[00:00:32] <@AgrahamLincoln> i dont have a date
[00:00:36] <@AgrahamLincoln> i have a date with bacon
[00:01:03] <+Jon> i dunno what to make
[00:01:10] <+Jon> i was thinking pepperoni cheese bread
[00:01:12] <@AgrahamLincoln> i’m going to make bacon meatballs
[00:01:32] <@AgrahamLincoln> and today at work i got 3 quart containers FILLED with bacon grease
[00:01:33] <@AgrahamLincoln> that means
[00:01:49] <@AgrahamLincoln> i will be able to fry the meatballs in bacon
[00:01:55] <+Jon> lolol
[00:02:47] <@AgrahamLincoln> but
[00:02:53] <@AgrahamLincoln> i want to make it a baconator thing
[00:03:00] <@AgrahamLincoln> so i think i’m gonna buy baconators
[00:03:06] <@AgrahamLincoln> and ad bacon
[00:03:42] <@AgrahamLincoln> `9/4
[00:04:33] <+Jon> meh, i just dunno though
[00:04:34] <@AgrahamLincoln> i think i am going to wrap the bacon balls in bacon
[00:05:11] <@AgrahamLincoln> so it will basically be bacon thats been fried and pulped, mashed into a ball wrapped in bacon, and fried in bacon
[00:05:19] <@AgrahamLincoln> bacon
[00:05:26] <@AgrahamLincoln> is the essence