:38:58,070 --> 00:38:59,268
- She's fast asleep.
- 903
- 00:38:59,271 --> 00:39:01,437
- Oh, good.
- 904
- 00:39:01,440 --> 00:39:03,739
- Well, I definitely
- appreciate that.
- 905
- 00:39:03,742 --> 00:39:05,274
- You're welcome, anytime.
- 906
- 00:39:05,277 --> 00:39:06,342
- Listen, you hungry?
- 907
- 00:39:06,345 --> 00:39:07,242
- You, you want me to cook
- ya something?
- 908
- 00:39:07,245 --> 00:39:09,978
- No, no. I'm stuffed.
- 909
- 00:39:09,981 --> 00:39:11,080
- What, you cooked?
- 910
- 00:39:11,083 --> 00:39:12,948
- No. Absolutely not.
- 911
- 00:39:12,951 --> 00:39:14,149
- We ordered in.
- 912
- 00:39:14,152 --> 00:39:16,318
- You ordered in.
- 913
- 00:39:16,321 --> 00:39:17,353
- Pizza?
- 914
- 00:39:17,356 --> 00:39:18,520
- Yes.
- 915
- 00:39:18,523 --> 00:39:19,621
- That's not just any pizza.
- 916
- 00:39:19,624 --> 00:39:21,023
- That's Captain's Pizza.
- 917
- 00:39:21,026 --> 00:39:22,191
- It's delicious.
- 918
- 00:39:22,194 --> 00:39:23,325
- Oh.
- 919
- 00:39:23,328 --> 00:39:24,927
- You should try a slice.
- 920
- 00:39:24,930 --> 00:39:26,962
- I mean, it's cold, but you could
- put it in the oven, heat it up.
- 921
- 00:39:26,965 --> 00:39:28,797
- Hmm. Well,
- maybe I'll do that.
- 922
- 00:39:28,800 --> 00:39:30,366
- Look, do you want to...
- 923
- 00:39:30,369 --> 00:39:32,735
- do you want to stay and have
- a glass of wine with me, or?
- 924
- 00:39:32,738 --> 00:39:34,370
- Sure.
- 925
- 00:39:34,373 --> 00:39:36,372
- Yeah. That would be lovely.
- Thank you.
- 926
- 00:39:36,375 --> 00:39:37,072
- Yeah?
- 927
- 00:39:37,075 --> 00:39:38,273
- Mmhmm.
- 928
- 00:39:38,276 --> 00:39:41,210
- Okay. I, uh, think I have
- some right here.
- 929
- 00:39:41,213 --> 00:39:43,213
- Yeah, this one's good.
- 930
- 00:39:45,617 --> 00:39:48,317
- You know, it's been
- a very long time
- 931
- 00:39:48,320 --> 00:39:51,320
- since I've had pizza like this.
- 932
- 00:39:51,323 --> 00:39:54,456
- It's pretty good, huh?
- 933
- 00:39:54,459 --> 00:39:55,290
- Yeah.
- 934
- 00:39:55,293 --> 00:39:56,458
- It's actually not that bad.
- 935
- 00:39:57,963 --> 00:40:00,462
- It's frozen.
- 936
- 00:40:00,465 --> 00:40:01,730
- It is not.
- 937
- 00:40:01,733 --> 00:40:02,765
- Yes, it is.
- 938
- 00:40:02,768 --> 00:40:04,600
- All of the crusts from
- Captain's Pizza
- 939
- 00:40:04,603 --> 00:40:06,735
- are made at the frozen
- food factory,
- 940
- 00:40:06,738 --> 00:40:08,170
- and then they're shipped
- to the restaurants
- 941
- 00:40:08,173 --> 00:40:11,373
- where they're cooked
- and delivered to you.
- 942
- 00:40:11,376 --> 00:40:13,242
- I did not know that.
- 943
- 00:40:14,546 --> 00:40:16,879
- See, all frozen food
- isn't terrible after all.
- 944
- 00:40:16,882 --> 00:40:18,514
- I see what you did.
- 945
- 00:40:18,517 --> 00:40:21,216
- You ordered that on purpose.
- Well played.
- 946
- 00:40:21,219 --> 00:40:22,184
- Thank you.
- 947
- 00:40:22,187 --> 00:40:24,219
- Mmm.
- 948
- 00:40:24,222 --> 00:40:25,687
- Although it's not
- as good as mine.
- 949
- 00:40:25,690 --> 00:40:27,122
- No, of course not.
- 950
- 00:40:28,360 --> 00:40:30,826
- So, you probably get asked
- this all the time,
- 951
- 00:40:30,829 --> 00:40:32,561
- but how did you get
- interested in cooking?
- 952
- 00:40:32,564 --> 00:40:35,564
- Oh. Well, that's simple.
- 953
- 00:40:35,567 --> 00:40:36,632
- My mom.
- 954
- 00:40:36,635 --> 00:40:37,866
- Aww.
- 955
- 00:40:37,869 --> 00:40:39,868
- She's Italian, and
- she's a great cook.
- 956
- 00:40:39,871 --> 00:40:41,537
- Better than any chef
- I've ever worked for.
- 957
- 00:40:41,540 --> 00:40:43,772
- She's the one that taught
- me how to cook with love.
- 958
- 00:40:43,775 --> 00:40:44,840
- Aww.
- 959
- 00:40:44,843 --> 00:40:46,108
- Yeah.
- 960
- 00:40:46,111 --> 00:40:47,342
- And she's also the one
- that talked me into going
- 961
- 00:40:47,345 --> 00:40:49,411
- to culinary school.
- 962
- 00:40:49,414 --> 00:40:51,580
- Which is where you met
- your wife, right?
- 963
- 00:40:51,583 --> 00:40:53,849
- Yeah. Karen.
- 964
- 00:40:53,852 --> 00:40:58,454
- Uh, she was a good cook, too.
- But she was a great baker.
- 965
- 00:40:58,457 --> 00:41:00,923
- I'm really sorry.
- 966
- 00:41:00,926 --> 00:41:03,959
- Yeah, me too.
- 967
- 00:41:03,962 --> 00:41:08,263
- On weekends, she and Hannah,
- they'd just bake all day long.
- 968
- 00:41:08,266 --> 00:41:12,034
- I loved watching 'em.
- 969
- 00:41:12,037 --> 00:41:16,538
- Well, if you don't mind
- me saying so,
- 970
- 00:41:16,541 --> 00:41:21,376
- I think Hannah is a really
- great, well-adjusted kid.
- 971
- 00:41:21,379 --> 00:41:23,312
- Thank you for saying that.
- 972
- 00:41:23,315 --> 00:41:26,648
- I think she's a great kid, too.
- 973
- 00:41:26,651 --> 00:41:28,784
- Anyway, you know what?
- That's enough about me.
- 974
- 00:41:28,787 --> 00:41:30,519
- How about you,
- anybody in your life?
- 975
- 00:41:30,522 --> 00:41:33,622
- Uhh... My laptop?
- 976
- 00:41:33,625 --> 00:41:36,024
- Come on, really?
- Never married?
- 977
- 00:41:37,128 --> 00:41:38,227
- Once.
- 978
- 00:41:38,230 --> 00:41:39,294
- Aha.
- 979
- 00:41:39,297 --> 00:41:41,430
- It was right out of college,
- 980
- 00:41:41,433 --> 00:41:46,034
- and then he got a job transfer
- to Chicago,
- 981
- 00:41:46,037 --> 00:41:51,940
- and he took it, and now
- he's married to his assistant.
- 982
- 00:41:51,943 --> 00:41:52,941
- Cliché.
- 983
- 00:41:54,045 --> 00:41:55,577
- It really is, isn't it?
- 984
- 00:41:55,580 --> 00:41:57,012
- Ugh.
- 985
- 00:41:58,884 --> 00:42:02,117
- So, um, yeah, that sort
- of soured me on things,
- 986
- 00:42:02,120 --> 00:42:05,988
- so um, my longest
- relationship is,
- 987
- 00:42:05,991 --> 00:42:08,524
- uh, with my laptop.
- 988
- 00:42:08,527 --> 00:42:11,760
- Well, here is to the lucky
- guy that steals you
- 989
- 00:42:11,763 --> 00:42:12,995
- from that laptop.
- 990
- 00:42:12,998 --> 00:42:14,496
- Oh, let's drink to that
- for sure.
- 991
- 00:42:21,206 --> 00:42:22,571
- Hmm.
- 992
- 00:42:22,574 --> 00:42:24,740
- Oh.
- 993
- 00:42:26,611 --> 00:42:29,378
- Andrea would like
- a progress report, tonight.
- 994
- 00:42:29,381 --> 00:42:32,714
- So, I should probably go.
- 995
- 00:42:32,717 --> 00:42:34,449
- Right, I understand.
- 996
- 00:42:34,452 --> 00:42:37,553
- Um, well thank you, again,
- very much for tonight,
- 997
- 00:42:37,556 --> 00:42:38,687
- I really appreciate it.
- 998
- 00:42:38,690 --> 00:42:40,822
- See you tomorrow.
- 999
- 00:42:40,825 --> 00:42:43,692
- Yeah, yeah.
- 1000
- 00:42:43,695 --> 00:42:46,496
- I'm really looking
- forward to it.
- 1001
- 00:42:55,040 --> 00:42:57,072
- "Really
- looking forward to it?"
- 1002
- 00:42:58,009 --> 00:42:59,708
- "Really looking forward
- to it."
- 1003
- 00:42:59,711 --> 00:43:00,576
- Who says that?
- 1004
- 00:43:00,579 --> 00:43:01,476
- Nobody.
- 1005
- 00:43:01,479 --> 00:43:02,477
- Nobody says that.
- 1006
- 00:43:02,480 --> 00:43:04,379
- That's who.
- 1007
- 00:43:04,983 --> 00:43:06,315
- Don't look back.
- 1008
- 00:43:06,318 --> 00:43:07,049
- Don't look back.
- 1009
- 00:43:07,052 --> 00:43:09,218
- Don't look back.
- 1010
- 00:43:24,235 --> 00:43:25,767
- Lights on.
- 1011
- 00:43:29,074 --> 00:43:30,073
- Oh.
- 1012
- 00:43:32,277 --> 00:43:34,076
- Uh, good morning, Andrea.
- 1013
- 00:43:34,079 --> 00:43:37,312
- Hmm, did I catch you snoozing?
- 1014
- 00:43:37,315 --> 00:43:38,981
- No?
- 1015
- 00:43:38,984 --> 00:43:41,450
- Early bird catches
- the worm, Maggie.
- 1016
- 00:43:41,453 --> 00:43:45,921
- So, how are things going
- with my new favourite chef?
- 1017
- 00:43:45,924 --> 00:43:47,122
- Uh, they're, they're good, yeah.
- 1018
- 00:43:47,125 --> 00:43:48,423
- They're grea-they're great.
- 1019
- 00:43:48,426 --> 00:43:49,691
- <i>Excellent.</i>
- 1020
- 00:43:49,694 --> 00:43:52,828
- Now, I need you to get Hank
- into the food lab.
- 1021
- 00:43:52,831 --> 00:43:55,664
- Um, yeah, he's, he's working
- on some ideas,
- 1022
- 00:43:55,667 --> 00:43:58,400
- but uh, I might need a little
- bit more time in the restaurant,
- 1023
- 00:43:58,403 --> 00:44:01,236
- just to... get everything
- back on track.
- 1024
- 00:44:01,239 --> 00:44:04,840
- I want to get the gourmet frozen
- food line into production, ASAP.
- 1025
- 00:44:04,843 --> 00:44:06,241
- I, I just think that if...
- 1026
- 00:44:06,244 --> 00:44:08,677
- Stop. As much as I love hearing
- what you think, Maggie,
- 1027
- 00:44:08,680 --> 00:44:11,580
- what I need for you to do
- is to get Hank Daniels
- 1028
- 00:44:11,583 --> 00:44:14,116
- into the food lab.
- 1029
- 00:44:14,119 --> 00:44:16,551
- I understand, but
- the restaurant is...
- 1030
- 00:44:16,554 --> 00:44:18,453
- ...is not important.
- 1031
- 00:44:18,456 --> 00:44:20,422
- Okay. Yeah. Got it.
- 1032
- 00:44:20,425 --> 00:44:22,425
- <i>Good. Get to it.</i>
- 1033
- 00:44:29,934 --> 00:44:30,933
- Lights off!
- 1034
- 00:44:44,416 --> 00:44:46,948
- <i>Hannah?</i>
- 1035
- 00:44:46,951 --> 00:44:49,552
- Hannah? Breakfast.
- 1036
- 00:44:50,221 --> 00:44:51,286
- Morning, Dad.
- 1037
- 00:44:51,289 --> 00:44:52,254
- Good morning.
- 1038
- 00:44:52,257 --> 00:44:54,122
- Smells amazing.
- 1039
- 00:44:54,125 --> 00:44:55,624
- Yeah.
- 1040
- 00:44:55,627 --> 00:44:57,426
- What did you make?
- 1041
- 00:44:57,429 --> 00:44:58,760
- Well, seeing as how I never know
- 1042
- 00:44:58,763 --> 00:45:00,629
- what your dietary restrictions
- are going to be...
- 1043
- 00:45:00,632 --> 00:45:01,997
- I am not that fussy.
- 1044
- 00:45:02,000 --> 00:45:03,298
- Yes, you are.
- 1045
- 00:45:03,301 --> 00:45:05,067
- So, I made everything.
- 1046
- 00:45:05,070 --> 00:45:05,901
- Everything?
- 1047
- 00:45:05,904 --> 00:45:07,069
- Mmhmm.
- 1048
- 00:45:07,072 --> 00:45:08,937
- We have eggs Florentine,
- oatmeal, pancakes,
- 1049
- 00:45:08,940 --> 00:45:11,673
- omelette, fruit salad,
- even toast.
- 1050
- 00:45:11,676 --> 00:45:14,142
- And we have each other.
- 1051
- 00:45:14,145 --> 00:45:16,078
- We always have each other.
- 1052
- 00:45:16,081 --> 00:45:17,479
- I love you, kiddo.
- 1053
- 00:45:17,482 --> 00:45:19,514
- I love you, too.
- 1054
- 00:45:19,517 --> 00:45:21,983
- Now stop being so cute, cause
- you're gonna make me cry.
- 1055
- 00:45:21,986 --> 00:45:23,118
- What's it gonna be?
- 1056
- 00:45:23,121 --> 00:45:25,087
- Hmm, pancakes.
- 1057
- 00:45:25,090 --> 00:45:25,787
- Pancakes.
- 1058
- 00:45:25,790 --> 00:45:26,855
- Yep.
- 1059
- 00:45:26,858 --> 00:45:27,789
- I knew you were gonna
- say pancakes.
- 1060
- 00:45:28,660 --> 00:45:29,925
- All right.
- 1061
- 00:45:29,928 --> 00:45:31,660
- What are we gonna do
- with the leftovers?
- 1062
- 00:45:31,663 --> 00:45:33,428
- Ah, we'll just take it
- to the restaurant.
- 1063
- 00:45:33,431 --> 00:45:34,429
- Crew's always hungry?
- 1064
- 00:45:34,432 --> 00:45:36,164
- Right.
- 1065
- 00:45:36,167 --> 00:45:37,099
- Hey Dad?
- 1066
- 00:45:37,102 --> 00:45:38,033
- Mmhmm?
- 1067
- 00:45:38,036 --> 00:45:40,036
- Do you think Maggie's pretty?
- 1068
- 00:45:43,408 --> 00:45:45,407
- Sorry, what?
- 1069
- 00:45:45,410 --> 00:45:47,642
- You know, Maggie?
- Your new boss lady.
- 1070
- 00:45:47,645 --> 00:45:49,978
- Yeah, yeah, yeah, I know
- who Maggie is.
- 1071
- 00:45:49,981 --> 00:45:54,282
- So... Do you think she's pretty?
- 1072
- 00:45:54,285 --> 00:45:55,183
- I don't know.
- 1073
- 00:45:55,186 --> 00:45:57,385
- I'm gonna... Yeah, well yes.
- 1074
- 00:45:57,388 --> 00:45:59,254
- Why are you asking me this?
- 1075
- 00:45:59,257 --> 00:46:00,188
- No reason.
- 1076
- 00:46:00,191 --> 00:46:02,257
- Yeah, you always have a reason.
- 1077
- 00:46:02,260 --> 00:46:04,593
- Just, be nicer to her, okay?
- 1078
- 00:46:04,596 --> 00:46:06,661
- Why?
- 1079
- 00:46:06,664 --> 00:46:07,896
- I looked her up.
- 1080
- 00:46:07,899 --> 00:46:08,964
- Awe.
- 1081
- 00:46:08,967 --> 00:46:10,732
- She's for real, okay?
- 1082
- 00:46:10,735 --> 00:46:12,400
- Very accomplished.
- 1083
- 00:46:12,403 --> 00:46:14,903
- Vice president of product
- development.
- 1084
- 00:46:14,906 --> 00:46:16,204
- Product development.
- 1085
- 00:46:16,207 --> 00:46:18,206
- Whatever that is.
- 1086
- 00:46:18,209 --> 00:46:20,442
- I just, I think she can
- really help you,
- 1087
- 00:46:20,445 --> 00:46:21,877
- if you let her.
- 1088
- 00:46:21,880 --> 00:46:23,011
- Yeah.
- 1089
- 00:46:23,014 --> 00:46:24,513
- Tell her she has nice shoes.
- 1090
- 00:46:24,516 --> 00:46:25,814
- Girls like that.
- 1091
- 00:46:25,817 --> 00:46:27,048
- Nice shoes?
- 1092
- 00:46:27,051 --> 00:46:28,884
- Uh-huh.
- 1093
- 00:46:28,887 --> 00:46:29,886
- Okay.
- 1094
- 00:46:31,823 --> 00:46:32,954
- <i>Hey.</i>
- 1095
- 00:46:32,957 --> 00:46:35,023
- Uh... Nice shoes.
- 1096
- 00:46:35,026 --> 00:46:36,024
- What?
- 1097
- 00:46:36,027 --> 00:46:37,993
- Your shoes.
- They're nice.
- 1098
- 00:46:37,996 --> 00:46:42,564
- Oh. Uh, thank you.
- 1099
- 00:46:42,567 --> 00:46:44,466
- So are yours.
- 1100
- 00:46:44,469 --> 00:46:47,769
- You... you know, for, for...
- um, kitchen shoes.
- 1101
- 00:46:47,772 --> 00:46:50,772
- Well, they... they are
- my fanciest pair after all.
- 1102
- 00:46:50,775 --> 00:46:55,344
- I generally save them
- for formal occasions.
- 1103
- 00:47:01,119 --> 00:47:02,150
- Hey, Stan.
- 1104
- 00:47:02,153 --> 00:47:03,451
- Can I talk to you for a minute?
- 1105
- 00:47:03,454 --> 00:47:05,854
- What's up?
- 1106
- 00:47:08,526 --> 00:47:10,459
- About the wine inventory...
- 1107
- 00:47:13,097 --> 00:47:14,796
- Hey, Stan.
- 1108
- 00:47:14,799 --> 00:47:15,897
- Everything all right?
- 1109
- 00:47:15,900 --> 00:47:18,066
- No, everything is not
- all right, Hank.
- 1110
- 00:47:18,069 --> 00:47:19,301
- She fired me.
- 1111
- 00:47:19,304 --> 00:47:20,302
- Who fired you?
- 1112
- 00:47:20,305 --> 00:47:21,436
- Your new boss.
- 1113
- 00:47:21,439 --> 00:47:22,904
- The frozen food queen.
- 1114
- 00:47:22,907 --> 00:47:24,739
- Maggie? Maggie can't fire you.
- 1115
- 00:47:24,742 --> 00:47:25,674
- Hold... hold on, just a second.
- 1116
- 00:47:25,677 --> 00:47:27,108
- No, I'm outta here.
- 1117
- 00:47:27,111 --> 00:47:30,079
- Good luck keeping this place
- open with her in charge.
- 1118
- 00:47:32,884 --> 00:47:33,682
- What?
- 1119
- 00:47:33,685 --> 00:47:35,784
- Hold on, just a second here.
- 1120
- 00:47:35,787 --> 00:47:36,785
- Hey.
- 1121
- 00:47:36,788 --> 00:47:38,687
- Stan just told me you fired him.
- 1122
- 00:47:38,690 --> 00:47:40,121
- That's right.
- 1123
- 00:47:40,124 --> 00:47:41,089
- Well, don't you think
- that's something
- 1124
- 00:47:41,092 --> 00:47:42,424
- that we should talk about?
- 1125
- 00:47:42,427 --> 00:47:43,959
- Well, that was the plan,
- 1126
- 00:47:43,962 --> 00:47:47,963
- but when I showed him the wine
- inventory, he blew up at me.
- 1127
- 00:47:47,966 --> 00:47:49,564
- That doesn't mean you get
- to fire him.
- 1128
- 00:47:49,567 --> 00:47:51,633
- He was stealing, Hank.
- 1129
- 00:47:51,636 --> 00:47:53,702
- Stealing?
- 1130
- 00:47:53,705 --> 00:47:56,905
- A case here, a case there,
- but it adds up.
- 1131
- 00:47:56,908 --> 00:47:59,774
- Over $3,000 this month alone.
- 1132
- 00:47:59,777 --> 00:48:02,310
- Hank, I'm sorry.
- I had no idea.
- 1133
- 00:48:02,313 --> 00:48:05,013
- Three thousand dollars, really?
- 1134
- 00:48:05,016 --> 00:48:06,147
- Wow, that's, uh...
- 1135
- 00:48:06,150 --> 00:48:08,950
- Horrible. Yeah, I know.
- 1136
- 00:48:08,953 --> 00:48:10,018
- Right.
- 1137
- 00:48:10,021 --> 00:48:12,020
- Well, who's gonna
- run the bar, then?
- 1138
- 00:48:12,023 --> 00:48:14,322
- I am, and Maggie's gonna
- manage the restaurant
- 1139
- 00:48:14,325 --> 00:48:15,857
- till we find someone new.
- 1140
- 00:48:15,860 --> 00:48:17,993
- Bern, you're the restaurant
- manager.
- 1141
- 00:48:17,996 --> 00:48:19,728
- But I am a terrible
- manager, Hank.
- 1142
- 00:48:19,731 --> 00:48:21,496
- We both know this.
- 1143
- 00:48:21,499 --> 00:48:24,466
- I mean, I never even thought
- to look at the wine inventory.
- 1144
- 00:48:24,469 --> 00:48:26,134
- And you're okay going back
- behind the bar?
- 1145
- 00:48:26,137 --> 00:48:28,370
- Oh yeah, no, no, no,
- I'm more than okay.
- 1146
- 00:48:28,373 --> 00:48:29,838
- I am over the moon.
- 1147
- 00:48:31,175 --> 00:48:32,707
- You want me to show you
- the wine inventory?
- 1148
- 00:48:32,710 --> 00:48:33,909
- No, no, it's fine.
- 1149
- 00:48:33,912 --> 00:48:36,478
- I uh, I believe you.
- 1150
- 00:48:36,481 --> 00:48:39,814
- So, this is probably bad timing,
- but I wanted to talk to you
- 1151
- 00:48:39,817 --> 00:48:42,617
- about going down to
- the frozen food lab.
- 1152
- 00:48:42,620 --> 00:48:43,618
- Right, yes.
- 1153
- 00:48:43,621 --> 00:48:45,620
- Uh... I am working
- on some recipes.
- 1154
- 00:48:45,623 --> 00:48:49,324
- It's just that Andrea wants
- to move up the timeline.
- 1155
- 00:48:49,327 --> 00:48:50,425
- Really. How come?
- 1156
- 00:48:50,428 --> 00:48:51,760
- She's excited to get started.
- 1157
- 00:48:51,763 --> 00:48:54,262
- And, if you get started
- working on the recipes,
- 1158
- 00:48:54,265 --> 00:48:56,164
- we will have money to renovate
- the restaurant.
- 1159
- 00:48:56,167 --> 00:48:57,699
- What do you want to renovate
- the restaurant for?
- 1160
- 00:48:57,702 --> 00:48:59,801
- People love it the way it is.
- 1161
- 00:48:59,804 --> 00:49:02,604
- Did you read the gourmet food
- guide review?
- 1162
- 00:49:02,607 --> 00:49:04,906
- No, no, I never read
- the reviews.
- 1163
- 00:49:04,909 --> 00:49:07,709
- Well, let's just take a look,
- shall we?
- 1164
- 00:49:07,712 --> 00:49:09,077
- Fine.
- 1165
- 00:49:09,080 --> 00:49:10,545
- "The formerly great
- Italian restaurant
- 1166
- 00:49:10,548 --> 00:49:15,383
- "has lost its way,
- failing to adapt and evolve.
- 1167
- 00:49:15,386 --> 00:49:21,022
- "The food, like the décor,
- has become stale."
- 1168
- 00:49:21,025 --> 00:49:23,459
- Okay. Okay.
- 1169
- 00:49:25,596 --> 00:49:26,595
- Thank you.
- 1170
- 00:49:28,499 --> 00:49:30,298
- You've heard of fish sticks?
- 1171
- 00:49:30,301 --> 00:49:31,967
- Sure, yeah, it was
- my daughter's favourite
- 1172
- 00:49:31,970 --> 00:49:33,868
- till she was about five.
- 1173
- 00:49:33,871 --> 00:49:35,236
- Well, during the early 1900s,
- 1174
- 00:49:35,239 --> 00:49:38,006
- the founder of Flash Frozen
- Foods International,
- 1175
- 00:49:38,009 --> 00:49:42,877
- Doctor Kent Fink, worked for the
- US government as a naturalist.
- 1176
- 00:49:42,880 --> 00:49:44,346
- Oh.
- 1177
- 00:49:44,349 --> 00:49:45,914
- Stationed in the Arctic,
- 1178
- 00:49:45,917 --> 00:49:47,649
- Doctor Fink was able to observe
- 1179
- 00:49:47,652 --> 00:49:51,953
- how the Native American people
- preserved their food for the winter.
- 1180
- 00:49:51,956 --> 00:49:53,755
- He returned from the Arctic,
- 1181
- 00:49:53,758 --> 00:49:57,192
- adapted the technology for
- commercial use, perfected it,
- 1182
- 00:49:57,195 --> 00:50:01,563
- and in 1922, began Fink Frozen
- Foods International.
- 1183
- 00:50:01,566 --> 00:50:03,098
- Hmm.
- 1184
- 00:50:03,101 --> 00:50:05,467
- But the name never really stuck,
- so his successor changed it
- 1185
- 00:50:05,470 --> 00:50:07,535
- to Flash Frozen Foods
- International.
- 1186
- 00:50:07,538 --> 00:50:09,771
- Fascinating.
- 1187
- 00:50:09,774 --> 00:50:13,541
- Our biggest seller, of course,
- is our classic turkey dinner.
- 1188
- 00:50:13,544 --> 00:50:17,145
- Over two billion units sold
- in the United States alone.
- 1189
- 00:50:17,148 --> 00:50:19,381
- But recently, we've been
- experimenting with a wide array
- 1190
- 00:50:19,384 --> 00:50:22,150
- of food profiles, like paella.
- 1191
- 00:50:22,153 --> 00:50:24,119
- Oh, I love paella.
- 1192
- 00:50:24,122 --> 00:50:25,020
- Uh, please, have a bite.
- 1193
- 00:50:25,023 --> 00:50:26,989
- Yeah? Okay.
- 1194
- 00:50:34,298 --> 00:50:38,566
- Um... That's not paella.
- 1195
- 00:50:38,569 --> 00:50:41,036
- Yes, we've been struggling
- with the rice dishes.
- 1196
- 00:50:41,039 --> 00:50:42,604
- Rice doesn't freeze well.
- 1197
- 00:50:42,607 --> 00:50:44,573
- The frozen pizza, however,
- is great.
- 1198
- 00:50:49,514 --> 00:50:50,678
- What did you think?
- 1199
- 00:50:50,681 --> 00:50:52,313
- I didn't hate it, hate it.
- 1200
- 00:50:53,684 --> 00:50:54,949
- Okay, well, it's a good start.
- 1201
- 00:50:54,952 --> 00:50:56,684
- Well, there's definitely room
- for improvement.
- 1202
- 00:50:56,687 --> 00:50:57,819
- That's why we need your help.
- 1203
- 00:50:57,822 --> 00:50:58,653
- Hmm.
- 1204
- 00:50:58,656 --> 00:51:00,121
- I gotta be honest with you,
- 1205
- 00:51:00,124 --> 00:51:01,589
- I don't think frozen food is
- ever going to taste the way
- 1206
- 00:51:01,592 --> 00:51:05,326
- I would want it to taste,
- but, a deal's a deal, right?
- 1207
- 00:51:05,329 --> 00:51:07,228
- That's right, it is.
- 1208
- 00:51:07,231 --> 00:51:08,930
- Yeah, I was afraid you were
- going to say that.
- 1209
- 00:51:21,212 --> 00:51:22,043
- Hey, uh, Chef?
- 1210
- 00:51:22,046 --> 00:51:23,044
- Uh-huh?
- 1211
- 00:51:23,047 --> 00:51:25,480
- We are out of Linguini.
- 1212
- 00:51:25,483 --> 00:51:26,648
- What?
- 1213
- 00:51:26,651 --> 00:51:27,816
- You serious?
- 1214
- 00:51:27,819 --> 00:51:29,150
- How are we out of Linguini?
- 1215
- 00:51:29,153 --> 00:51:31,653
- I... I... I'm sorry, I...
- I really messed up.
- 1216
- 00:51:31,656 --> 00:51:33,488
- How... how about we do
- the... the dish with,
- 1217
- 00:51:33,491 --> 00:51:34,823
- uh, risotto instead?
- 1218
- 00:51:34,826 --> 00:51:36,491
- No, we're not gonna do
- another dish with risotto.
- 1219
- 00:51:36,494 --> 00:51:39,060
- Do you want me to tell the
- wait staff to 86 the Linguini?
- 1220
- 00:51:39,063 --> 00:51:40,929
- Guys, come on, we're
- an Italian restaurant.
- 1221
- 00:51:40,932 --> 00:51:42,330
- We're not going to run out
- of Linguini.
- 1222
- 00:51:42,333 --> 00:51:46,367
- Okay, so what are you gonna do?
- 1223
- 00:51:46,370 --> 00:51:47,902
- Lesson number three.
- 1224
- 00:51:47,905 --> 00:51:49,304
- We're gonna make pasta.
- 1225
- 00:51:49,307 --> 00:51:51,372
- <i>♪ I wake up and
- I pinch myself ♪</i>
- 1226
- 00:51:51,375 --> 00:51:52,774
- We?
- 1227
- 00:51:52,777 --> 00:51:55,176
- <i>♪ You're with me
- not someone else ♪</i>
- 1228
- 00:51:55,179 --> 00:51:57,679
- Okay, making pasta is easy,
- all right?
- 1229
- 00:51:57,682 --> 00:51:59,380
- Alright, just follow what I do
- and we're gonna be great.
- 1230
- 00:51:59,383 --> 00:52:00,882
- Got it.
- 1231
- 00:52:00,885 --> 00:52:08,323
- <i>♪ That it's all a dream ♪</i>
- 1232
- 00:52:08,326 --> 00:52:14,162
- <i>♪ 'Cause you still look
- perfect as days go by ♪</i>
- 1233
- 00:52:14,165 --> 00:52:19,934
- <i>♪ Even the worse ones,
- you make me smile. ♪</i>
- 1234
- 00:52:19,937 --> 00:52:25,707
- <i>♪ I'd stop the world
- if it gave us time. ♪</i>
- 1235
- 00:52:25,710 --> 00:52:27,108
- A glug. How much is a glug?
- 1236
- 00:52:27,111 --> 00:52:29,077
- A glug is exactly that much.
- 1237
- 00:52:29,080 --> 00:52:34,215
- <i>♪ 'Cause when you love someone,
- You open up your heart ♪</i>
- 1238
- 00:52:34,218 --> 00:52:39,621
- <i>♪ When you love someone
- you make room. ♪</i>
- 1239
- 00:52:39,624 --> 00:52:42,652
- <i>♪ 'Cause when you love someone,</i>
- 1240
- 00:52:42,654 --> 00:52:45,193
- <i>You open up your heart ♪</i>
- 1241
- 00:52:45,196 --> 00:52:48,763
- <i>♪ When you love someone
- you make room. ♪</i>
- 1242
- 00:52:48,766 --> 00:52:49,831
- Ready? Dive in.
- 1243
- 00:52:49,834 --> 00:52:50,732
- No.
- 1244
- 00:52:50,735 --> 00:52:51,866
- Yes.
- 1245
- 00:52:51,869 --> 00:52:54,035
- I need a wooden spoon
- or other utensil.
- 1246
- 00:52:54,038 --> 00:52:55,570
- Tell you what.
- 1247
- 00:52:55,573 --> 00:52:57,005
- These are the best utensils
- that you have in the kitchen.
- 1248
- 00:52:57,008 --> 00:52:58,039
- Don't, don't do it.
- 1249
- 00:52:58,042 --> 00:52:59,374
- Yes. Feel that?
- 1250
- 00:52:59,377 --> 00:53:01,776
- Just get right in there.
- 1251
- 00:53:01,779 --> 00:53:08,049
- <i>♪ You'll probably never love
- someone like I do. ♪</i>
- 1252
- 00:53:08,052 --> 00:53:09,350
- There you go.
- 1253
- 00:53:09,353 --> 00:53:11,352
- I don't understand,
- what am I doing wrong?
- 1254
- 00:53:11,355 --> 00:53:12,687
- You're not doing anything wrong,
- 1255
- 00:53:12,690 --> 00:53:15,857
- you just gotta put a little
- bit more love into it.
- 1256
- 00:53:15,860 --> 00:53:18,826
- <i>♪ The one til' I found you. ♪</i>
- 1257
- 00:53:18,829 --> 00:53:20,762
- What's wrong with mine?
- It doesn't look like yours.
- 1258
- 00:53:20,765 --> 00:53:23,665
- That's okay. It doesn't need
- to be perfect. It's just pasta.
- 1259
- 00:53:23,668 --> 00:53:25,567
- Now, from this point on,
- it just needs to rest,
- 1260
- 00:53:25,570 --> 00:53:26,968
- we wrap it and rest it,
- 1261
- 00:53:26,971 --> 00:53:28,403
- and we're going to take
- a little flour,
- 1262
- 00:53:28,406 --> 00:53:30,205
- and then we get to roll it out
- which is the fun part.
- 1263
- 00:53:30,208 --> 00:53:34,175
- <i>♪ When you love someone,
- you open up your heart ♪</i>
- 1264
- 00:53:34,178 --> 00:53:36,211
- Oh, oh, okay.
- So, so how is it?
- 1265
- 00:53:36,214 --> 00:53:40,982
- You just take a little flour,
- and then you roll it... out?
- 1266
- 00:53:40,985 --> 00:53:43,851
- <i>♪ If you love someone, ♪</i>
- 1267
- 00:53:43,854 --> 00:53:46,187
- <i>♪ and you're not afraid
- to lose 'em. ♪</i>
- 1268
- 00:53:46,190 --> 00:53:49,324
- <i>♪ You'll probably never love
- someone like I do. ♪</i>
- 1269
- 00:53:49,327 --> 00:53:51,659
- Where you going? This is fun.
- We're just having fun.
- 1270
- 00:53:51,662 --> 00:53:57,098
- <i>♪ You'll probably never love
- someone like I do ♪</i>
- 1271
- 00:53:57,101 --> 00:54:02,204
- <i>♪ You'll probably never love
- someone like I do. ♪</i>
- 1272
- 00:54:05,610 --> 00:54:07,775
- Man, you never stop working,
- do you?
- 1273
- 00:54:07,778 --> 00:54:10,211
- I like cleaning, it's relaxing.
- 1274
- 00:54:10,214 --> 00:54:11,679
- I can see that.
- 1275
- 00:54:11,682 --> 00:54:13,147
- You know, it's not dirty,
- though,
- 1276
- 00:54:13,150 --> 00:54:15,116
- it's just got a little bit
- of food on it, that's all.
- 1277
- 00:54:16,454 --> 00:54:18,386
- Don't let the health inspector
- hear you say that.
- 1278
- 00:54:18,389 --> 00:54:19,821
- Okay, I won't.
- 1279
- 00:54:20,992 --> 00:54:22,457
- You do realize of course though
- 1280
- 00:54:22,460 --> 00:54:25,693
- that we have a cleaning crew
- that comes in every night.
- 1281
- 00:54:25,696 --> 00:54:27,328
- Right. Yes.
- 1282
- 00:54:27,331 --> 00:54:28,296
- I knew that.
- 1283
- 00:54:28,299 --> 00:54:29,397
- Right.
- 1284
- 00:54:29,400 --> 00:54:30,932
- Oh, thank you.
- 1285
- 00:54:30,935 --> 00:54:32,133
- You're very welcome.
- 1286
- 00:54:32,136 --> 00:54:33,635
- You did good tonight,
- you're a hard worker.
- 1287
- 00:54:33,638 --> 00:54:34,736
- I do my best.
- 1288
- 00:54:34,739 --> 00:54:35,803
- I was very impressed.
- 1289
- 00:54:35,806 --> 00:54:36,904
- Yeah.
- 1290
- 00:54:36,907 --> 00:54:38,406
- So cheers to that.
- 1291
- 00:54:38,409 --> 00:54:41,676
- Cheers.
- 1292
- 00:54:41,679 --> 00:54:42,710
- Mm.
- 1293
- 00:54:42,713 --> 00:54:43,878
- Mmhmm.
- 1294
- 00:54:43,881 --> 00:54:44,979
- I was thinking...
- 1295
- 00:54:44,982 --> 00:54:46,314
- Oh boy.
- 1296
- 00:54:46,317 --> 00:54:48,650
- Okay, I was going over
- some of the food invoices.
- 1297
- 00:54:48,653 --> 00:54:51,486
- Wagyu beef-$110 a pound.
- 1298
- 00:54:51,489 --> 00:54:53,488
- Yeah, but that's the best beef
- you can get.
- 1299
- 00:54:53,491 --> 00:54:54,756
- I know what it is.
- 1300
- 00:54:54,759 --> 00:54:56,858
- Do we need it?
- That's what I'm saying.
- 1301
- 00:54:56,861 --> 00:54:59,093
- It's been on the menu
- since day one.
- 1302
- 00:54:59,096 --> 00:55:03,398
- And we are going to revisit
- the menu, yes?
- 1303
- 00:55:03,401 --> 00:55:06,367
- Yes, I guess so.
- 1304
- 00:55:06,370 --> 00:55:07,902
- Short ribs.
- 1305
- 00:55:07,905 --> 00:55:10,471
- They're delicious, and they're
- a tenth of the price.
- 1306
- 00:55:10,474 --> 00:55:13,042
- I like short ribs.
- 1307
- 00:55:14,278 --> 00:55:16,411
- That's it?
- 1308
- 00:55:16,414 --> 00:55:17,812
- Yeah, that's all I gotta say.
- 1309
- 00:55:19,216 --> 00:55:21,549
- Oh my goodness, I think
- we're actually collaborating.
- 1310
- 00:55:21,552 --> 00:55:23,351
- I think we are.
- 1311
- 00:55:23,354 --> 00:55:24,352
- Yeah.
- 1312
- 00:55:24,989 --> 00:55:26,187
- Same team, right?
- 1313
- 00:55:26,190 --> 00:55:28,189
- Same team.
- 1314
- 00:55:28,192 --> 00:55:30,124
- Okay.
- 1315
- 00:55:30,127 --> 00:55:31,826
- Short ribs.
- 1316
- 00:55:35,099 --> 00:55:36,164
- <i>Hot behind.</i>
- 1317
- 00:55:36,167 --> 00:55:37,598
- <i>Hey, how's that salad coming?</i>
- 1318
- 00:55:37,601 --> 00:55:38,900
- <i>It's coming out now.</i>
- 1319
- 00:55:38,903 --> 00:55:40,068
- <i>Almost Chef.</i>
- 1320
- 00:55:40,071 --> 00:55:40,868
- All right, fire two steaks,
- one medium,
- 1321
- 00:55:40,871 --> 00:55:41,869
- one medium rare.
- 1322
- 00:55:41,872 --> 00:55:42,737
- Yes, chef.
- 1323
- 00:55:42,740 --> 00:55:43,471
- And how long on that lobster?
- 1324
- 00:55:43,474 --> 00:55:44,238
- Two minutes, chef.
- 1325
- 00:55:44,241 --> 00:55:45,073
- Good.
- 1326
- 00:55:45,076 --> 00:55:46,507
- Hey, I was thinking.
- 1327
- 00:55:46,510 --> 00:55:47,275
- Oh, don't do that, you'll get
- lines on your forehead.
- 1328
- 00:55:47,278 --> 00:55:48,176
- Funny.
- 1329
- 00:55:48,179 --> 00:55:49,410
- I'll be here all night.
- 1330
- 00:55:49,413 --> 00:55:50,678
- So, you know how you're
- still serving burrata
- 1331
- 00:55:50,681 --> 00:55:52,146
- with heirloom tomatoes
- and basil?
- 1332
- 00:55:52,149 --> 00:55:53,581
- Yeah, it's a classic.
- 1333
- 00:55:53,584 --> 00:55:56,050
- Last month, I was at a wedding
- and they served burrata
- 1334
- 00:55:56,053 --> 00:55:57,885
- with grilled
- nectarines and mint.
- 1335
- 00:55:57,888 --> 00:55:59,120
- I see.
- 1336
- 00:55:59,123 --> 00:56:00,188
- Did they really?
- 1337
- 00:56:00,191 --> 00:56:01,489
- Yes, they did and
- it was delicious.
- 1338
- 00:56:01,492 --> 00:56:02,924
- Mm, how delicious was it?
- 1339
- 00:56:02,927 --> 00:56:04,959
- Oh, extremely delicious.
- 1340
- 00:56:04,962 --> 00:56:06,394
- You see, I didn't know
- that deliciousness
- 1341
- 00:56:06,397 --> 00:56:08,062
- could be extreme.
- 1342
- 00:56:08,065 --> 00:56:09,430
- Now you know.
- 1343
- 00:56:09,433 --> 00:56:11,299
- Uh-huh.
- 1344
- 00:56:11,302 --> 00:56:12,233
- Hear that?
- 1345
- 00:56:12,236 --> 00:56:15,069
- Burrata with grilled nectarines?
- 1346
- 00:56:15,072 --> 00:56:16,404
- Sounds good.
- 1347
- 00:56:16,407 --> 00:56:17,605
- It does sound good, doesn't it?
- 1348
- 00:56:17,608 --> 00:56:19,374
- Hey, Dad.
- 1349
- 00:56:19,377 --> 00:56:22,276
- Hey, sweetheart,
- what are you doing here?
- 1350
- 00:56:22,279 --> 00:56:23,678
- Uncle Bernie picked me up,
- 1351
- 00:56:23,681 --> 00:56:25,580
- and Maggie said I could do
- my homework in the office.
- 1352
- 00:56:25,583 --> 00:56:27,048
- Oh, your homework, huh?
- 1353
- 00:56:27,051 --> 00:56:27,849
- Yeah.
- 1354
- 00:56:27,852 --> 00:56:29,784
- Look at you go.
- 1355
- 00:56:29,787 --> 00:56:30,518
- I'm improving.
- 1356
- 00:56:30,521 --> 00:56:31,652
- Hey, hey, hey, come on.
- 1357
- 00:56:31,655 --> 00:56:32,720
- Well, you know what?
- This...
- 1358
- 00:56:32,723 --> 00:56:33,788
- Brain food.
- 1359
- 00:56:33,791 --> 00:56:34,622
- It's the kitchen!
- 1360
- 00:56:34,625 --> 00:56:36,524
- Bye.
- 1361
- 00:56:36,527 --> 00:56:37,625
- See that?
- 1362
- 00:56:37,628 --> 00:56:38,960
- All right, I need a new salad.
- 1363
- 00:56:38,963 --> 00:56:40,929
- I can't... can't hand
- that one out.
- 1364
- 00:56:57,047 --> 00:56:58,479
- That looks great on you.
- 1365
- 00:56:58,482 --> 00:57:01,149
- Oh, I'm... I'm sorry,
- I just was trying it on.
- 1366
- 00:57:01,152 --> 00:57:03,785
- No, it's okay, you could
- borrow it if you want.
- 1367
- 00:57:03,788 --> 00:57:04,552
- Really?
- 1368
- 00:57:04,555 --> 00:57:05,953
- Of course, yeah.
- 1369
- 00:57:05,956 --> 00:57:07,622
- Um, I wanted to talk
- to you actually,
- 1370
- 00:57:07,625 --> 00:57:10,491
- because your dad said that
- you designed the website
- 1371
- 00:57:10,494 --> 00:57:11,459
- for the restaurant.
- 1372
- 00:57:11,462 --> 00:57:13,628
- Yeah, it was for
- a class project.
- 1373
- 00:57:13,631 --> 00:57:15,129
- Do you think you could
- freshen it up a bit?
- 1374
- 00:57:15,132 --> 00:57:17,799
- Yeah, sure, but I think my dad
- likes it the way it is.
- 1375
- 00:57:17,802 --> 00:57:20,067
- Well, we're making some
- changes at the restaurant.
- 1376
- 00:57:20,070 --> 00:57:23,905
- New menu, new décor,
- new website.
- 1377
- 00:57:23,908 --> 00:57:25,606
- So, like a restaurant makeover.
- 1378
- 00:57:26,544 --> 00:57:28,242
- Sure. Yeah, something like that.
- 1379
- 00:57:28,245 --> 00:57:29,577
- That's awesome.
- 1380
- 00:57:29,580 --> 00:57:31,045
- So, what were you thinking
- for the website?
- 1381
- 00:57:31,048 --> 00:57:32,513
- Well, I'm not entirely sure,
- 1382
- 00:57:32,516 --> 00:57:34,849
- but maybe you could come up
- with some ideas?
- 1383
- 00:57:34,852 --> 00:57:35,783
- Of course.
- 1384
- 00:57:35,786 --> 00:57:37,018
- And I'll pay you, of course.
- 1385
- 00:57:37,021 --> 00:57:39,455
- Oh, you don't have to worry
- about that.
- 1386
- 00:57:41,225 --> 00:57:44,325
- How about I pay you in clothes?
- 1387
- 00:57:44,328 --> 00:57:45,426
- Are you serious?
- 1388
- 00:57:45,429 --> 00:57:46,461
- Sure.
- 1389
- 00:57:46,464 --> 00:57:47,495
- The restaurant's closed
- on Mondays,
- 1390
- 00:57:47,498 --> 00:57:49,063
- so I could pick you up
- after school,
- 1391
- 00:57:49,066 --> 00:57:50,498
- we could go shopping.
- 1392
- 00:57:50,501 --> 00:57:53,768
- That would be awesome.
- 1393
- 00:57:53,771 --> 00:57:55,736
- What if we started working
- on the website now?
- 1394
- 00:57:55,739 --> 00:57:56,971
- That would be awesome.
- 1395
- 00:57:58,242 --> 00:58:00,107
- Okay, so, what were
- you thinking?
- 1396
- 00:58:00,110 --> 00:58:01,709
- Like, what did you want
- to change?
- 1397
- 00:58:01,712 --> 00:58:04,145
- I want it to feel modern,
- streamlined, clean,
- 1398
- 00:58:04,148 --> 00:58:07,181
- and... kind of fancy?
- 1399
- 00:58:08,552 --> 00:58:09,484
- Okay.
- 1400
- 00:58:09,487 --> 00:58:11,519
- We're using blushes, and pinks,
- 1401
- 00:58:11,522 --> 00:58:12,520
- and white, and gold?
- 1402
- 00:58:12,523 --> 00:58:13,888
- I love that.
- 1403
- 00:58:13,891 --> 00:58:15,790
- Okay, so what if we changed
- that to blush instead
- 1404
- 00:58:15,793 --> 00:58:18,526
- and then like did an accent
- of gold there.
- 1405
- 00:58:18,529 --> 00:58:19,528
- Yes.
- 1406
- 00:58:25,035 --> 00:58:28,236
- So, what would you say that
- your look says about you?
- 1407
- 00:58:28,239 --> 00:58:30,338
- That I look like
- a complete geek.
- 1408
- 00:58:30,341 --> 00:58:31,539
- I want to change everything.
- 1409
- 00:58:31,542 --> 00:58:32,607
- No, not everything.
- 1410
- 00:58:32,610 --> 00:58:36,544
- You look smart and
- sort of geek chic.
- 1411
- 00:58:36,547 --> 00:58:38,579
- I want to be more
- chic than geek.
- 1412
- 00:58:38,582 --> 00:58:41,816
- Okay, okay, we
- can work with that.
- 1413
- 00:58:41,819 --> 00:58:43,451
- What does your look
- say about you?
- 1414
- 00:58:43,454 --> 00:58:46,787
- My look is business attire.
- 1415
- 00:58:46,790 --> 00:58:48,823
- I'm not quite sure that
- fits with the restaurant.
- 1416
- 00:58:48,826 --> 00:58:49,991
- Hmm.
- 1417
- 00:58:49,994 --> 00:58:52,660
- I think maybe we both need
- to change it up.
- 1418
- 00:58:52,663 --> 00:58:53,761
- Let's go in.
- 1419
- 00:59:00,304 --> 00:59:04,739
- <i>♪ You're something straight
- out of a magazine ♪</i>
- 1420
- 00:59:04,742 --> 00:59:09,210
- <i>♪ You got the brightest smile
- I've ever seen ♪</i>
- 1421
- 00:59:09,213 --> 00:59:12,880
- <i>♪ Oh, ho, ho, oh, oh ♪</i>
- 1422
- 00:59:12,883 --> 00:59:14,081
- Thank you.
- 1423
- 00:59:14,084 --> 00:59:15,683
- You're welcome.
- 1424
- 00:59:22,126 --> 00:59:22,990
- Hi.
- 1425
- 00:59:22,993 --> 00:59:24,258
- Hey!
- 1426
- 00:59:24,261 --> 00:59:27,094
- Whoa, look at you two.
- You guys look fantastic.
- 1427
- 00:59:27,097 --> 00:59:29,163
- Well, we told you we were
- going shopping.
- 1428
- 00:59:29,166 --> 00:59:31,065
- Yeah, but you never said
- you were going to buy out
- 1429
- 00:59:31,068 --> 00:59:31,899
- the whole mall.
- 1430
- 00:59:33,437 --> 00:59:35,303
- Okay, I'm gonna go upstairs
- and figure out my new wardrobe.
- 1431
- 00:59:35,306 --> 00:59:37,171
- Is there a lot to figure out?
- 1432
- 00:59:37,174 --> 00:59:38,172
- A lot.
- 1433
- 00:59:38,175 --> 00:59:38,940
- Thank you.
- 1434
- 00:59:38,943 --> 00:59:41,042
- You're welcome.
- 1435
- 00:59:41,045 --> 00:59:43,144
- Thank you so much for taking
- her shopping,
- 1436
- 00:59:43,147 --> 00:59:45,580
- clearly that is not my forte.
- 1437
- 00:59:45,583 --> 00:59:47,715
- You're welcome,
- it was my pleasure.
- 1438
- 00:59:47,718 --> 00:59:48,783
- So, what do I owe ya?
- 1439
- 00:59:48,786 --> 00:59:49,951
- Nothing.
- 1440
- 00:59:49,954 --> 00:59:52,620
- No, the company paid,
- Hannah earned it.
- 1441
- 00:59:52,623 --> 00:59:53,788
- How'd she do that?
- 1442
- 00:59:53,791 --> 00:59:55,957
- She's redesigning the website.
- 1443
- 00:59:55,960 --> 00:59:57,658
- Oh, I can't wait to see it.
- 1444
- 00:59:57,661 --> 01:00:00,261
- Listen, uh, we were gonna go to
- the Monday night mashup tonight
- 1445
- 01:00:00,264 --> 01:00:02,396
- and do a little research
- for the frozen food line.
- 1446
- 01:00:02,399 --> 01:00:03,764
- You wanna come?
- 1447
- 01:00:03,767 --> 01:00:06,534
- What's the Monday night mashup?
- 1448
- 01:00:06,537 --> 01:00:08,569
- <i>Ah, so this is it!</i>
- 1449
- 01:00:08,572 --> 01:00:10,838
- <i>So fun!</i>
- 1450
- 01:00:10,841 --> 01:00:11,572
- This is so cool.
- 1451
- 01:00:11,575 --> 01:00:12,506
- It is.
- 1452
- 01:00:12,509 --> 01:00:13,240
- Oh, great!
- 1453
- 01:00:13,243 --> 01:00:14,508
- Arturo's is here.
- 1454
- 01:00:14,511 --> 01:00:15,509
- This is my favourite,
- you're gonna love it.
- 1455
- 01:00:15,512 --> 01:00:16,477
- Ooh, what's good there?
- 1456
- 01:00:16,480 --> 01:00:17,311
- Everything.
- 1457
- 01:00:17,314 --> 01:00:18,746
- You should let my dad order.
- 1458
- 01:00:18,749 --> 01:00:19,513
- Oh.
- 1459
- 01:00:20,684 --> 01:00:21,882
- No, I usually like to order
- for myself.
- 1460
- 01:00:21,885 --> 01:00:23,784
- Told ya. Control freak.
- 1461
- 01:00:23,787 --> 01:00:25,052
- I am not a control freak.
- 1462
- 01:00:25,055 --> 01:00:26,053
- Mmm.
- 1463
- 01:00:26,056 --> 01:00:27,521
- I just like things
- a certain way.
- 1464
- 01:00:27,524 --> 01:00:28,689
- Oh yeah?
- 1465
- 01:00:28,692 --> 01:00:30,024
- Well then, prove it,
- let me order for ya.
- 1466
- 01:00:30,027 --> 01:00:32,760
- You won't regret it, I promise.
- 1467
- 01:00:32,763 --> 01:00:33,628
- Fine. Yes.
- 1468
- 01:00:33,631 --> 01:00:34,328
- Yeah?
- 1469
- 01:00:34,331 --> 01:00:34,962
- Okay. Mmhmm.
- 1470
- 01:00:34,965 --> 01:00:35,930
- Okay, great.
- 1471
- 01:00:35,933 --> 01:00:37,264
- Hey, Arturo, how you doing bud?
- 1472
- 01:00:37,267 --> 01:00:38,165
- I'm doing good, and you?
- 1473
- 01:00:38,168 --> 01:00:39,734
- Good, thank you.
- 1474
- 01:00:39,737 --> 01:00:42,637
- Look, uh, today we'll do, uh,
- three enchilada mole poblano,
- 1475
- 01:00:42,640 --> 01:00:44,572
- we'll do three tacos Al pastor,
- 1476
- 01:00:44,575 --> 01:00:48,576
- and three of the tamales
- with the salsa Verde.
- 1477
- 01:00:48,579 --> 01:00:49,377
- Sure.
- 1478
- 01:00:49,380 --> 01:00:50,578
- Uh, anything else?
- 1479
- 01:00:50,581 --> 01:00:51,479
- Can I have a horchata?
- 1480
- 01:00:51,482 --> 01:00:52,246
- Yes.
- 1481
- 01:00:52,249 --> 01:00:54,215
- One horchata as well.
- 1482
- 01:00:54,218 --> 01:00:55,483
- Thanks, Arturo.
- 1483
- 01:00:55,486 --> 01:00:57,385
- Oh, you're gonna love it.
- It's gonna be so good.
- 1484
- 01:00:57,388 --> 01:00:58,719
- That was incredible.
- 1485
- 01:00:58,722 --> 01:01:00,054
- Mmhmm.
- 1486
- 01:01:00,057 --> 01:01:01,255
- You can always trust Dad
- to pick out the best food.
- 1487
- 01:01:01,258 --> 01:01:02,690
- Always.
- 1488
- 01:01:02,693 --> 01:01:03,958
- Oh, smile!
- 1489
- 01:01:03,961 --> 01:01:04,625
- Here we go.
- 1490
- 01:01:04,628 --> 01:01:05,693
- Oh.
- 1491
- 01:01:05,696 --> 01:01:06,394
- Okay, ready?
- 1492
- 01:01:06,397 --> 01:01:07,762
- Yep.
- 1493
- 01:01:09,400 --> 01:01:10,231
- Too goofy.
- 1494
- 01:01:10,234 --> 01:01:10,965
- What?
- 1495
- 01:01:10,968 --> 01:01:11,766
- Yes.
- 1496
- 01:01:11,769 --> 01:01:13,134
- Too what?
- 1497
- 01:01:13,137 --> 01:01:14,568
- Goofy? That wasn't that goofy,
- that's just my face.
- 1498
- 01:01:14,571 --> 01:01:15,903
- No, it's goofy.
- 1499
- 01:01:15,906 --> 01:01:19,273
- This is for the Osteria
- website, okay?
- 1500
- 01:01:19,276 --> 01:01:21,442
- As a story about
- our research trip.
- 1501
- 01:01:21,445 --> 01:01:23,411
- You need to be a little
- more serious.
- 1502
- 01:01:23,414 --> 01:01:24,812
- The what?
- 1503
- 01:01:24,815 --> 01:01:26,180
- You should see the new website.
- 1504
- 01:01:26,183 --> 01:01:27,982
- It's amazing.
- 1505
- 01:01:27,985 --> 01:01:29,450
- We're going to makeover
- the restaurant.
- 1506
- 01:01:29,453 --> 01:01:30,317
- I see.
- 1507
- 01:01:30,320 --> 01:01:32,186
- What happened to saving money?
- 1508
- 01:01:32,189 --> 01:01:34,288
- Well, the more frozen
- food recipes you create,
- 1509
- 01:01:34,291 --> 01:01:35,656
- the more money you make.
- 1510
- 01:01:35,659 --> 01:01:39,360
- And sometimes you gotta spend
- money to make money.
- 1511
- 01:01:39,363 --> 01:01:40,261
- I suppose.
- 1512
- 01:01:40,264 --> 01:01:41,495
- Everyone say "frozen pizza."
- 1513
- 01:01:41,498 --> 01:01:42,329
- All right.
- 1514
- 01:01:42,332 --> 01:01:43,164
- Oh.
- 1515
- 01:01:43,167 --> 01:01:44,799
- Frozen pizza.
- 1516
- 01:01:47,237 --> 01:01:50,404
- <i>♪ For the first time ♪</i>
- 1517
- 01:01:50,407 --> 01:01:53,340
- <i>♪ I'm waking up ♪</i>
- 1518
- 01:02:07,858 --> 01:02:10,658
- And then, I put in the order
- for the new flatware...
- 1519
- 01:02:10,661 --> 01:02:11,759
- Mmhmm.
- 1520
- 01:02:11,762 --> 01:02:12,960
- The dining chairs
- arrive tomorrow...
- 1521
- 01:02:12,963 --> 01:02:14,261
- Right.
- 1522
- 01:02:14,264 --> 01:02:16,597
- For the menus, I was thinking
- ivory linen paper,
- 1523
- 01:02:16,600 --> 01:02:18,065
- what do you think?
- 1524
- 01:02:18,068 --> 01:02:20,401
- Yeah, yeah, that sounds great.
- 1525
- 01:02:20,404 --> 01:02:22,436
- Nice.
- 1526
- 01:02:22,439 --> 01:02:24,438
- Okay.
- 1527
- 01:02:24,441 --> 01:02:26,540
- Why are you agreeing
- with me so easily?
- 1528
- 01:02:26,543 --> 01:02:29,443
- Uh, 'cause linen paper
- sounds really nice?
- 1529
- 01:02:30,681 --> 01:02:32,747
- It's not just because I'm
- slowly wearing you down
- 1530
- 01:02:32,750 --> 01:02:35,149
- with all of the details?
- 1531
- 01:02:35,152 --> 01:02:37,118
- Okay, maybe just a pinch.
- 1532
- 01:02:39,523 --> 01:02:40,621
- Hey, Hank.
- 1533
- 01:02:40,624 --> 01:02:41,489
- Hey, Stu, how you doing, bud?
- Good.
- 1534
- 01:02:41,492 --> 01:02:43,124
- What can I get for ya?
- 1535
- 01:02:43,127 --> 01:02:44,658
- Uh, well, today,
- I'm just gonna take,
- 1536
- 01:02:44,661 --> 01:02:46,494
- uh, a dozen short ribs please.
- 1537
- 01:02:46,497 --> 01:02:47,161
- Coming right up.
- 1538
- 01:02:47,164 --> 01:02:48,763
- Thanks.
- 1539
- 01:02:48,766 --> 01:02:50,498
- Short ribs, huh?
- 1540
- 01:02:50,501 --> 01:02:51,732
- Don't gloat.
- 1541
- 01:02:51,735 --> 01:02:52,933
- It's pretty hard not to.
- 1542
- 01:02:52,936 --> 01:02:54,769
- It just... I just I think
- it might work
- 1543
- 01:02:54,772 --> 01:02:56,971
- for one of the frozen food
- recipes, that's all.
- 1544
- 01:02:56,974 --> 01:02:58,939
- Oh.
- 1545
- 01:02:58,942 --> 01:03:00,341
- Yeah.
- 1546
- 01:03:00,344 --> 01:03:03,077
- Look, you know, I'm just
- gonna go back to my place
- 1547
- 01:03:03,080 --> 01:03:05,579
- and work on some
- of these recipes,
- 1548
- 01:03:05,582 --> 01:03:08,349
- I dunno, you want to join me?
- 1549
- 01:03:08,352 --> 01:03:09,350
- Sure.
- 1550
- 01:03:09,353 --> 01:03:10,217
- Yeah?
- 1551
- 01:03:10,220 --> 01:03:11,786
- Yeah.
- 1552
- 01:03:11,789 --> 01:03:13,855
- Okay, cool.
- 1553
- 01:03:15,092 --> 01:03:17,858
- Okay, here we go.
- 1554
- 01:03:17,861 --> 01:03:18,859
- Mmm.
- 1555
- 01:03:20,731 --> 01:03:23,798
- You know what I was, uh,
- thinking at the market?
- 1556
- 01:03:23,801 --> 01:03:25,432
- What's that?
- 1557
- 01:03:25,435 --> 01:03:27,201
- Clearly, this is a mistake
- to tell you this,
- 1558
- 01:03:27,204 --> 01:03:30,871
- but um...
- 1559
- 01:03:30,874 --> 01:03:34,175
- I actually think you're
- a good influence on me.
- 1560
- 01:03:34,178 --> 01:03:35,442
- No, don't be silly.
- 1561
- 01:03:35,445 --> 01:03:36,277
- No, no, no.
- 1562
- 01:03:36,280 --> 01:03:37,578
- I am being serious.
- 1563
- 01:03:37,581 --> 01:03:40,214
- I've, uh, been in a bit of
- a rut since Karen died,
- 1564
- 01:03:40,217 --> 01:03:42,249
- and you've pushed me outside
- of my comfort zone.
- 1565
- 01:03:42,252 --> 01:03:46,120
- Made me try new things again,
- and I,
- 1566
- 01:03:46,123 --> 01:03:50,624
- um, I'm very grateful
- to you for that.
- 1567
- 01:03:50,627 --> 01:03:52,259
- I don't know what to say.
- 1568
- 01:03:52,262 --> 01:03:53,994
- You don't need to say anything.
- 1569
- 01:03:53,997 --> 01:03:54,762
- Okay.
- 1570
- 01:03:54,765 --> 01:03:57,464
- Why don't you just try?
- 1571
- 01:03:57,467 --> 01:04:00,935
- But, be careful,
- it's really hot.
- 1572
- 01:04:00,938 --> 01:04:02,570
- It's a bit hot.
- 1573
- 01:04:02,573 --> 01:04:04,572
- Is it good?
- 1574
- 01:04:04,575 --> 01:04:06,941
- Okay.
- 1575
- 01:04:06,944 --> 01:04:09,610
- That's the best thing
- I've ever tasted in my life.
- 1576
- 01:04:09,613 --> 01:04:10,578
- Thank you.
- 1577
- 01:04:10,581 --> 01:04:13,681
- No, I'm serious,
- that's incredible.
- 1578
- 01:04:13,684 --> 01:04:14,982
- I'm glad you like it.
- 1579
- 01:04:14,985 --> 01:04:16,283
- I mean, it's actually
- really easy,
- 1580
- 01:04:16,286 --> 01:04:18,452
- you just braise
- the short ribs in,
- 1581
- 01:04:18,455 --> 01:04:20,387
- uh, some veal stock,
- homemade plum wine,
- 1582
- 01:04:20,390 --> 01:04:23,624
- rosemary, reduce it,
- serve it over the tagliatelle.
- 1583
- 01:04:23,627 --> 01:04:25,926
- I mean, normally, I would
- probably serve it over something
- 1584
- 01:04:25,929 --> 01:04:28,896
- a bit more substantial,
- like a pistachio risotto
- 1585
- 01:04:28,899 --> 01:04:30,264
- or something but...
- 1586
- 01:04:30,267 --> 01:04:32,933
- But Professor Scully said rice
- doesn't freeze well,
- 1587
- 01:04:32,936 --> 01:04:36,204
- so you went with the pasta.
- 1588
- 01:04:37,441 --> 01:04:41,075
- You know, you're pretty
- amazing, Hank Daniels.
- 1589
- 01:04:41,078 --> 01:04:42,943
- Thank you.
- 1590
- 01:04:42,946 --> 01:04:45,080
- You're not so bad yourself.
- 1591
- 01:04:51,021 --> 01:04:52,153
- Dad?
- 1592
- 01:04:52,789 --> 01:04:53,654
- Hey.
- 1593
- 01:04:53,657 --> 01:04:54,221
- Hi, Hannah.
- 1594
- 01:04:54,224 --> 01:04:55,022
- Hi.
- 1595
- 01:04:55,025 --> 01:04:55,789
- Hey.
- 1596
- 01:04:55,792 --> 01:04:56,490
- Hi.
- 1597
- 01:04:56,493 --> 01:04:57,458
- What are you guys up to?
- 1598
- 01:04:57,461 --> 01:04:59,260
- Well your dad made, um, uh,
- 1599
- 01:04:59,263 --> 01:04:59,994
- Pasta.
- 1600
- 01:04:59,997 --> 01:05:00,895
- Do you want some?
- 1601
- 01:05:00,898 --> 01:05:02,229
- No, I'm good.
- 1602
- 01:05:03,066 --> 01:05:04,298
- I actually had a question.
- 1603
- 01:05:04,301 --> 01:05:06,066
- Is this too much
- for school tomorrow?
- 1604
- 01:05:06,069 --> 01:05:08,068
- Yes.
- No.
- 1605
- 01:05:08,071 --> 01:05:10,237
- Thank you, Maggie.
- 1606
- 01:05:10,240 --> 01:05:11,305
- Goodnight.
- 1607
- 01:05:11,308 --> 01:05:12,539
- Night.
- 1608
- 01:05:12,542 --> 01:05:14,275
- Goodnight.
- 1609
- 01:05:14,278 --> 01:05:16,010
- Good job.
- 1610
- 01:05:16,013 --> 01:05:18,412
- Good influence on me,
- bad influence on her.
- 1611
- 01:05:21,418 --> 01:05:23,050
- So.
- 1612
- 01:05:27,157 --> 01:05:29,023
- I think I should go.
- 1613
- 01:05:29,026 --> 01:05:30,157
- Right.
- 1614
- 01:05:30,160 --> 01:05:32,860
- Mmhmm.
- 1615
- 01:05:34,231 --> 01:05:35,162
- I will see you tomorrow.
- 1616
- 01:05:35,165 --> 01:05:36,730
- Okay.
- 1617
- 01:05:36,733 --> 01:05:39,500
- And um, I have a surprise
- for you.
- 1618
- 01:05:39,503 --> 01:05:40,968
- Oh.
- 1619
- 01:05:40,971 --> 01:05:45,239
- I am really looking
- forward to it.
- 1620
- 01:05:45,242 --> 01:05:48,776
- Are you making fun of me?
- 1621
- 01:05:48,779 --> 01:05:52,880
- Just a pinch.
- 1622
- 01:05:52,883 --> 01:05:53,814
- Goodnight.
- 1623
- 01:05:53,817 --> 01:05:55,050
- Goodnight.
- 1624
- 01:06:02,693 --> 01:06:05,961
- I don't know, Hank.
- 1625
- 01:06:08,765 --> 01:06:10,998
- Oh man, that is good.
- 1626
- 01:06:11,001 --> 01:06:12,400
- Mmm mm.
- 1627
- 01:06:16,974 --> 01:06:18,539
- No, not yet.
- 1628
- 01:06:18,542 --> 01:06:20,374
- Okay, how about now, 'cause
- I don't like this at all.
- 1629
- 01:06:20,377 --> 01:06:21,542
- No, don't peek.
- 1630
- 01:06:21,545 --> 01:06:23,677
- Okay, I'm not.
- 1631
- 01:06:23,680 --> 01:06:26,047
- Open 'em.
- 1632
- 01:06:27,851 --> 01:06:30,484
- Woah!
- 1633
- 01:06:30,487 --> 01:06:31,652
- It's incredible.
- 1634
- 01:06:31,655 --> 01:06:32,619
- It's amazing.
- 1635
- 01:06:32,622 --> 01:06:33,887
- You did all this?
- 1636
- 01:06:33,890 --> 01:06:36,690
- Well, the interior designers
- did, but I helped.
- 1637
- 01:06:38,028 --> 01:06:39,760
- Oh, I have another surprise
- for you, too.
- 1638
- 01:06:39,763 --> 01:06:40,661
- More?
- 1639
- 01:06:40,664 --> 01:06:42,097
- Yes.
- 1640
- 01:06:42,899 --> 01:06:45,833
- Aww, would you look at that?
- 1641
- 01:06:45,836 --> 01:06:47,301
- That's amazing.
- 1642
- 01:06:47,304 --> 01:06:49,870
- You guys look amazing, the
- whole place looks incredible.
- 1643
- 01:06:49,873 --> 01:06:51,038
- Thank you.
- 1644
- 01:06:51,041 --> 01:06:52,940
- You're welcome.
- 1645
- 01:06:52,943 --> 01:06:54,208
- Look at that.
- 1646
- 01:06:54,211 --> 01:06:56,176
- Such a handsome chef.
- 1647
- 01:06:56,179 --> 01:06:58,546
- <i>You guys don't look
- so bad yourselves.</i>
- 1648
- 01:07:03,286 --> 01:07:04,551
- Check it out.
- 1649
- 01:07:18,001 --> 01:07:20,267
- Chef Daniels has some
- very interesting ideas
- 1650
- 01:07:20,270 --> 01:07:22,403
- about food combinations
- and flavour notes.
- 1651
- 01:07:22,406 --> 01:07:25,072
- I don't care about his ideas,
- Doctor Scully.
- 1652
- 01:07:25,075 --> 01:07:27,241
- Does it taste any good?
- 1653
- 01:07:27,244 --> 01:07:28,943
- Taste for yourself.
- 1654
- 01:07:34,818 --> 01:07:36,650
- Mm.
- 1655
- 01:07:36,653 --> 01:07:38,185
- That is delicious.
- 1656
- 01:07:38,188 --> 01:07:39,219
- We concur.
- 1657
- 01:07:39,222 --> 01:07:40,154
- Mmm.
- 1658
- 01:07:40,157 --> 01:07:41,689
- It's a game changer.
- 1659
- 01:07:45,128 --> 01:07:47,461
- How many of these dishes
- are from Hank Daniels?
- 1660
- 01:07:47,464 --> 01:07:48,295
- All of them.
- 1661
- 01:07:48,298 --> 01:07:49,897
- And you have all the recipes?
- 1662
- 01:07:49,900 --> 01:07:52,299
- Yes, we prepared them in the lab
- under Chef Daniels' guidance.
- 1663
- 01:07:52,302 --> 01:07:54,435
- In fact, we, uh, got a little
- inspired by him,
- 1664
- 01:07:54,438 --> 01:07:56,703
- and took his flavour notes,
- played around with them a bit
- 1665
- 01:07:56,706 --> 01:07:58,939
- and came up with some
- recipes of our own.
- 1666
- 01:07:58,942 --> 01:08:01,575
- Excellent work Doctor Scully.
- 1667
- 01:08:01,578 --> 01:08:04,012
- Get ready to go
- into full production.
- 1668
- 01:08:10,520 --> 01:08:13,220
- What is this, casual Friday?
- 1669
- 01:08:13,223 --> 01:08:15,522
- Oh, um...
- 1670
- 01:08:15,525 --> 01:08:16,590
- Sit.
- 1671
- 01:08:16,593 --> 01:08:19,093
- Yeah, okay.
- 1672
- 01:08:19,096 --> 01:08:22,229
- You have done a great job
- with Hank Daniels.
- 1673
- 01:08:22,232 --> 01:08:23,564
- Thank you.
- 1674
- 01:08:23,567 --> 01:08:25,332
- The frozen food line is coming
- along beautifully,
- 1675
- 01:08:25,335 --> 01:08:28,035
- and the restaurant
- is looking great.
- 1676
- 01:08:28,038 --> 01:08:29,970
- Ah, I don't care
- about the restaurant.
- 1677
- 01:08:29,973 --> 01:08:31,605
- Oh, I know, I just...
- 1678
- 01:08:31,608 --> 01:08:33,907
- Eye on the prize, Maggie.
- 1679
- 01:08:33,910 --> 01:08:37,010
- Gourmet frozen food line,
- that's what's important.
- 1680
- 01:08:37,013 --> 01:08:38,479
- Of course.
- 1681
- 01:08:38,482 --> 01:08:41,815
- In fact, I want you to start
- focusing on a brand new
- 1682
- 01:08:41,818 --> 01:08:43,951
- gourmet frozen food line.
- 1683
- 01:08:43,954 --> 01:08:45,786
- I'm thinking Spanish.
- 1684
- 01:08:45,789 --> 01:08:47,454
- I went to a great tapas
- restaurant last night,
- 1685
- 01:08:47,457 --> 01:08:49,089
- and the chef was just...
- 1686
- 01:08:49,092 --> 01:08:50,591
- What about Hank?
- 1687
- 01:08:50,594 --> 01:08:53,260
- We don't need Hank anymore.
- 1688
- 01:08:53,263 --> 01:08:55,429
- The lab already has plenty
- of recipes from Hank.
- 1689
- 01:08:55,432 --> 01:08:57,498
- They're taking his ideas
- and running with them.
- 1690
- 01:08:57,501 --> 01:09:00,567
- Well, that's not right.
- 1691
- 01:09:00,570 --> 01:09:03,303
- And, we promised to help him
- pay off his loan.
- 1692
- 01:09:03,306 --> 01:09:05,072
- It was a step deal.
- 1693
- 01:09:05,075 --> 01:09:06,773
- We don't need Hank to perform
- any more steps,
- 1694
- 01:09:06,776 --> 01:09:09,576
- and we don't need to pay
- him any more money.
- 1695
- 01:09:09,579 --> 01:09:10,744
- Well, I'm sorry, Andrea.
- 1696
- 01:09:10,747 --> 01:09:12,713
- I just don't think that's fair.
- 1697
- 01:09:12,716 --> 01:09:14,715
- Hank is pouring his heart
- and soul into helping us
- 1698
- 01:09:14,718 --> 01:09:16,049
- create this line.
- 1699
- 01:09:16,052 --> 01:09:19,286
- And he was paid very good
- money to do so.
- 1700
- 01:09:19,289 --> 01:09:22,222
- What's gonna happen
- to the restaurant?
- 1701
- 01:09:22,225 --> 01:09:25,759
- He's got employees, a daughter?
- 1702
- 01:09:25,762 --> 01:09:28,262
- Do you like this job, Maggie?
- 1703
- 01:09:31,768 --> 01:09:33,467
- Yes.
- 1704
- 01:09:33,470 --> 01:09:34,735
- Good.
- 1705
- 01:09:34,738 --> 01:09:36,403
- Then I think it's time to say
- goodbye to Hank,
- 1706
- 01:09:36,406 --> 01:09:38,773
- and move on to the next chef.
- 1707
- 01:10:17,847 --> 01:10:20,247
- Ordering two lobster,
- one panzanella, one ravioli.
- 1708
- 01:10:20,250 --> 01:10:21,048
- Yes, Chef!
- 1709
- 01:10:21,051 --> 01:10:22,149
- Thank you.
- 1710
- 01:10:22,152 --> 01:10:23,150
- Hey, Maggie.
- 1711
- 01:10:23,153 --> 01:10:24,218
- Hey Leo, Hey Emma.
- 1712
- 01:10:24,221 --> 01:10:25,118
- Hey, Maggie.
- 1713
- 01:10:25,121 --> 01:10:26,386
- Hey, packed house tonight, huh?
- 1714
- 01:10:26,389 --> 01:10:27,287
- I saw, yeah.
- 1715
- 01:10:27,290 --> 01:10:28,555
- It's great.
- 1716
- 01:10:28,558 --> 01:10:29,623
- Can I talk to you?
- 1717
- 01:10:29,626 --> 01:10:30,657
- Yeah, sure? What's up.
- 1718
- 01:10:30,660 --> 01:10:31,692
- Service!
- 1719
- 01:10:31,695 --> 01:10:33,427
- In the office, if you
- don't mind.
- 1720
- 01:10:33,430 --> 01:10:34,795
- Yeah, yeah, sure.
- 1721
- 01:10:34,798 --> 01:10:35,596
- Just give me a couple minutes,
- I'll be right there.
- 1722
- 01:10:35,599 --> 01:10:36,263
- Sure.
- 1723
- 01:10:36,266 --> 01:10:37,331
- Okay.
- 1724
- 01:10:37,334 --> 01:10:38,432
- Uh, how long on that lobster,
- guys?
- 1725
- 01:10:38,435 --> 01:10:39,266
- <i>Right here, Chef.</i>
- 1726
- 01:10:39,269 --> 01:10:41,301
- Excellent.
- 1727
- 01:10:41,304 --> 01:10:42,703
- Perfect lobster, Em.
- 1728
- 01:10:42,706 --> 01:10:43,637
- <i>Thank you, Chef.</i>
- 1729
- 01:10:43,640 --> 01:10:45,273
- Service.
- 1730
- 01:10:46,610 --> 01:10:48,575
- Hey there.
- 1731
- 01:10:48,578 --> 01:10:49,176
- What's up?
- 1732
- 01:10:49,179 --> 01:10:50,244
- Hey.
- 1733
- 01:10:50,247 --> 01:10:51,979
- Everything okay?
- 1734
- 01:10:51,982 --> 01:10:53,080
- Hank.
- 1735
- 01:10:56,086 --> 01:10:58,151
- You know I'm very fond of you.
- 1736
- 01:10:58,154 --> 01:11:01,455
- Oh, very fond of me?
- That sounds good.
- 1737
- 01:11:01,458 --> 01:11:05,759
- 'Cause, uh, truth is,
- I'm pretty fond of you, too.
- 1738
- 01:11:05,762 --> 01:11:08,095
- I mean, I don't generally
- go around kissing people
- 1739
- 01:11:08,098 --> 01:11:10,130
- that I'm not fond of.
- 1740
- 01:11:10,133 --> 01:11:14,701
- That's what makes this so hard.
- 1741
- 01:11:14,704 --> 01:11:17,971
- Okay... Not sure I understand.
- 1742
- 01:11:17,974 --> 01:11:20,173
- Oh, come on. It can't be
- all that hard.
- 1743
- 01:11:20,176 --> 01:11:26,713
- Andrea wants me to move on
- to a new restaurant.
- 1744
- 01:11:26,716 --> 01:11:28,382
- I'm sorry, what?
- 1745
- 01:11:28,385 --> 01:11:31,985
- I guess there's this Spanish
- chef, and, um...
- 1746
- 01:11:31,988 --> 01:11:33,220
- Another chef?
- 1747
- 01:11:33,223 --> 01:11:35,489
- I... I don't understand,
- I thought we had a deal.
- 1748
- 01:11:35,492 --> 01:11:37,824
- She says "the lab
- has enough recipes,"
- 1749
- 01:11:37,827 --> 01:11:42,663
- and she doesn't want to pay
- you any more money.
- 1750
- 01:11:42,666 --> 01:11:45,332
- But the restaurant
- is doing better, now.
- 1751
- 01:11:45,335 --> 01:11:46,500
- I know.
- 1752
- 01:11:46,503 --> 01:11:48,268
- I just... just need a
- little bit more time.
- 1753
- 01:11:48,271 --> 01:11:49,903
- No, I know.
- 1754
- 01:11:49,906 --> 01:11:52,606
- And then you promised that you
- would help me get my star back.
- 1755
- 01:11:52,609 --> 01:11:54,341
- I know.
- 1756
- 01:11:54,344 --> 01:11:55,509
- So, what is... what is this?
- 1757
- 01:11:55,512 --> 01:11:57,678
- Is this some kind of
- game that you play?
- 1758
- 01:11:57,681 --> 01:11:58,345
- I mean you...
- 1759
- 01:11:58,348 --> 01:11:59,513
- What?
- 1760
- 01:11:59,516 --> 01:12:00,547
- You pretend that you like me,
- you kiss me,
- 1761
- 01:12:00,550 --> 01:12:02,149
- you take my daughter
- out shopping,
- 1762
- 01:12:02,152 --> 01:12:05,485
- and to get what, some recipes
- from me for a frozen food line?
- 1763
- 01:12:05,488 --> 01:12:06,353
- What?
- 1764
- 01:12:06,356 --> 01:12:07,187
- No, I would never...
- 1765
- 01:12:07,190 --> 01:12:08,889
- And after you get 'em,
- 1766
- 01:12:08,892 --> 01:12:10,090
- you... you... you... you just dump
- me and move onto the next victim?
- 1767
- 01:12:10,093 --> 01:12:13,093
- I would never do that.
- 1768
- 01:12:13,096 --> 01:12:14,594
- Is that who you think I am?
- 1769
- 01:12:14,597 --> 01:12:16,296
- I don't know who you are.
- 1770
- 01:12:16,299 --> 01:12:19,399
- Apparently, I have no idea.
- 1771
- 01:12:19,402 --> 01:12:21,568
- Look, this isn't how I wanted
- things to happen,
- 1772
- 01:12:21,571 --> 01:12:23,870
- but Andrea threatened
- to fire me.
- 1773
- 01:12:23,873 --> 01:12:26,206
- Should've quit.
- 1774
- 01:12:26,209 --> 01:12:27,541
- I wanted to.
- 1775
- 01:12:27,544 --> 01:12:28,842
- Believe me.
- 1776
- 01:12:28,845 --> 01:12:31,611
- That's the thing, Maggie.
- I don't.
- 1777
- 01:12:31,614 --> 01:12:36,817
- How am I ever supposed to
- believe anything you say again?
- 1778
- 01:12:36,820 --> 01:12:39,119
- You know what?
- 1779
- 01:12:39,122 --> 01:12:40,687
- I gotta get back
- to my restaurant.
- 1780
- 01:12:40,690 --> 01:12:43,424
- I'd really appreciate it if you
- weren't here when I got back.
- 1781
- 01:12:45,128 --> 01:12:46,861
- Hank...
- 1782
- 01:13:02,178 --> 01:13:03,176
- So what's up, Chef?
- 1783
- 01:13:03,179 --> 01:13:04,177
- What's going on?
- 1784
- 01:13:04,180 --> 01:13:05,112
- Just one minute.
- 1785
- 01:13:05,115 --> 01:13:06,613
- What's the emergency?
- 1786
- 01:13:06,616 --> 01:13:10,350
- Okay, uh, I called this meeting
- to let you all know that,
- 1787
- 01:13:10,353 --> 01:13:13,754
- um, Maggie is going
- to be leaving us,
- 1788
- 01:13:13,757 --> 01:13:16,223
- and that unless we
- find another investor,
- 1789
- 01:13:16,226 --> 01:13:18,759
- the bank is gonna shut us down
- by the end of the month.
- 1790
- 01:13:18,762 --> 01:13:20,394
- Shut what down?
- 1791
- 01:13:20,397 --> 01:13:21,528
- The restaurant.
- 1792
- 01:13:21,531 --> 01:13:22,195
- What?
- 1793
- 01:13:22,198 --> 01:13:23,263
- Wait, what?
- 1794
- 01:13:23,266 --> 01:13:24,264
- You, you can't let
- them do that, Hank.
- 1795
- 01:13:24,267 --> 01:13:26,099
- I can't pay back the loan,
- Bernie.
- 1796
- 01:13:26,102 --> 01:13:27,901
- It's not up to me anymore.
- 1797
- 01:13:27,904 --> 01:13:29,569
- Maggie wouldn't
- let us shut down, Dad.
- 1798
- 01:13:29,572 --> 01:13:30,804
- Andrea threatened to fire her.
- 1799
- 01:13:30,807 --> 01:13:32,005
- She said she had no choice.
- 1800
- 01:13:32,008 --> 01:13:33,273
- Well, where is she now?
- 1801
- 01:13:33,276 --> 01:13:34,674
- Well, I asked her to leave.
- 1802
- 01:13:34,677 --> 01:13:35,509
- Why?
- 1803
- 01:13:35,512 --> 01:13:37,043
- Let me get this straight.
- 1804
- 01:13:37,046 --> 01:13:39,112
- Maggie has done nothing
- but fight for us,
- 1805
- 01:13:39,115 --> 01:13:41,114
- and you ask her to leave?
- 1806
- 01:13:41,117 --> 01:13:43,083
- Is that right?
- 1807
- 01:13:43,086 --> 01:13:43,850
- Well, yeah.
- 1808
- 01:13:43,853 --> 01:13:45,452
- Are you serious?
- 1809
- 01:13:45,455 --> 01:13:49,589
- Ever since she got here, Maggie
- has been trying to help us.
- 1810
- 01:13:49,592 --> 01:13:53,760
- Uncle Bernie's right, Dad.
- 1811
- 01:13:53,763 --> 01:13:55,729
- I messed up, didn't I?
- 1812
- 01:13:55,732 --> 01:13:57,064
- Yeah.
- 1813
- 01:14:01,371 --> 01:14:03,070
- Yeah, you did.
- 1814
- 01:14:40,276 --> 01:14:41,374
- Hey.
- 1815
- 01:14:41,377 --> 01:14:42,709
- Hi.
- 1816
- 01:14:42,712 --> 01:14:43,310
- Um...
- 1817
- 01:14:43,313 --> 01:14:44,979
- Come in.
- 1818
- 01:14:50,019 --> 01:14:52,919
- Thank you.
- 1819
- 01:14:52,922 --> 01:14:54,721
- Uh, look, I owe you an apology.
- 1820
- 01:14:54,724 --> 01:14:56,857
- I said some awful
- things earlier,
- 1821
- 01:14:56,860 --> 01:14:58,458
- and I'm really very sorry.
- 1822
- 01:14:58,461 --> 01:15:01,628
- I... I was completely
- in the wrong.
- 1823
- 01:15:01,631 --> 01:15:07,567
- You have worked so hard for me,
- right from the very beginning.
- 1824
- 01:15:07,570 --> 01:15:13,206
- You pushed me,
- you challenged me,
- 1825
- 01:15:13,209 --> 01:15:16,276
- and it's only now that I realize
- that you actually made me
- 1826
- 01:15:16,279 --> 01:15:18,145
- a better chef...
- 1827
- 01:15:20,350 --> 01:15:22,849
- and a better father,
- 1828
- 01:15:22,852 --> 01:15:26,987
- and a better man.
- 1829
- 01:15:26,990 --> 01:15:29,956
- Now I know that I am
- losing my restaurant, and
- 1830
- 01:15:31,694 --> 01:15:34,961
- That hurts.
- 1831
- 01:15:34,964 --> 01:15:37,932
- But it's gonna hurt a lot more
- if I lose you, too.
- 1832
- 01:15:43,172 --> 01:15:46,706
- Maybe you don't have to.
- 1833
- 01:15:46,709 --> 01:15:49,109
- Have to what?
- 1834
- 01:15:49,112 --> 01:15:51,479
- Lose either of us.
- 1835
- 01:15:53,783 --> 01:15:57,150
- Really?
- 1836
- 01:15:57,153 --> 01:15:58,952
- I have an idea.
- 1837
- 01:15:58,955 --> 01:16:00,654
- Okay?
- 1838
- 01:16:00,657 --> 01:16:02,323
- Let's talk.
- 1839
- 01:16:12,235 --> 01:16:14,267
- Why am I here?
- 1840
- 01:16:14,270 --> 01:16:15,635
- Maggie.
- 1841
- 01:16:15,638 --> 01:16:16,803
- You said it was an emergency
- 1842
- 01:16:16,806 --> 01:16:18,905
- and I have a plane to catch
- in 45 minutes.
- 1843
- 01:16:18,908 --> 01:16:22,275
- Hank found someone to invest
- in the restaurant.
- 1844
- 01:16:22,278 --> 01:16:24,210
- Who's going to be foolish enough
- to invest in a restaurant
- 1845
- 01:16:24,213 --> 01:16:26,279
- that just lost its star?
- 1846
- 01:16:26,282 --> 01:16:28,648
- Me.
- 1847
- 01:16:28,651 --> 01:16:30,183
- I have a little money saved up.
- 1848
- 01:16:30,186 --> 01:16:32,485
- It's not a lot, but it's enough
- to tide the restaurant over
- 1849
- 01:16:32,488 --> 01:16:35,488
- until it becomes
- profitable again.
- 1850
- 01:16:35,491 --> 01:16:37,123
- Why would you do that?
- 1851
- 01:16:37,126 --> 01:16:39,693
- Because I believe
- in the restaurant,
- 1852
- 01:16:39,696 --> 01:16:42,762
- and I believe in Hank.
- 1853
- 01:16:42,765 --> 01:16:45,732
- Then I believe you're fired.
- 1854
- 01:16:45,735 --> 01:16:47,601
- I figured.
- 1855
- 01:16:47,604 --> 01:16:49,202
- I guess that concludes our
- business here
- 1856
- 01:16:49,205 --> 01:16:50,904
- this morning then Andrea.
- 1857
- 01:16:50,907 --> 01:16:52,639
- I still own your recipes.
- 1858
- 01:16:52,642 --> 01:16:54,174
- And you're welcome to them.
- 1859
- 01:16:54,177 --> 01:16:57,210
- I am grateful to you.
- 1860
- 01:16:57,213 --> 01:16:58,778
- I am.
- 1861
- 01:16:58,781 --> 01:17:03,750
- Because if it wasn't for you,
- I never would've met Maggie.
- 1862
- 01:17:03,753 --> 01:17:05,719
- You two deserve each other.
- 1863
- 01:17:05,722 --> 01:17:08,088
- Yeah. I think so.
- 1864
- 01:17:08,091 --> 01:17:11,925
- We could've built a food
- empire together, Maggie.
- 1865
- 01:17:13,529 --> 01:17:15,729
- You chose the wrong side.
- 1866
- 01:17:15,732 --> 01:17:17,698
- I don't think so.
- 1867
- 01:17:21,537 --> 01:17:23,470
- Thanks.
- 1868
- 01:17:23,473 --> 01:17:25,972
- What happened?
- 1869
- 01:17:25,975 --> 01:17:28,141
- Maggie just saved
- the restaurant.
- 1870
- 01:17:28,144 --> 01:17:29,009
- That's what happened.
- 1871
- 01:17:29,012 --> 01:17:30,176
- I can't believe it.
- 1872
- 01:17:30,179 --> 01:17:31,144
- And there's more...
- 1873
- 01:17:31,147 --> 01:17:32,312
- Not sure I can take any more.
- 1874
- 01:17:32,315 --> 01:17:34,347
- She also called the gourmet
- review guide
- 1875
- 01:17:34,350 --> 01:17:36,483
- and sent them a link to our
- new website and menu.
- 1876
- 01:17:36,486 --> 01:17:38,018
- And they've agreed to come back
- 1877
- 01:17:38,021 --> 01:17:41,721
- and re-review the restaurant,
- tonight.
- 1878
- 01:17:41,724 --> 01:17:42,722
- Tonight?
- 1879
- 01:17:42,725 --> 01:17:43,790
- Tonight.
- 1880
- 01:17:43,793 --> 01:17:45,458
- So, we have a lot of
- work to do, people.
- 1881
- 01:17:45,461 --> 01:17:48,094
- Let's get at it.
- 1882
- 01:17:48,097 --> 01:17:49,596
- Thank you.
- 1883
- 01:19:04,340 --> 01:19:05,740
- Don't scratch it.
- 1884
- 01:19:18,521 --> 01:19:21,054
- Good evening, Mister Martin.
- Welcome to Osteria.
- 1885
- 01:19:21,057 --> 01:19:22,756
- May we take your coat?
- 1886
- 01:19:22,759 --> 01:19:25,091
- I booked under the name
- of Stevens.
- 1887
- 01:19:25,094 --> 01:19:26,793
- We have a new system in place
- to keep track
- 1888
- 01:19:26,796 --> 01:19:30,263
- of all the best food critics
- in town.
- 1889
- 01:19:30,266 --> 01:19:33,099
- May I show you to your table?
- 1890
- 01:19:33,102 --> 01:19:34,033
- Thank you.
- 1891
- 01:19:34,036 --> 01:19:36,003
- Yes, please.
- 1892
- 01:19:39,542 --> 01:19:40,406
- Hank.
- 1893
- 01:19:40,409 --> 01:19:41,040
- Yeah?
- 1894
- 01:19:41,043 --> 01:19:42,442
- Guess what?
- 1895
- 01:19:42,445 --> 01:19:43,209
- What?
- 1896
- 01:19:43,212 --> 01:19:44,377
- He ordered the short ribs.
- 1897
- 01:19:48,151 --> 01:19:49,249
- Okay, here we go.
- 1898
- 01:19:49,252 --> 01:19:52,952
- All right, guys. Listen up.
- 1899
- 01:19:52,955 --> 01:19:54,821
- Um... As you know,
- the restaurant
- 1900
- 01:19:54,824 --> 01:19:59,359
- has been in a bit of
- a rut recently.
- 1901
- 01:19:59,362 --> 01:20:03,096
- Well, the last four years,
- actually.
- 1902
- 01:20:03,099 --> 01:20:04,564
- And that's on me.
- 1903
- 01:20:04,567 --> 01:20:08,401
- But from now on,
- we aim for the stars.
- 1904
- 01:20:08,404 --> 01:20:09,335
- Yes, we do.
- 1905
- 01:20:09,338 --> 01:20:10,336
- 100 percent.
- 1906
- 01:20:12,675 --> 01:20:16,042
- Last few weeks has taught me
- that I've, uh, well,
- 1907
- 01:20:16,045 --> 01:20:20,113
- I've been kind of taking you
- guys for granted and I have.
- 1908
- 01:20:20,116 --> 01:20:23,149
- But this isn't about me
- anymore, this is about us.
- 1909
- 01:20:23,152 --> 01:20:26,085
- I love you guys, you're family.
- 1910
- 01:20:26,088 --> 01:20:30,323
- And I just know that together,
- we're gonna kill it.
- 1911
- 01:20:30,326 --> 01:20:36,296
- So take your time, breathe,
- and execute.
- 1912
- 01:20:36,299 --> 01:20:39,232
- Tonight we introduce the world
- to the new Osteria.
- 1913
- 01:20:40,169 --> 01:20:42,702
- Yes, Chef!
- 1914
- 01:20:42,705 --> 01:20:43,704
- Let's get it done!
- 1915
- 01:21:10,833 --> 01:21:13,434
- Service.
- 1916
- 01:21:20,309 --> 01:21:22,509
- <i>Okay. Alright her we go.</i>
- 1917
- 01:21:55,044 --> 01:21:56,042
- Service.
- 1918
- 01:21:56,045 --> 01:21:57,143
- How long on that burrata?
- 1919
- 01:21:57,146 --> 01:21:58,177
- In 20 seconds, Chef.
- 1920
- 01:21:58,180 --> 01:21:59,780
- Thank you.
- 1921
- 01:22:09,225 --> 01:22:10,990
- I... I can't look.
- 1922
- 01:22:10,993 --> 01:22:13,060
- What's he doing?
- 1923
- 01:22:15,765 --> 01:22:16,763
- Smiling.
- 1924
- 01:22:16,766 --> 01:22:17,430
- Smiling?
- 1925
- 01:22:17,433 --> 01:22:18,665
- Mmhmm.
- 1926
- 01:22:18,668 --> 01:22:19,866
- Smiling how?
- 1927
- 01:22:19,869 --> 01:22:21,501
- Smiling like he's just eaten
- the best thing
- 1928
- 01:22:21,504 --> 01:22:23,202
- he's ever had in his life?
- 1929
- 01:22:23,205 --> 01:22:24,570
- Really?
- 1930
- 01:22:24,573 --> 01:22:25,571
- Really.
- 1931
- 01:22:25,574 --> 01:22:26,739
- You're not messing with me?
- 1932
- 01:22:26,742 --> 01:22:28,374
- Not even a pinch.
- 1933
- 01:22:28,377 --> 01:22:30,811
- Then how come you're
- so weirdly calm?
- 1934
- 01:22:32,181 --> 01:22:33,646
- Oh, that's just on the outside.
- 1935
- 01:22:33,649 --> 01:22:34,814
- Inside, I'm a mess.
- 1936
- 01:22:36,419 --> 01:22:39,319
- Yeah, me too.
- 1937
- 01:22:39,322 --> 01:22:43,990
- You know, you did
- risk everything for me.
- 1938
- 01:22:43,993 --> 01:22:45,725
- Yeah, you know?
- 1939
- 01:22:45,728 --> 01:22:47,226
- You kinda got me fired?
- 1940
- 01:22:47,229 --> 01:22:48,394
- I know, I did!
- 1941
- 01:22:48,397 --> 01:22:49,696
- Uh-huh.
- 1942
- 01:22:49,699 --> 01:22:51,230
- You know, I might be able
- to help you with that.
- 1943
- 01:22:51,233 --> 01:22:52,398
- Oh, really?
- 1944
- 01:22:52,401 --> 01:22:54,400
- Yeah, if you drop off
- a resume tomorrow,
- 1945
- 01:22:54,403 --> 01:22:58,705
- my new partner Miss Young, she
- might be able to help you out.
- 1946
- 01:22:58,708 --> 01:23:00,006
- Miss Young, huh?
- 1947
- 01:23:00,009 --> 01:23:01,541
- Mmhmm.
- 1948
- 01:23:01,544 --> 01:23:03,309
- It's Maggie.
- 1949
- 01:23:03,312 --> 01:23:05,145
- Always Maggie.
- 1950
- 01:23:05,781 --> 01:23:10,850
- <i>♪ You'll probably never love
- someone like I do ♪</i>
- 1951
- 01:23:10,853 --> 01:23:16,290
- <i>♪ You'll probably never love
- someone like I do ♪</i>
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