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- Broth:
- 2 ts olive oil
- 1 ts sesame oil
- 1 ts fresh ginger
- 1 garlic clove
- 1 shallot
- 1/2 bok choy
- 1/2 box bean sprouts
- 2 carrots
- 3 cups beef broth
- 4 ts spicy miso paste
- 3 ts soy sauce
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