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Diet-Induced Cognitive Deficits: The Role of Fat and Sugar, Potential Mechanisms and Nutritional Int

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Jan 28th, 2022
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  1. Diet-Induced Cognitive Deficits: The Role of Fat and Sugar, Potential Mechanisms and Nutritional Interventions (2015): https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4555146/pdf/nutrients-07-05307.pdf
  2. Dietary pattern, inflammation and cognitive decline: The Whitehall II prospective cohort study (2016): https://www.clinicalnutritionjournal.com/article/S0261-5614(16)00035-2/fulltext
  3. Relative intake of macronutrients impacts risk of mild cognitive impairment or dementia (2012): https://pubmed.ncbi.nlm.nih.gov/22810099/
  4. Refined carbohydrate intake in relation to non-verbal intelligence among Tehrani schoolchildren (2012): https://pubmed.ncbi.nlm.nih.gov/22153053/
  5. Sugar-sweetened beverages and risk of metabolic syndrome and type 2 diabetes: a meta-analysis (2010): https://pubmed.ncbi.nlm.nih.gov/20693348/
  6. High-sugar diets, type 2 diabetes and Alzheimer's disease (2013): https://pubmed.ncbi.nlm.nih.gov/23657152/
  7. Characterization of canola oil extracted by different methods using fluorescence spectroscopy (2018): https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6296546/
  8. The effect of short-term canola oil ingestion on oxidative stress in the vasculature of stroke-prone spontaneously hypertensive rats (2011): https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3215974/
  9. Effects of Cyclic Fatty Acid Monomers from Heated Vegetable Oil on Markers of Inflammation and Oxidative Stress in Male Wistar Rats (2018): https://pubmed.ncbi.nlm.nih.gov/29920087/
  10. Effect of canola oil consumption on memory, synapse and neuropathology in the triple transgenic mouse model of Alzheimer’s disease (2017): https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5719422/
  11. Red and processed meat consumption and mortality: dose-response meta-analysis of prospective cohort studies (2016); https://pubmed.ncbi.nlm.nih.gov/26143683/ ‘
  12. Relationships between diet-related changes in the gut microbiome and cognitive flexibility (2015): https://www.sciencedirect.com/science/article/abs/pii/S0306452215004480
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