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<title>Black Goose Bistro Summer Menu</title>
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<h1>Black Goose Bistro &bull; Summer Menu</h1>

<p>Baker's Corner Seekonk, Massachusetts<br />Hours: M-T: 11 to 9, F-S; 11 to midnight</p>
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<h2>Appetizers</h2>

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<dt class="newitem">Southwestern Napoleons</dt>
<dd>Spicy black bean and a blend of mexican chesses wrapped in sheets of phyllo and baked until golden. <span class="price">$3.95</span></dd>

<dt>Southwestern napoleons with lump crab &mdash; <strong>new item!</strong></dt>
<dd>Layers of light lump crab meat, bean and corn salsa, and our handmade flour tortillas. <span class="price">$7.95</span></dd>
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<h2>Main courses</h2>

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<dt>Shrimp sate kebabs with peanut sauce</dt>
<dd>Skewers of shrimp marinated in lemongrass, garlic, and fish sauce then grilled to perfection. Served with spicy peanut sauce and jasmine rice. <span class="price">%12.95</span></dd>

<dt>Grilled skirt steak with mushroom fricasee</dt>
<dd>Flavorful skirt steak marinated in asian flavors grilled as you like it<sup>*</sup>. Served over a blend of sauteed wild mushrooms with a side of blue cheese mashed potatoes. <span class="price">$16.95</span></dd>

<dt class="newitem">Jerk rotisserie chicken with fried plantains &mdash; <strong>new item!</strong></dt>
<dd>Tender chicken slow-roasted on the rotsserie, flavored with spicy and fragrant jerk sauce and served with fried plantains and fresh mango. <span class="price">$12.95</span</dd>
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<p class="footnote"><sup>*</sup> We are required to warn you that uncooked food is a health risk.</p>
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